Sushi Yama

Fresh-cut Scottish salmon lightly coated with soy-lime sauce and white truffle oil

Charred and crispy Brussels sprouts paired with a tangy chili sauce

Regular/Large

Regular/Large

Choice of Green tea, Azuki (Japanese Red Bean), or Mango

Fried cheesecake in tempura batter, served with chocolate and strawberry sauce

Fried vanilla ice cream in tempura batter

A simple slice of fruit, sometimes melon or pineapple

Nine pieces of nigiri sushi and one tuna roll. Served with Miso Soup and Cucumber Salad

Boneless chicken breast, rolled in a light batter and deep-fried, served with steamed fresh vegetables and steamed rice. Served with Miso Soup and Cucumber Salad

Boneless, sliced chicken breast marinated in our special sauce, grilled on teppan and topped with house teriyaki sauce, served with grilled fresh vegetables and steamed rice. Served with Miso Soup and Cucumber Salad

Sushi rice garnished with a variety of sashimi grade seafood. Served with Miso Soup and Cucumber Salad

Boneless chicken breast lightly spiced with our special blend of seasonings, teppan-grilled, served with grilled fresh vegetables and steamed rice. Served with Miso Soup and Cucumber Salad

Jumbo shrimp spiced with our special seasonings, teppan-grilled, served with stir-fried vegetables and steamed rice. Served with Miso Soup and Cucumber Salad

Fillet of fresh salmon and teppan grilled, served with grilled fresh vegetables and steamed rice. Served with Miso Soup and Cucumber Salad

Jumbo scallops and prawns served with asparagus, mixed vegetables, and steamed rice. Served with Miso Soup and Cucumber Salad

Eighteen pieces of sashimi, eight pieces of nigiri sushi, one Crunchy roll and one California roll. Served with Miso Soup and Cucumber Salad

Eighteen pieces of assorted sashimi. Served with Miso Soup and Cucumber Salad

Gulf shrimp and vegetables fried in our special tempura batter, served with traditional dipping sauce and steamed rice. Served with Miso Soup and Cucumber Salad

Steak marinated in our special blend of spices, flame-broiled to your taste, garnished with an assortment of fresh vegetables and served with steamed rice. Served with Miso Soup and Cucumber Salad

Steak marinated in our special sauce, grilled over an open flame topped with house teriyaki sauce and served with fresh vegetables and steamed rice. Served with Miso Soup and Cucumber Salad

Shrimp and vegetable tempura with udon noodles, served in a bowl of light broth. Served with Miso Soup and Cucumber Salad

Udon noodles stir-fried with fresh vegetables and your choice of beef, chicken, or shrimp. Served with Miso Soup and Cucumber Salad

Spicy lobster tempura with cucumbers, microgreens and an airy lemon, pepper and oil sauce

Delicate and unadulterated grilled fish served with a light ponzu, a slice of lemon, green onions

Boneless chicken breast deep fried in a light batter. Served with Miso Soup, House Salad, Tempura Shrimp or Vegetables, California Roll & Steamed Rice

Grilled boneless chicken breast, served with house teriyaki sauce. Served with Miso Soup, House Salad, Tempura Shrimp or Vegetables, California Roll & Steamed Rice

Grilled fillet of fresh salmon. Served with Miso Soup, House Salad, Tempura Shrimp or Vegetables, California Roll & Steamed Rice

Tuna nigiri, salmon nigiri & two types of white fish nigiri. Served with Miso Soup, House Salad, Tempura Shrimp or Vegetables, California Roll & Steamed Rice

Three pieces each of tuna, salmon & white fish sashimi. Served with Miso Soup, House Salad, Tempura Shrimp or Vegetables, California Roll & Steamed Rice

Steak marinated in our special sauce, grilled over an open flame, served with house teriyaki sauce. Served with Miso Soup, House Salad, Tempura Shrimp or Vegetables, California Roll & Steamed Rice

Sushi rice with a variety of fresh, sashimi-grade seafood & Japanese pickles. Served with Miso Soup, Cucumber Salad and Steamed Rice

Grilled salmon with grilled fresh vegetables. Served with Miso Soup, Cucumber Salad and Steamed Rice

A select assortment of nigiri sushi and sushi rolls. Served with Miso Soup, Cucumber Salad and Steamed Rice

Mango, asparagus, avocado, tomato, crabstick, and assorted sashimi-grade fish with cilantro, lime juice, sea salt, white truffle oil, Sriracha chili, sesame seed, and smelt roe

Fresh mixed green salad with ginger dressing

Sliced, marinated squid in sesame dressing

Mango, asparagus, avocado, tomato, and crabstick w/ cilantro, lime juice, sea salt, truffle oil, chili, sesame seed

