#1 Yellowfin Tuna Tartare
$14.00Mango, avocado mousse, radish, cashews
Fish
New Orleans, LA
Mango, avocado mousse, radish, cashews
Ginger slaw, wasabi tobiko, avocado aioli
Sesame crackers, cornichons, fresh dill
Dark rye toast, Creole mustard, pickle
Aji chili, plantain chips, pico, habanero sorbet
Raspberry coulis
Coconut sorbet, chocolate shell, Forbidden coco crispies
Fresh fruit
Pretzel crust, caramel whipped cream
Seared rare, fennel peppercorn crust, mascarpone polenta, cremini mushrooms, arugula, tomato ragu
Pan sauteed, Louisiana shrimp creole, local long grain rice, crispy okra
Wood grilled, braised collard greens, mashed sweet potatoes, dirty rice, Bourbon molasses glaze
Butternut squash ciabatta dressing, roasted fall vegetables, pan gravy
Wood grilled, Brabant potatoes, crispy onions, bearnaise, house Worcestershire, veal jus
Abita beer, goat cheese grits, Leidenheimer crouton
Compressed pineapple, pickled ginger slaw
Banh mi vegetables, toasted brioche, Vietnamese glaze
Maine lobster, cognac creme fraiche
White fish mousseline, tomatoes, lobster butter
Spring mix, goat cheese, walnuts, pickled red onions, red wine vinaigrette
Wild arugula, pecans, grapes, Danish blue cheese, sherry vinaigrette
Blue cheese & bacon, Thousand Island & tomato, creamy basil & shrimp
Feta, balsamic, basil
Chicken liver debris
Soy ginger glaze, chili crisp
Bourbon, banana, vanilla
Wild mushrooms, porcini butter
Black eyed pea succotash
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Medjool dates, butterscotch caramel, vanilla ice cream
Dark chocolate chunks, pecans, whipped cream
Jumbo lump crab, asparagus, truffled potatoes, crispy capers, Meyer lemon beurre blanc
House gnocchi, shitake mushrooms, butternut squash, sage brown butter
GW Fins original, halibut, sea scallops, Royal Red shrimp risotto, snow peas, pea shoot butter
Pappardelle pasta, fresh peas, swordfish bacon, white wine clam sauce, shaved Parmesan
Wood grilled, sweet potato hash, Chipotle butter, crispy plantains, pineapple basil glaze
Rigatoni pasta, fresh buratta, cremini mushrooms, rich tomato sauce
Cast iron blackened, fried shrimp, mashed potatoes, sautéed spinach, roasted corn butter, chili hollandaise
House pepper jelly, chow chow
Pickled vegetables, Gochujang chili aioli
Soft polenta, tomato ragu, Parmesan
Crispy noodle salad, Korean glaze