Salt and Vinegar

Namesake home fries, twice fried. A trio of mayonnaise-based sauces; Buttermilk herb, wasabi-horseradish & andalouse. [V,GF]

1/2lb Allen Brothers 100% Black Angus burger; simply seasoned & grilled. Shredded romaine. Thick cut peppercorn bacon. Tomato. White cheddar. Kewpie mayo. Served on brioche.

House ground & cased 100% KY Proud pork bratwurst. Whipped potato. Au jus gravy. Snow peas.

Lightly blackened NC farm-raised catfish; hand dipped in a twice-fermented Ethereal beer batter & deep fried. Namesake fries. Hush puppies. Tarter sauce & lemon.

Full pound split chicken wings; garlic brined & twice fried. Finished with a house Italian dry rub & 24mo Parmigiana Reggiano. Arugula.

Russet potato; hand grated & pan fried. Kenny's Creamery fromage blanc. Mustard caviar. Sauerkraut. Pickled shallot. Seasonal greens. Horseradish. Petite herbs. [V,GF]

Ahi tuna cooked rare & tossed in a blackened tartar style dressing with celery, shallot, green apple & purple grape; served chilled. Poached asparagus. Hard egg. Raw cucumber. Tomato. Served over Spring greens.

6oz chicken breast; grilled & tossed in Buffalo sauce. S&V coleslaw. Spring greens. Bread & butter pickles. Brioche bun.

Heart of romaine; grilled. Sourdough pretzel croutons. Anchovy-mustard dressing. Spanish white anchovy. 24mo Parmigiana Reggiano. Add Grilled Chicken +$7

1/2lb house corned brisket; sliced thin. Swiss cheese. Sauerkraut. 1000 island dressing. Toasted marbled rye.

Vodka & tomato bisque. Aged balsamic. Toasted pine nuts & black truffle salt. Grilled cheese on Texas toast with a trio of Kenny's Creamery white cheddar, camembert & cream cheese. Jalapeño preserves. Sea salt. [V]

Young carrots; barbecue dry rubbed & grilled. Served over arugula & finished with hot honey. [V]

Trio of house curated meats served chilled; corned brisket, bratwurst & lamb loukaniko sausage. Assorted cheeses. House pickles. Spiced walnuts. Fruit in various forms. Grilled sourdough.

Seasonal greens & roasted artichoke hearts with assorted cheeses & spices, topped with sauerkraut & served with grilled sourdough. [V]

A single artisanal 10.5oz sourdough pretzel baked fresh by Papa Pretzel, served warm with Maldon sea salt. Brie & camembert whipped with herbs, spices & Ethereal beer. Toasted caraway & black pepper. [V]

White shrimp, poached & barbecue dry rubbed, served chilled. Horseradish forward cocktail sauce. Powdered bacon fat. Orange & herbs. [GF]

Scottish salmon smoked over hardwood & pimiento peppers whipped with cream & cheddar cheese, sour cream, herbs & spices; served chilled. Pickled cucumber. Served with warm baguette.

Braised & shredded chicken thigh. Au jus white gravy with vegetables. Buttermilk dumplins'. Chives.

8oz center cut filet, seared medium-rare. Smashed Yukon gold potato. Salsa verde.

8oz hanging tender steak; cooked Pittsburgh. Smashed Yukon gold potato. Salsa verde.

House ground & cased 100% KY Proud lamb sausage; grilled. Lentil salad with Spring vegetables & green tahini dressing.

Mushroom & tomato stewed for hours enriched with dairy. Served over pappardelle pasta. 24mo Parmigiana Reggiano. Garlic-butter baguette. [V]

Duroc pork tenderloin; pounded thin, buttermilk breaded & fried. Served over spätzle with a tarragon-lemon-butter sauce. Tomato-cucumber salad.

Swabian dumplings. Garlic-roasted asparagus. Raw tomato. 24mo Parmigiana Reggiano. Black pepper. Herb butter. [V]

Two scoops vanilla bean ice cream. Coca Cola Classic.

Flourless chocolate cake. Candied orange. [V,GF]