Italian American Club Restaurant

Crispy romaine hearts served with our classic homemade dressing

Tender calamari and shrimp salad with cerignola olives and fresh celery

Tender calamari fried crisps served with pomodoro sauce

Baked clams stuffed with bacon and bread crumbs

Fresh crab cakes served on a bed of spring mix, served with spicy dressing

Fresh spicy banana peppers stuffed with our fresh homemade sausage and mozzarella cheese or mozzarella cheese only

Blackened sword fish with spicy pepper sauce, served with roasted vegetables and potatoes

Pan seared branzino, served with potato pancakes, spring vegetables and wine sauce

Grilled lamb chops served with garlic mashed potatoes, grilled eggplant and rosemary demi-glace sauce

Fresh rigatoni pasta, served with prosciutto, peas, fresh basil and pink sauce

Fresh spaghetti with marinara sauce, served with either meatballs or sausage

Juicy pork chop stuffed with sausage, artichoke, three cheese and kalamata olives

Pan seared filet and shrimp served with garlic mashed potatoes and sauteed broccoli

Tender slices of veal sauteed with a light egg batter, finished with lemon sherry