Bonvoy Breakfast
$12.95Overnight oats, cold cereal, or housemade granola with fresh berries or bananas, skim milk, and choice of toast or biscuit.
New Orleans, LA
Overnight oats, cold cereal, or housemade granola with fresh berries or bananas, skim milk, and choice of toast or biscuit.
Two eggs with brabant potatoes, choose apple-smoked bacon, link sausage, or Canadian bacon and toast or biscuit.
Creamy grits, chunky bacon, cheddar cheese, and a poached egg.
Powdered or cinnamon sugar.
Three count.
Eggs, sharp cheddar, hickory-smoked bacon, grilled tomato.
Whipped cream and honey butter.
Savory beignet smothered with country gravy | Add egg +$1.95
Avocado, sharp cheddar, grilled tomato, fried egg.
Slow-smoked hill country brisket, caramelized onion, tabasco hollandaise.
A legacy kitchen original.
Grits, bacon, cheddar, poached egg and biscuit.
Chef’s selection.
Fries.
Popcorn rice.
Smoked ham and fried catfish.
Napa
Napa (1 ltr)
Paso Robles
Monterey
Napa
California
California
Chateau London | Burgundy
Monterey
Russian River | Sonoma
House-made Lemon-Cello, Brut Sparkling.
Jim Beam Bourbon, Louisiana Honey Simple Syrup, Angostura & Peychaud's Bitters, Grilled Orange Wedge.
Absolut Lime Vodka, Bayou Satsuma Rum, Gosling's Ginger Beer, Orange Juice, Lime Juice.
Patrón, Orange Citronge, Simple Syrup, Splash of first Press Lime and Splash of Orange Juice, Lime Twist.
Sparkling Cava, Hendrick's, St Germain, Simple Syrup, Lemon Tail Twist.
Sazerac Rye, Antica Sweet Vermouth, Luxardo Cherry.
Legacy Whiskey, Strawberry Syrup, Fresh Mint.
Tito's Vodka, Watermelon Juice, Simple Syrup, Lemon.
(Seasonal)
Brut Cuvée Sparkling, Fresh OJ.
Classic Morning Beverage of Fresh OJ and Vodka.
Louisiana Specialty Blend of Tomato and Spices with Vodka, Spicy Green Bean.
House spirit and mixer.
House tap.
Red or white.
Kentucky Bourbon, Long Island Iced Tea, Sour Mix.
Light Rum, Amaretto, Pineapple Juice.
Garlic and herb butter asparagus, mushrooms and crawfish cornbread.
Angel hair pasta, fresh garlic and herbs, parmesan.
Braised cabbage, crawfish spoonbread.
Thin crawfish, oysters, shrimp, alligator poppers, crawfish hushpuppies, fries.
Merlot | Napa Valley
California
Zinfandel | Napa
Campo de Borja DO, Spain
Cotes-du-Rhone | France
Red Blend | Napa
Petite Syrah | Napa
Malbec | Argentina
Napa
Garlic and parmesan herb butter.
Creamed spinach, tabasco hollandaise.
Shucked to order.
Garlic and herb aioli.
Crawfish remoulade, smoked salmon dip, boiled shrimp.
Serves 4 | 12 raw oysters, 6 charbroiled oysters, 6 shrimp cocktail, smoked salmon dip, crawfish remoulade.
Voodoo sauce, blue cheese, crumbled bacon.
Smoked white beans, creole mustard.
Pinot Noir | Las Alturas
California
Yulupa, California
Willamette Valley
Local favorite.
Tossed lightly in herb aioli, fries.
Pineapple sambal, wilted greens, red Thai curry sauce.
Lump, juicy, fried soft-shell, bacon, lettuce, tomato, herb aioli.
Black beans, corn, garden vegetables, dressed, fries.
House tartar, fries.
Rosé | Provence
Oregon
Pinot Grigio | Italy
Riesling | Monterey
Napa
Sancerre
Creek | Sonoma
Fried corn tortilla chips.
Herb garlic butter, grilled bread.
House specialty.
Mixed cheese, toasted crostinis.
French bread, garlic butter, crawfish, medley of melted cheese goodness.
Crispy wontons, lump lobster, sweet chili sauce.
Popcorn rice, fine herbs.
Citrus, fresh pico, wonton chips.
With sweet pepper jelly glaze.
Fresh seasoned shrimp grilled with garlic butter yum.
Housemade patties, dressed atop sweet rolls.
Bacon & onion jam.
Bacon, cheddar, white sawmill gravy.
House specialty.
Toasted buttery french bread croutons.
Medley of fresh gulf seafood simmered in light roux.
Hot-honey glaze, blue cheese, smoky bacon ranch.
Tomato, avocado, creamy dressing.
Applewood-smoked bacon, peanut butter, cheddar cheese & brûléed banana, fries.
Brown butter, Louisiana popcorn rice.
Bacon-studded, pepper jelly maple syrup.
Fresh gulf shrimp, seasoned and fried golden, New Orleans "dressed", fries.
New Orleans version of a coastal classic.
Sampling of gumbo, jambalaya, red beans & Louisiana popcorn rice with toasted french bread.
Pimento cheese, bacon-onion jam, fries.
Brussels sprouts.
Cava Brut | Spain
Prosecco | Veneto
Rose | Napa
Brut Rose | Spain
Blanc de Noirs | North Coast
Yellow Label | Reims
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Slow-smoked hill country brisket, caramelized onion, tabasco hollandaise.
House tortilla chips.
Sriracha, toasted sesame.
Butler county white BBQ, fries.
Cajun crawfish cream and featured veg.
Peppercorn Kentucky bourbon sauce.
Hot before spicy was cool, Vidalia onion slaw, fries.