The Bakery at Sullivan University

Caramel and pecans enrobbed in dark chocolate

Crisp twice baked cookie containing Almonds

"Blonde Brownie" Similar to a brownie without the addition Cocoa powder. Contains White Chocolate chips

Decandent classic brownie

Classic cookie with Chocolate chips, sprinkled with maldon salt

Sugar cookie dough decorated with royal icing.

Oat based crust with Raspberry Jam and an oat crumble topping

Petite, chewy, almond flour and meringue based cookie. Filled with assorted flavors

Chocolate peanut butter cookie

Chewy Cookie featuring oats, raisins, and spices

Crisp twice baked cookie containing Pistachios and white Chocolate chips

Cake-like Sanwhich cookie with a filling in the middle.

Tube shaped shell filled with a sweetened marscapone cream with the addition of chocolate chips and candied fruit

Sweet cake with a layer of cinnamon sugar and strusel topping

2 Buttermilk Biscuits

Featuring Boars Head Black Forrest ham with Gruyere cheese, topped with sesame seeds

Your choice of *Blueberry- (Fluffy quick bread with blueberries) *Morning Glory -(Whole wheat muffin with Pecans, Carrots, Apple)

Spinach feta filling baked in croissant dough

Blueberry and strawberry scone