The Chalmette Cheesesticks
Spicy house favorite. Thin crust, hot sauce, garlic butter, feta, cheddar, mozzarella, & parmesan cheese.
DairyWheat
Baton Rouge, LA
Spicy house favorite. Thin crust, hot sauce, garlic butter, feta, cheddar, mozzarella, & parmesan cheese.
A twist on The Original with pepperoni, bacon, feta, cheddar, mozzarella, & parmesan cheese.
Thin crust & mozzarella cheese. Served with our marinara for dipping. Add pepperoni or jalapeños.
buttery airy crust, mozzarella, crispy frico, bacon, roasted garlic, alfredo with a balsamic glaze
buttery airy crust, mozzarella, crispy frico, chicken, tomatoes, garlic parmesan sauce
buttery airy crust, crispy frico, mozzarella, Rotolo's spicy sausage, Rotolo's original sauce, whipped ricotta, mike's hot honey drizzle
buttery airy crust, crispy frico, mozzarella, Rotolo's spicy sausage, Rotolo's original sauce, whipped ricotta, mike's hot honey drizzle
buttery airy crust, mozzarella, crispy frico, lots of pepperoni, Rotolo's original sauce
Lager - American Amber / Red, 4.5% ABV, 17 IBU
Stout - Oyster, 8% ABV, 45 IBU, SPECIAL PRICE
Lager - Pale, 5% ABV, 15 IBU
Wheat Beer - Witbier / Blanche, 5.4% ABV, 9 IBU
Wheat Beer - American Pale Wheat, 4.9% ABV
Blonde / Golden Ale - Other, 5.8% ABV, 30 IBU, SPECIAL PRICE
Lager - Mexican, 4.2% ABV, 10 IBU
Boudin, Caramelized onions, mozzarella, banana peppers, ranch for dipping
fried and tossed in sweet chili sauce
mozzarella, cheddar, bacon, jalapeños, feta, ranch dipping
served with aioli
with garlic flatbread
Cocktail - Gin, Lime, Fresh Basil
Cocktail - Gambino's King Cake Rum Cream, Vanilla Vodka, Amaretto
Cocktail - Cucumber vodka, melon liqueur, lime juice and simple syrup come together with a tajin rim for a refreshing cocktail
Cocktail - Rum, Lemon, Amaretto, Agave
Miscellaneous
Cocktail - An Italian take on the French 75, gin, limoncello, and Prosecco
Miscellaneous
chicken, bacon, mozzarella, cheddar & ranch folded & toasted in a wrap. served with a side of bbq ranch
Chicken, cheddar, mozzarella, & bruschetta folded & toasted in a spinach wrap. Served with a side of feta & hummus dip.
12 oven-fresh Garlic Parmesan Bites basted with garlic butter & parmesan cheese, then served with our marinara for dipping.
ricotta dip is baked with marinara sauce. Served with garlic bread for dipping
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
IPA - Imperial / Double New England / Hazy, 8% ABV, 100 IBU
IPA - New England / Hazy, 6% ABV, 80 IBU
Sour - Fruited Gose, 4.5% ABV
Lager - American Light, 4.2% ABV, 10 IBU
Lager - American Light, 4.2% ABV, 10 IBU
Lager - American, 4.4% ABV, 10 IBU
Lager - Fruited, 4.2% ABV, 13 IBU
IPA - New England / Hazy, 6.4% ABV
Sour - Fruited Berliner Weisse, 4.8% ABV
Wheat Beer - Fruited, 5% ABV
Brown Ale - English, 5.6% ABV, 28 IBU
Stout - White / Golden, 5.5% ABV
garlic butter, parmesan, fresh basil
Cocktail - Smooth Tequila with bright lime and lemon, muddled grape tomatoes, and fresh fragrant basil
Cocktail - Gin, Sweet Vermouth, Aperol
Cocktail - Tequila, Lime Juice, Soda Water
Cocktail - Tito's Handmade vodka, muddled strawberries, lemon juice, simple syrup topped with prosecco
Cocktail - Bulleit Bourbon, muddled blackberries & mint with a splash of lemon juice
Hummus topped with kalamata olives & roasted red peppers served with a feta crumbled garlic flatbread baked fresh per order.
Spinach & artichokes blended with five cheeses & served with a seasoned garlic flatbread baked fresh per order.
Three of our signature meatballs, topped with our authentic red gravy & lightly sprinkled with parmesan cheese.