A. J Tower
$12.99Layers of sushi rice, spicy tuna, avocado & spicy crab.
FishShellfish
Nicholasville, KY
Layers of sushi rice, spicy tuna, avocado & spicy crab.
Fried tofu topped with bonito flakes with tempura sauce.
Bone-in with a strawberry Gochujang sauce.
Thinly sliced, lightly seared beef slices with a ginger ponzu vinaigrette.
Fried shrimp breaded in coconut flakes & panko served with a house-aioli.
Spicy crab & cream cheese in a wonton wrap with side of sweet Thai chili sauce.
Battered fried shrimp tossed in spicy Asian aioli.
Steamed soybeans with choice of salt or spicy miso-garlic sauce.
Deep-fried jalapeños stuffed with cream cheese & crab stick, topped with eel sauce & spicy mayo.
Deep-fried calamari served with a side of sweet Thai chili sauce.
Panko breaded Oysters served with katsu sauce.
Whole grilled squid topped with teriyaki sauce.
Pan-fried chicken and pork dumplings with side of soy vinaigrette.
Vegetable spring rolls served with a side of pineapple sweet chili sauce.
Ground chicken, onion, garlic, ginger, water chestnut & shiitake mushroom in a soy-hoison sauce topped with crushed peanuts. *Contains Peanuts*
Steamed shrimp dumplings served with a side of soy vinaigrette.
Deep-fried soft shell crab served with a side of honey-dijon.
Deep-fried vegetables served with tempura sauce.
Deep-fried vegetables and shrimp served with tempura sauce.
Sesame seared tuna with a ginger ponzu vinaigrette.
Tuna roll & tuna tataki topped with miso-wasabi sauce.
Traditional steamed dumplings featuring a savory pork filling paired with a zesty, house-made Asian vinaigrette.
Grilled chicken and vegetable skewers glazed with teriyaki sauce.
House Infused Vanilla Bourbon, Orange Bitters, Simple Syrup, Orange Zest
Wine, Fresh-Squeezed Citrus, Fruit Puree
Suntory Toki Whiskey + Yuzu Syrup + Demerara Syrup + Elderflower Liqueur + Angostura Bitters + Egg Whites
Absolut Vanilla Vodka, Mango Cream Liqueur, Mango Juice and Cointreau
Vodka, Gin, Rum, Tequila, Orange Liqueur, Housemade Sour Mix, Midori
Mango Rum, Peach Puree, Blue Curacao, Housemade Sour Mix, Pineapple Juice
Roku Gin + Blueberry Puree + Yuzu Sake + Yuzu Syrup + Muddled Lime
Belgian-Style Wheat Ale
Light Lager
Blonde Ale
Pale Lager
Superior Light Lager
Light Lager
Steamed shrimp dumplings with side of soy vinaigrette.
Squid Tentacle marinated in a ginger-soy garlic sauce & deep-fried, served with a side of Izakaya-style mayo.
Shrimp, scallop & cabbage folded into a savory Japanese pancake & finished with bonito flakes, served with side of okonomi sauce & Izakaya-style mayo.
A 10 oz. center cut rib chop infused with layers of citrus & spice through a slow mirin-soy brine, then grilled & served with a side of teriyaki sauce, grilled seasonal vegetable and choice of fried of steam rice. *Brannon Only*
Chashu pork with scallions, corn, sesame seeds & a seasoned egg in a creamy miso-based pork broth.
Rich, buttery oven baked sea bass marinated in a miso-brown sugar & soy fusion. Served with grill seasonal vegetable and choice of fried or steam rice. *Brannon Only*
Chashu pork with bamboo shoots, scallions, corn & a seasoned egg in a soy-based broth.
Shrimp tempura, cream cheese and pickled jalapeno topped with shrimp, avocado and both honey wasabi and honey pepper sauce. *Brannon Includes Hot Cheetos On Top*
Spicy salmon, pickled jalapeno & shredded cheese all deep-fried in a panko coating with a spicy house creamy sauce
Featuring a rich blend of spicy crab & cream cheese with pickled jalapeno, topped with tender white fish & scallions baked with a spicy aioli.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
Lettuce, tomato, pickles, onion & our signature burger sauce. Served with french fries.
Fried chicken, lettuce & tomato with a spicy Asian aioli. Served with french fries.
Grilled chicken, tomato, lettuce, & grilled pineapple with teriyaki sauce. Served with french fries.
Filet, shrimp and chicken.
Chicken, steak and shrimp.
Filet, lobster, shrimp and chicken served with 2 soup, 2 salad and double rice and vegetables.
Shrimp, salmon and scallop.
