JusTini's

Toasted sour dough served with creamy avocado topped with baby heirloom tomatoes, mixed greens, and a drizzle of extra virgin olive oil.

A twist to a New Orleans classic dessert served with cream cheese dipping and fresh strawberries.

Our hearty breakfast skillet features southern-style grits topped with two fried eggs, cheddar cheese, roasted corn, baby heirloom tomatoes, grilled jalapenos and bacon crumble pieces.

Tender and flaky catfish filet topped with a garlic cream sauced; served over a southern-style grits filled with crawfish and shrimp.

Three Buttery French toast with creole cream cheese topping, fresh strawberries and blueberries and two crispy chicken wings.

Three grilled Lamb chops accompanied by creamy grits and roasted asparagus; topped with grilled onions and bell peppers.

A New Orleans hot sausage patty served on a croissant topped with scrambled eggs, melted cheese, baby spinach and juicy grilled tomato. Served with a side of crispy breakfast potatoes.

An Italian Bubbly cocktail mixed Aperol, Prosecco & Club Soda

Citrus vodka mixed with fresh lemon juice and orange liqueur

Jim Beam Bourbon stirred with orange bitters & maraschino cherries

Korbel Brandy served up with fresh lemon juice and orange liqueur

A classic cocktail mixed with Bulleit Rye Whiskey, Sweet Vermouth and Angostura Bitters

Classic White Rum cocktail muddled with fresh mint and lime

Mixed with Beefeater Gin, Vermouth and Campari

Our creamy cheesecake topped with rich praline crumbs, caramel syrup and extra creamy whipped cream.

Chocolate Brownie, a vanilla ice cream, hot fudge topped with whipped cream and a maraschino cherry.

Blueberry Vodka, Fresh Blueberry Puree, Lemon served up.

Absolut Vanilla, Espresso, Coffee Liqueur

Titos Vodka, Lime, JusTini's Lychee Syrup

Grey Goose Essence, White Cranberry, Elderflower Liqueur served up.

Empress Gin, JusTini's Lavender Syrup, topped with Brut Champagne

Jim Beam Bourbon, muddled with fresh mint leaves, sweet tea

Camarena Blanco Tequila, muddled with jalapeno and lime, topped with pineapple

A shot of Camarena Reposado, Cranberry, Peach Puree dropped in a glass of Red Bull

Grey Goose Essence, muddled with mixed berries, Sparkling Rosé float

Korbel Cognac, Passionfruit, Orange Juices topped with Grand Marnier

Mixture of 3 white spirits Vodka, Rum & Gin, Melon Liqueur, Pineapple Juice

Silver Rum, Malibu Rum, Fresh Fruit Juices, topped with Brut Champagne

Korbel Cognac or Camarena Tequila, Lime, Topped with Grand Marnier

Cognac based cocktail mixed with milk, vanilla served over ice

Famous cocktail mixed with Beefeater Gin or Korbel Brandy, fresh Lemon & Champagne

Rum cocktail made with fresh fruit juices & Passionfruit puree.

Refreshing Gin based cocktail topped with Ginger Ale and fresh fruit.

World's Oldest Cocktail mixed with a blend of Whisky, Absinthe & Bitters

Three delectable flour tortillas filled with grilled shrimp and Louisiana crawfish tails, topped with fresh cilantro, diced onions, baby spinach, roasted corn, and zesty jalapenos; all served with a side of delectable garlic butter for dipping.

Tender and flaky catfish filet topped with a garlic cream sauced; served over a seafood rice filled with crawfish and shrimp.

Bite sized fresh salmon coated in a light and crispy batter tossed with our house Thai chili sauce.

Three flour tacos packed with lean ground beef, sizzling New Orleans hot sausage, fresh cilantro, diced onions, shredded cheese and juicy tomatoes.

Ginger soy glazed salmon topped with fresh mango pico; served over seafood rice and crispy mixed greens.

Jerk spiced beef patty on a buttered brioche bun, topped with pepper jack cheese, red onions, charred jalapenos, and our jerk BBQ sauce; served with truffle fries.

Crispy mixed greens served with grilled shrimp, creamy feta cheese crumbles, shredded sweet carrots, red onions, crispy cucumbers, baby heirloom tomatoes, and candied vanilla walnuts. Lastly, Sweet Onion Vidalia dressing served on the side.

Savor our Blackened Chicken Garlic Alfredo Pasta, featuring tender penne noodles tossed in a rich, creamy garlic Alfredo sauce. Topped with perfectly blackened chicken and complemented by sautéed spinach.

Indulge in our 12 oz Ribeye, expertly grilled to your preferred temperature, delivering a rich, savory flavor with every bite. Served alongside creamy garlic mashed potatoes that melt in your mouth, and vibrant steamed broccoli.

Three mouthwatering citrus glazed salmon strips topped with fiesta corn, jalapenos, and mango pico.

Crispy long cut fries generously seasoned with our house blend spices, truffle oil and topped with grated parmesan cheese with fresh parsley.

Delight in our Seafood Alfredo Pasta, featuring al dente penne noodles enveloped in a luscious creamy Alfredo sauce. This dish is generously adorned with succulent crawfish and shrimp, along with a medley of sautéed vegetables for a burst of flavor and freshness. Topped with grilled salmon filet and fresh green onions.

Plump and juicy wings expertly fried crispy; infused with exotic spices and our Thai chili sauce.

A traditional burger topped with American cheese, pickles, red onion, tomato, lettuce, and a mayo spread.