The Ketch

We took our delicious coconut base & married it to an orange caramel blend with a touch of nutmeg for our take on the frozen tiki classic.

House made pineapple coconut liqueur blended with fresh lime juice, coconut across the board, velvet cream, plenty of rum.

Deep Green Tea

GYO Chewy Mini Beers

We blended fresh banana, Mexican chocolate, & coconut cream to bring you the adult sundae that keeps company on three quarter time.

Fruit Soda

Mixed Fruit Juices

Lightly fried Gulf oysters served with Old Bay tartar & cocktail sauce

Garlic butter, parmesan & parsley

Fresh Chesapeake oysters, with lemon cocktail or horseradish

Grilled, blackened, broiled or fried

3 strips battered and fried

Fried, blackened, broiled or grilled

6 battered, broiled, or grilled

Original recipe with crackers, celery & crackers

8 wings with option of BBQ, buffalo, sweet Thai chili, mango habanero, blackened dry rub, or plain

3 strips battered and fried catfish

Battered and fried chicken breast strips

12 pieces served with homemade cinnamon honey butter

Alaskan whitefish fingers, beer battered, fried crispy

Choice of blackened, broiled, or fried, comes with 2 crab cakes and choice of remoulade sauce

Classically seasoned, chilled or steamed 1/2 lb

Silver Gate

Cabernet Sauvignon, Merlot, Pinot Noir, Shiraz

Chardonnay, Pinot Grigio, Sauvignon Blanc, Moscato, Brut, Champagne