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Fried risotto with fontina cheese and pesto served with basil-pistachio pesto and marinara.

Breaded and fried fresh squid, pickled peppers, lemon-basil aioli.

Beef with Cipolline onions, Patatine, Pecorino Romano, Arugula.

Pork and Veal meatballs baked with marinara and whipped ricotta.

Fava Bean and Cannelini Bean Pesto, Balsamic, Basil, Grilled Focaccia Bread

fried cheese and bread dumplings with smoked mozzarella, pecorino, roasted garlic, focaccia arrabiata and burrata mozzarella

Burrata Mozzarella, Sundried Tomatoes, Olives, Grilled Focaccia. Serves 2-4.

Chickpea flatbread with caramelized onions, extra virgin olive oil and parmigiano reggiano.

served with extra virgin olive oil and aged balsamic.

Sliced and grilled focaccia bread.

Season whipped ricotta with olive oil, flake salt, and pepper.

whipped espresso mascarpone, orange-chocolate glaze, espresso

House made lady fingers, mascarpone cream, coffee caramel and topped with cocoa powder.

Gargenelli Pasta with toasted black pepper, butter, pecorino romano, and parmigiano reggiano.

Caramelized Onion Jam, Gorgonzola Cream, Balsamic Reduction, Fig Agrodulce

sausage, guanciale, egg yolk, tomato, Reggiano

Romaine lettuce, Crouton, White Anchovy, Egg Yolk, Parmigiano Reggiano Cheese

Arugula, Sundried Tomato, Olives, Onion, Banana Peppers, Rosemary-Thyme Vinaigrette

Kale, Apple, Pine Nuts, Gorgonzola, Fig-White Balsamic Vinaigrette

pizza sauce, mozzarella

parmesan encrusted fried chicken breast, arugula, marinara, mozzarella,

marinated fresh mozzarella, red sauce, fresh basil

pepperoni, mozzarella

Italian sausage, pesto calabrese, banana pepper, mozzarella, parmesan and pecorino

Margherita or Pepperoni with your choice of a half House Salad or Caeser Salad

Spaghetti tossed with egg yolk, pancetta, black pepper and pecorino romano.

Spaghetti ,marinara, pork-veal meatballs, topped with parmesan and basil.

Cup of Pappa al Pommodoro Tomato Soup with Grilled Focaccia Bread with Mozzarella Cheese.

spaghetti with pecorino butter

Gargenelli Pasta with toasted black pepper, butter, pecorino romano, and parmigiano reggiano.

Gemelli Pasta with beef, pork, and lamb ragu.

asiago, parmesan, pecorino, goat cheese Gnocchi cauliflower, leek, roasted garlic-herb butter pan sauce

Citrus Pesto, Sundried Tomato, Cippollini Onion

Spaghetti tossed with egg yolk, pancetta, black pepper and pecorino romano.

Spaghetti, marinara topped with parmesan and basil

Spaghetti ,marinara, pork-veal meatballs, topped with parmesan and basil.

Mozzarella, Red Sauce

Parmesan encrusted Fried Chicken Breast, Arugula, Marinara, Mozzarella

Fava Bean Pesto, Mozzarella, Fried Artichoke Hearts, Balsamic Reduction

Caramelized Onion Jam, Gorgonzola Cream, Balsamic Reduction, Fig Agrodulce

Marinated Fresh Mozzarella, Red Sauce, Basil

Italian Sausage, Pesto Calabrese, Banana Pepper, Mozzarella, Pecorino and Romano

pan roasted chicken breast with mushroom marsala sauce, spaghetti

Breaded and fried chicken breast, mozzarella, marinara, spaghetti.

Roasted chicken breast, Capers, Artichoke Hearts, Papperdelle Pasta, Lemon Butter Sauce

Halibut, Lemon Risotto, White Wine, Fava Bean Pesto

pork and veal ragu, italian sausage, ricotta, mozzarella, parmesan, marinara

12oz. Pime NY Strip, Cippolini-Peroni Butter Sauce, Rosemary-Garlic Roasted Potatoes, Arugula

pan seared veal, with mushroom marsala sauce, spaghetti

sautéed veal scallopini, capers, artichoke hearts, lemon butter sauce, pappardelle pasta

Caramelized Onion, Crouton with Smoked Mozzarella

Tomato, Basil, Pistachio, Ricotta

Romaine lettuce, Crouton, White Anchovy, Egg Yolk, Parmigiano Reggiano Cheese

Kale, Apple, Pine Nuts, Gorgonzola, Fig-White Balsamic Vinaigrette

Caramelized Onion, Crouton with Smoked Mozzarella

Tomato, Basil, Pistachio, Ricotta

Arugula, Sundried Tomato, Olives, Onion, Banana Peppers, Rosemary-Thyme Vinaigrette