Abita Amber
Domestic Beer
New Orleans, LA
Domestic Beer
Domestic Beer
Domestic Beer
Domestic Beer
Wine by the Glass - Dark Horse Wines
Local/Craft Beer
Draft Beer - 16oz Half Ass, 32oz Huge Ass, 48oz Big Butt
Wine by the Glass - Dark Horse Wines
Domestic Beer
Domestic Beer
Local/Craft Beer
Local/Craft Beer
Draft Beer - 16oz Half Ass, 32oz Huge Ass, 48oz Big Butt
Local/Craft Beer
Local/Craft Beer
Domestic Beer
Local/Craft Beer
Draft Beer - 16oz Half Ass, 32oz Huge Ass, 48oz Big Butt
Wine by the Glass - Dark Horse Wines
Wine by the Glass - Dark Horse Wines
Wine by the Glass - Dark Horse Wines
Draft Beer - 16oz Half Ass, 32oz Huge Ass, 48oz Big Butt
Domestic Beer
Local/Craft Beer
Bottled Beer
Bottled Beer
Delicious passion fruit purée, fresh squeezed orange juice, pineapple juice, cranberry juice mixed with both light and dark rum
Infused Vodka, Housemade Bloody Mary Mix, Pickled Beans & Citrus
House infused blueberry vodka, fresh blueberry purée, fresh squeezed orange juice, lemon juice and sugar
House fresh squeezed orange juice and Prosecco
Fresh muddled mint, sugar, Kentucky bourbon and soda water
Fresh mint, lime, and sugar muddled and immersed in island white rum and soda water
Vodka, fresh squeezed lime juice, and spicy ginger beer
Angostura bitters, maraschino cherry, orange and sugar muddled together and topped with Kentucky Bourbon
Muddled cucumber, mint, lemon, and sugar, topped with Pimm's liqueur and fresh squeezed sour mix
Classic recipe of Rye whiskey, sugar, bitters, rinsed with Herbsaint
A traditional New Orleans favorite, served warm with whiskey sauce
Our unique dish of red beans, jambalaya, fried catfish strips and green onion smoked sausage
Gulf sourced redfish, flash fried and smothered in our crawfish Monica sauce over garlic mashed potatoes
Made in the true Cajun recipe
Creole étouffée served with butter poached local crawfish tails and steamed white rice
The local classic with grilled smoked pork sausage and sweet cornbread 'Satchmo's Favorite Dish'
Roasted tomato sauce with local shrimp, holy trinity and steamed white rice
Louisiana crawfish tails sautéed in butter and creamy cheddar sauce with shells, smoked bacon and buttery breadcrumbs
Grilled chicken breast with fettuccini and our house made lemon alfredo sauce
Sautéed Louisiana shrimp, smoked sausage, local crawfish tails, spiced holy trinity and creamy Monica sauce with shells
Sautéed Gulf of Mexico shrimp tossed in our house made alfredo sauce and fettuccine pasta
Made with traditional New Orleans french bread, dressed (lettuce, tomatoes & pickles) and served with choice of french fries, voodoo slaw or potato salad
Made with traditional New Orleans french bread, dressed (lettuce, tomatoes & pickles) and served with choice of french fries, voodoo slaw or potato salad
Fried chicken breast smothered in our honey Crystal buffalo sauce, ranch dressing and a sweet brioche bun with lettuce, tomato, onion and pickle. Served with choice of french fries, voodoo slaw or potato salad
Half pound black angus beef on top of our brioche bun with lettuce, tomato, onion and pickle. Add: Cheddar Cheese +.50. Served with choice of french fries, voodoo slaw or potato salad
Romaine lettuce tossed with garlicky caesar dressing, sliced grilled chicken breast, parmesan cheese and herb butter croutons. Add chicken 5 / Add shrimp 6
Traditional dark roux, holy trinity and steamed white rice. Add Potato Salad +$3.50
Fresh crab cakes and fried green tomato smothered in a crawfish Monica sauce
Louisiana caught tail meat, marinated and lightly breaded and served with a creamy remoulade sauce
Lightly dusted and fried, then tossed in a sweet chili aioli sauce
Trio of New Orleans classics jambalaya, red beans & gumbo
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.