Portobello's Grill
Baton Rouge, LA
7622 Old Hammond Hwy, Baton Rouge, LA, 70809-122162 itemsUpdated March 20, 2026
Structured menu data
DESSERTS
Creole Cream Cheesecake
$7.99Lemon Blueberry Tart
$7.99Vanilla Bean Creme Brulee
$7.99White Chocolate Bread Pudding
$7.99White Chocolate Sundae
$7.99ENTRÉES
Chicken Marsala
$19.99Grilled chicken, mushrooms, Marsala sauce, fresh fettuccine Alfredo.
Chicken Parmesan
$19.99Chicken breast, marinara, provolone, Parmesan, spaghetti, vodka tomato cream.
Chicken Piccata
$19.99Grilled chicken, lemon caper butter sauce, fresh fettuccine Alfredo.
Crawfish Aubergine
$18.99Fried eggplant medallions, Louisiana crawfish tails, spinach, bacon cream, spaghetti.
Eggplant Parmesan
$16.99Eggplant medallions, marinara, provolone, Parmesan, spaghetti, vodka tomato cream.
Fish Katherine
$35.99Pan-sautéed farm-raised redfish, jumbo lump crabmeat, Creole meunière, hollandaise, served with asparagus.
Grilled Salmon
$25.99Grilled Atlantic Salmon, mélange of sautéed spinach, Brabant potatoes, lemon butter beurre blanc.
Gulf Fish Pecan
$27.99Pecan-dusted fresh Gulf fish, mélange of green beans, fingerling potatoes, Creole meunière.
Miss Grace's Five Cheese Lasagna
$17.99Ground beef, marinara, fresh pasta sheets, mozzarella, provolone, Pecorino Romano, ricotta, Parmesan.
Pasta Bianco
$19.99Choice of Parmesan-crusted or grilled, chicken or shrimp, fresh fettuccine Alfredo.
Shrimp Scampi
$20.99Sautéed Louisiana Gulf shrimp, lemon basil cream sauce, spaghetti.
Spaghetti & Meatballs
$17.99Sclafani family recipe!
Veal Michelle
$34.99Pan-sautéed baby white veal medallions, jumbo lump crabmeat, imperial sauce, spaghetti, vodka tomato cream.
Veal Parmesan
$24.99Baby white veal, marinara, provolone, Parmesan, spaghetti, vodka tomato cream.
Veal Piccata
$24.99Pan-sautéed baby white veal, lemon caper butter sauce, fresh fettuccine Alfredo.
HANDHELDS
Chicken Ciabatta
$17.99Grilled chicken, smoked bacon, provolone, lettuce, tomatoes, mayo, house-made pesto, served with French fries.
Steakhouse Hamburger
$15.99Short rib, brisket, and chuck beef blend, cheddar, mayo, Creole mustard, lettuce, tomatoes, house-made pickles, red onions, served with French fries.
HOUSE MADE DRESSINGS
Apple Pecan Vinaigrette
Balsamic Vinaigrette
Blue Cheese Vinaigrette
Buttermilk Ranch
Honey Dijon
Kids Menu
Cheeseburger & French Fries
$8.99Chicken Strips & French Fries
$7.99Grilled Chicken & Broccoli
$7.99SALAD TOPPINGS
Boiled Gulf Shrimp
$9.00Fried Louisiana Crawfish Tails
$9.00Grilled Gulf Shrimp
$9.00Half Chicken Breast
$5.00Parmesan Fried Chicken
$6.00Whole Chicken Breast
$10.00SHAREABLES
Crab Dumplings
$16.99Jumbo lump crabmeat, cream cheese, roasted white corn sauce.
Crabmeat Cheesecake
$14.99Chef Peter's classic crab appetizer: Louisiana crabmeat, blend of Italian cheeses, Creole meunière, hollandaise.
Eggplant Elise
$14.99Fried eggplant, Louisiana crawfish tails, spinach, bacon cream.
Hot Crab Dip
$17.99Jumbo lump and claw crabmeat, fontina, Parmesan, Romano, served with crostinis.
Spinach Dip
$13.99White cheddar, pepper jack, artichoke hearts, served with crostinis. Add Louisiana crawfish tails
Toasted Ravioli
$13.99Parmesan, Romano, ricotta, Italian breadcrumbs.
SIDES
Asparagus
$6.99Broccoli
$4.99Brussel Sprouts
$6.99Creamed Spinach
$6.99Fettuccine Alfredo
$6.99French Fries
$4.99Romano & Herb Roasted Potatoes
$4.99Spaghetti with Vodka Tomato Cream
$5.99SIGNATURE SALADS
Napa Salad
$15.99Fresh strawberries, grapes, grilled chicken, Gorgonzola, apple pecan vinaigrette.
Parmesan Crusted Salad
$15.99Parmesan crusted eggplant and chicken, field greens, tomatoes, cucumbers, bacon, cheddar, ranch and balsamic vinaigrette.
Sclafani Salad
$16.99Chef Sclafani's grandfather's famous salad: Romaine, lightly spiced boiled Gulf shrimp, olives, boiled eggs, onions, tomatoes, Romano, tangy remoulade dressing.
SOUPS & SALADS
Caesar Salad
Classic-style, Romaine, croutons, Parmesan.
Jag's Salad
Mixed greens, grape tomatoes, cucumbers, cheddar, smoked bacon, your choice of dressing.
Sensation Salad
Romaine, tomatoes, Kalamata olives, classic sensation dressing.
STEAK & CHOP TOPPINGS
Crabmeat Imperial
$12.00Jumbo Lump Crabmeat
$11.00STEAKS & CHOPS
Filet Mignon
$41.99Hand-cut 8 ounce Certified Angus Beef, Romano and herb roasted potatoes, brown butter.
Hand-Cut Ribeye
$39.99Hand-cut 14 ounce Certified Angus Beef ribeye, steakhouse mash, house-made andouille steak sauce.
Pork Chop
$25.9914 ounce center cut pork chop, Romano and herb roasted potatoes, Brussels sprouts, tasso gravy.