Diners Choice Award Winner 2019
Awarded by OpenTable
New Orleans, LA
Awarded by OpenTable
Spiced tomato cocktail with vodka.
Enjoy a selection of $25 bottomless brunch cocktails.
Enjoy a selection of bottomless cocktails during brunch hours.
Classic sparkling wine with orange juice.
two eggs your way, lacinato kale, brown butter vinaigrette
two eggs your way, brown butter grits, andouille sausage, housemade buttermilk biscuit, seasonal housemade jam
Crystal hot honey sauce, satsuma caramel, pickled fresno chilis
pecan ale batter, banana cream filling, banana brûlée
poached eggs, crawfish tails, crab-cheddar buttermilk biscuit, arugula salad, hollandaise sauce
slow roasted pork shoulder, poached eggs, toasted cornbread, mustard cream, herb salad
two eggs your way, Pontalba potatoes, salsa verdé
12 oysters with crackers, lemons and hot sauce
Our Signature!
8-time Best Oyster Po Boy award winner at Oak Street Po-boy Festival
3 slices
Traditional New Orleans gumbo with alligator sausage and seafood
Decadent chocolate bread pudding dessert
Hickory grilled oysters with BBQ sauce
Fresh Gulf redfish grilled over hickory
remoulade sauce, chowchow, tasso crisps
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
local Creole tomatoes, fresh mozzarella, mint, basil, balsamic glaze and truffle oil