Tofu, seaweed & scallions in Japanese soy broth

Seaweed salad with cumber, assorted sashimi-grade fish, and ponzu sauce

Cucumber, onion, tomato, and assorted sashimi-grade fish with lime juice, sea salt and jalapeno pepper seed

Classic Japanese side dish

Shrimp, mushroom, onion, tomato, and zucchini

Seaweed, squid, cucumber, crabmeat, fish, & smelt roe

Tuna & guacamole with soy wrap

Fresh salmon, tuna, avocado & crunchy batter with soy wrap

Tempura fried salmon, snowcrab, cream cheese & asparagus with soy paper (no rice)

California Roll with snowcrab, spicy tuna & crunchy on top

Crab, cucumber, avocado, egg, shrimp & Japanese pickles

Spicy tuna, cucumber & snowcrab; crunchy batter & eel sauce on top

Grilled eel, cucumber, masago, topped with eel sauce & sliced avocado

Snowcrab, guacamole & crunchy batter; soy wrap, topped with avocado (no rice)

Tuna, salmon, yellowtail, avocado, little rice with soy wrap & special spicy truffle oil sauce on side

Tempura lobster, avocado, cucumber, masago with soy wrap & wasabi dressing on the side

Snowcrab & avocado; soy wrap, topped with tuna & salmon (no rice)

Yellow Tail, shrimp tempura, Jalapeño Cilantro and soy wrap with spicy mayo sauce on side

Crabmeat & avocado; wrapped with fresh tuna (no rice)

Spicy imported crawfish & avocado; topped with spicy tuna, snowcrab & wasabi tobiko, topped with eel sauce

Tuna, salmon, crab, yellowtail, avocado & masago

Snowcrab, spicy salmon, avocado & crunchy in soy wrap

Spicy tuna, snowcrab, soy wrapped, topped with salmon, avocado, caviar, spicy mayo

Snowcrab & avocado; topped with tuna, salmon & yellowtail

Tempura shrimp, snowcrab, avocado & masago in soy wrap with eel sauce on top

Crabmeat, cucumber & mango; tobiko & fresh salmon on top

Tempura shrimp, avocado, tuna, crunchy & masago on top with samba sauce

Seared pepper tuna, jalapeno, spicy tuna, snowcrab & wasabi dressing on top

Seared pepper tuna, avocado, cucumber, green onion, snowcrab & crab stick

Snowcrab, avocado & choice of fish on top

Tuna & salmon; eel, tuna, & salmon on top with eel sauce

Grilled scallops on the top of a California roll with eel sauce

Tuna, salmon, grilled eel, yellowtail, avocado & masago

Thinly sliced Atlantic salmon in special sauce, pine nuts & truffle oil

Lightly seared strips of beef, served with ponzu sauce

Salted, steamed green soybeans

Served fried or steamed (choice of shrimp or pork)

Crab, avocado & masago wrapped with cucumber

Twelve pieces of assorted sashimi

Fried shrimp & vegetables in light batter with dipping sauce

Lightly fried eggroll with snowcrab filling

Sashimi grade tuna and fresh avocado in a special spicy soy sauce

Crab, cucumber, avocado, eggs, fried onion & masago (rice paper wrap)

Fresh squid fried in light batter & served with dipping sauce

Tempura shrimp wrapped with crispy noodles; topped with eel sauce and spicy mayo sauce

Lightly seared strips of tuna with ponzu sauce

Grilled boneless chicken on skewers with teriyaki sauce

Snowcrab, avocado & tobiko (fly fish roe)

Grilled eel & avocado, topped with eel sauce

Crab, tuna & cucumber with soy wrap

Crab, avocado & masago (smelt roe)

Tempura fried shrimp, avocado & masago in eel sauce

Mixed fresh fish in spicy sauce with avocado

Smoked salmon, avocado & cream cheese

Fresh salmon & avocado

Snowcrab & avocado

Fried soft-shelled crab with avocado & masago, topped with eel sauce

Chopped tuna in house spicy sauce & cucumber

Tempura shrimp with cucumber, avocado & masago, topped with eel sauce

Tuna, yellowtail & scallions with soy wrap

300ml

300ml

500ml

300ml

Flown in from Japan twice a week, served fresh

Skinned, cleaned, and sliced fresh each morning

Natural form ginger served on the side of the plate

Real wasabi with anti-microbial qualities

Hand roll of nori, sushi rice, avocado, raw tuna and raw salmon rolled inside delicate rice paper served with a ponzu-based sauce

Caramelized with hand-held blowtorch, served with mango and asparagus