Crawdaddy's

Cajun spiced shrimp sautéed with mushrooms and garlic served with toasted bread slices.

Egg-dipped artichoke hearts sautéed in lemon, butter, fresh parsley, and white wine.

Spicy breaded wings served with celery, buffalo sauce and ranch dressing.

Two freshly made cakes served with Mirliton sauce.

Grilled calamari steak topped with lemon butter, 'Slaw and a duet of jazzy sauces.

Hand breaded mozzarella cheese served with marinara sauce.

Fresh mushrooms and spinach sautéed in butter, garlic, and white wine.

New York Steak cubes charbroiled to perfection. Add Jack Daniels or Bleu Cheese sauce for $3.50

Petite NY Steak cooked to perfection, served with Mashed Potatoes and Vegetables.

Cajun spiced shrimp sautéed with garlic, mushrooms, and white wine tossed in Spaghetti Noodles.

Fettuccini pasta with Chicken or Shrimp and tomatoes in a Cajun spiced Parmesan cream sauce.

Lightly breaded grilled Calamari steak topped with lemon butter sauce served with rice pilaf and vegetables.

Grilled Chicken Breast served with rice pilaf, vegetables, and a lemon butter sauce.

Half-pound seasoned ground beef with lettuce, tomato, onion, pickle, and mayonnaise. Or with Blue Cheese, lettuce, tomato, and onion. Served with Fries.

Half Rack Baked Pork spareribs topped with BBQ sauce served with fries and vegetables.

Deep Fried Basa Fish, served with Fries.

Grilled chicken breast with lettuce, tomato and mayonnaise on a hamburger bun, Served with Fries.

Lightly floured grilled white fish topped with lemon butter sauce served with rice pilaf and vegetables.

8oz NY Steak with melted mozzarella, lettuce, tomato, and Tabasco mayonnaise on a Po'boy bun or served plain atop garlic bread, served with Fries.

Shrimp, Chicken Breast, Andouille Sausage, onions, and bell peppers sautéed in Holy Trinity sauce tossed in Penne pasta.

Prawns sautéed in garlic, fresh parsley, and butter served with rice pilaf and vegetables.

Charbroiled Chicken Breast over crisp Romaine lettuce tossed in freshly made Caesar dressing and croutons. Upgrade to Shrimp for $8.00 or Crawfish for $10.00

Grilled or Blackened Chicken Breast with lettuce, tomato, cucumber, sliced apples, and dried cranberries.

Perfectly cooked Cajun Salmon filet served over lettuce, tomatoes, onions, cucumbers, garbanzo beans and boiled egg.

Louisiana style stew with sautéed shrimp, Andouille Sausage, and steamed rice.

Cajun spiced grilled Chicken Breast served with black beans, corn, tomatoes, cucumbers, onions, and tortilla strips over a bed of lettuce.

Half Avocado with Chicken or Shrimp Salad, Lettuce, Tomato, Cucumber, Garbanzo, Onion, Boiled Egg.