Agave Express @ UL

Hummus, baba ghanoush, spinach pie, feta cheese, meat grape leaf, vegetarian grape leaf, and mujaddara.

Eggplant dip made with a touch of garlic, lemon, and sesame oil dressing.

Baked dough shell with blended cheeses.

Feta cheese topped with olive oil and dried mint.

Slices of breaded eggplant topped with tahini sauce and parsley.

Cracked wheat shell stuffed with ground beef, onions, pine nuts, and spices.

Tzatziki sauce made with sour cream, cucumbers, olive oil, and garlic.

Flatbread topped with feta cheese and oregano. Mixed with sesame and olive oil.

Halloumi cheese pan-seared in olive oil and garlic.

Your choice of (3) of your favorite types of hummus.

Grilled pita bread topped with feta cheese and zataar (Lebanese oregano).

(4) Stuffed grape leaves filled with meat and rice.

(2) Meat pies stuffed with ground beef, onions, and secret seasoning.

Hummus topped with sun-dried tomatoes and feta cheese.

Lentils, rice, and sautéed onions.

Our famous hummus topped with red chili peppers.

(2) Pies stuffed with spinach, feta cheese, sautéed onions, and olive oil.

Mix of traditional Cajun and Lebanese styles. Topped with green Lebanese hot sauce.

(4) Seasoned patties made from ground and dried vegetables. Served with sesame dressing, tomato, and lettuce.

(4) Stuffed grape leaves filled with vegetables and rice. Served cold.

Eggplant baked with onions, spices, garlic, and tomato sauce.

Cracked wheat shell stuffed with spinach and feta cheese.

Roasted eggplant puree mixed with garlic, lemon juice, and olive oil. Topped with mixed bell peppers.

Sweet dessert made of layers of filo pastry. Filled with chopped nuts and sweetened with syrup.

Sponge cake soaked in coffee and brandy. Layered with mascarpone cheese and topped with powdered chocolate.

Chicken and artichoke hearts in a creamy dill sauce.

Marinated chicken breast with onions, tomatoes, and bell peppers. Topped with feta cheese.

Boneless chicken breast marinated in olive oil, garlic, and spices. Broiled on a vertical grill and sliced.

Chicken shawarma and gyro meat.

Our award-winning eggplant stuffed with sautéed shrimp and mushrooms. Topped with mozzarella cheese and a creamy sauce.

Lean lamb and beef seasoned with oregano and broiled on a vertical grill.

Created for lamb lovers. Lamb chops grilled to perfection.

Tender leg of lamb cooked in Mom's special spices.

Tender grilled steak and jumbo grilled shrimp. Served with grilled vegetables.

Our (12 oz.) ribeye grilled to perfection in secret Lebanese seasonings. Served with grilled vegetables.

Thick pieces of steak grilled on a skewer.

Tender pieces of chicken breast grilled on a skewer.

Your choice of any (2) of your favorite kabobs.

Fresh ground beef, chopped onions, and parsley mixed with Middle Eastern spices.

Tender cubes of marinated lamb grilled on a skewer.

Your choice of chicken shawarma or gyro meat and (1) of your favorite kabobs.

Lamb, beef, chicken, and kofta kabobs.

Marinated jumbo shrimp grilled on a skewer.

Served with your choice of french fries or rice.

Served with your choice of french fries or rice.

Served with your choice of french fries or rice.

Served with your choice of french fries or rice.

Topped with your choice of chicken shawarma or gyro meat.

Greek, Lebanese

Greek, Lebanese

Greek, Lebanese

Greek, Lebanese

Greek, Lebanese

Greek, Lebanese

Baked eggplant topped with seasoned ground beef, feta cheese, and tomato sauce. Served with a feta salad, hummus, and rice.

Served with our famous side feta salad and pita bread.

Pasta with chicken and gyro. Served with our famous side feta salad and pita bread.

Served with our famous side feta salad and pita bread.

BBQ kafta cooked in our homemade tomato sauce. Served with rice, hummus, and a feta salad.

Layers of potatoes, eggplant, and ground beef topped with special sauce. Served with a feta salad and hummus.

Served with our famous side feta salad and pita bread.

Chicken shawarma, gyro, kibbeh, hummus, meat grape leaf, tabbouleh salad, and mujaddara. Served with rice, hummus, and a feta salad.

Marinated chicken mixed with Zeus's own specialty garlic sauce. Served on panini bread.

Marinated chicken, Grecian dip, lettuce, and tomatoes wrapped in pita bread.

Seasoned vegetable patties, tahini sauce, lettuce, and tomatoes wrapped in pita bread.

Seasoned beef and lamb, Grecian dip, lettuce, tomatoes, and onions wrapped in pita bread.

Marinated chicken mixed with Zeus's own specialty garlic sauce. Served on panini bread.

Tomatoes, cucumbers, lettuce, and olives wrapped in pita bread.

Broiled tilapia fillet, topped with our homemade creamy sauce.

Grilled tilapia topped with garlic, cilantro and tomatoes.

Shrimp in a creamy dill sauce, served with rice and feta salad.

Marinated jumbo shrimp sautéed with mushrooms and onions, served with rice, and hummus.

Grilled tilapia seasoned to perfection and topped with sautéed spinach and garlic.

Hummus, Grecian, Zeus Salad Dressing or Garlic Mayo.

Your choice of feta, fattoush, or Zeus salad (add $1.50) topped with slices of chicken shawarma.

Your choice of feta, fattoush, or Zeus salad (add $1.50) topped with chicken shawarma and gyro meat.

A delightful salad made of fresh garden vegetables tossed with bites of pita bread.

A delicious Greek salad tossed with our house dressing, ripe olives, and feta cheese.

Your choice of feta, fattoush, or Zeus salad (add $1.50) topped with slices of gyro meat.

Your choice of feta, fattoush, or Zeus salad (add $1.50) topped with grilled shrimp.

Our soup is a healthy and tasteful entrée specially prepared daily.

A parsley salad made with bunches of crisp parsley, scallions, mint, tomatoes, olive oil, lemon juice, and cracked wheat.

Our specialty salad created from Greek salad, Lebanese salad, and a special touch.

(8 pc.) Falafel served with tahini sauce.

Eggplant stuffed with sautéed vegetables. Topped with mozzarella cheese and our homemade cream sauce.

(3) Skewers of mixed vegetables.

Your choice of (4) of our vegetarian items.