Absolut Pear Vodka, Pear Puree, Pineapple Juice, Goslings Ginger Beer
Sauza Tequila, Blood Orange & Lime Juice, Pomegranate Liqueur, Housemade Sour Mix
Tito's Vodka + Strawberry Puree + Yuzu Sake + Gosling's Ginger Beer
House Infused Spicy Tequila, Agave, Lime Juice & Orange Liqueur
Woodford Reserve, Mango Puree, Lime Juice, Goslings Ginger Beer
Sauza Tequila, Pomegranate Liqueur, White Cranberry & Lime Juice, Housemade Sour Mix
Absolut Pear Vodka, Orange Liqueur, Lemon Juice, Pear Puree
Tito's Handmade Vodka, Lychee Sake, Lychee Nectar
Tito's Vodka + Frangelico + Fresh Espresso + Demerara Syrup
Stoli Citros Vodka, Raspberry Liqueur, Housemade Sour Mix
Raw Sweet Shrimp. Choice of Sushi (2pcs) or Sashimi (3pcs)
Yellow Tail. Choice of Sushi (2pcs) or Sashimi (3pcs)
Halibut. Choice of Sushi (2pcs) or Sashimi (3pcs)
Surf Clam. Choice of Sushi (2pcs) or Sashimi (3pcs)
Scallop. Choice of Sushi (2pcs) or Sashimi (3pcs)
Habikiko, Osaka, Japan
Sanger, CA
Prosser, WA
Mendoza, Argentina
Modesto, CA
Modesto, CA
Monterey County, CA
Sonoma County, CA
Languedoc-Roussillon, France
Lodi, CA
Stir fried steak with thin soba noodles and vegetables.
Stir fry steak with thick wheat udon noodles and vegetables.
Grilled beef marinated with sweet & spicy sauce over steamed rice
Stir fried chicken with thin soba noodles and vegetables.
Choice of: Fuji Apple, Lychee or White Peach
Grapefruit | Strawberry | Green Grape | Plum | Jinro Is Back
Marinated whole baby octopus and thinly sliced cucumber with sunamono dressing.
Thinly sliced cucumber topped with shredded kani and sunamono dressing.
Mixed greens with tomatoes & cucumber with a citrus vinaiagrette.
Mixed greens with tomatoes & cucumber with a citrus vinaiagrette.
Mixed greens with tomatoes & cucumber with a citrus vinaiagrette.
Veneto, Italy | 187ml
Veneto, Italy | 187ml
Grey Goose Berry Rouge Vodka + Fresh-Squeezed Lime Juice + Strawberries & Blueberries + Gosling's Ginger Beer
Chardonnay + Cointreau + Blackberry Brandy + Fresh Squeezed Citrus + Strawberries & Raspberries
Stoli Citros Vodka + Housemade Lavender Syrup + Fresh-Squeezed Lemon Juice + Cointreau
Tito's Vodka + Lemonade + Elderflower Liqueur + Blueberry Puree
Panko battered & lightly fried chicken tenderloin served with katsu sauce & Izakaya-style mayo
Served with soup, salad and choice of fried or steamed rice.
Served with soup, salad and choice of fried or steamed rice.
Panko battered & lightly fried pork tenderloin served with katsu sauce & Izakaya-style mayo.
Napa Valley, CA
Modesto, CA
Columbia Valley, WA
Tre Venezie, Italy
Vento, Italy
Sonoma Coast, CA
Santa Rosa, CA
Marlborough, NZ
Monterey, CA
Alto Adige, Italy
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Premium Malt Lager
Delicate rice roll filled with shrimp & gently steamed, served with sweet & savory soy.
Grilled chicken with spicy broth & American cheese topped with scallions, corn, sesame seeds & a seasoned egg.
Chashu pork with bamboo shoots, scallions, corn & a seasoned egg in a creamy pork-based broth.
Fresh tuna and mango topped with spicy tuna and finished with honey wasabi and hot honey. *Brannon Only*
Spicy tuna, pickled jalapeno and mango topped with sliced yellowtail, tobiko and sliced jalapeno. *Brannon Only*
Shrimp tempura, avocado and tempura flakes topped with super white tuna, sliced jalapeno, masago and hot honey and eel sauce on top. *Brannon Only*
Baked california roll with spicy scallop, crab stick, green onion and mushroom topped with eel sauce, sriracha and crispy fried onions. *Brannon Only*
Baked eel, avocado and seaweed salad with spicy tuna on top. *Brannon Only*
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
All entrees will be served with soup & salad, choice of fried or steamed rice & vegetables with teriyaki sauce.
Squid. Choice of Sushi (2pcs) or Sashimi (3pcs)
Salmon Roe. Choice of Sushi (2pcs) or Sashimi (3pcs)
Tuna. Choice of Sushi (2pcs) or Sashimi (3pcs)
Smelt Roe. Choice of Sushi (2pcs) or Sashimi (3pcs)
Mackerel. Choice of Sushi (2pcs) or Sashimi (3pcs)
Salmon. Choice of Sushi (2pcs) or Sashimi (3pcs)
Stir fried chicken with thick wheat udon noodles and vegetables.
Fried pork tenderloin steamed with eggs and vegetables in a tempura sauce. Served on a bed of steamed rice
Udon noodles with chicken, vegetables & a poached egg in broth served with shrimp tempura on the side.
Breaded chicken bites with a house orange glaze & sesame seeds over steamed or fried rice.
Chicken tenderloin steamed with eggs and vegetables in a tempura sauce. Served on a bed of streamed rice
Udon noodles with scallop, shrimp, white fish, mussels, kani, fish cake and vegetables in soup broth
Stir fried shrimp with thin soba noodles and vegetables.
Stir fry shrimp with thick wheat udon noodles and vegetables.
Udon noodles with grilled beef and vegetables in a spicy soup broth.
Udon Noodles with vegetables in a soup broth, served with shrimp & vegetable tempura.
Choice of: Mango, Lychee or Peach
Mixed greens with tomatoes & cucumber with a citrus vinaiagrette.
Iceberg lettuce, carrot and purple cabbage with house-made ginger dressing.
Beef broth with mushrooms, fried onions and scallions.
Thinly sliced squid and an assortment of tender vegetables, marinated in ginger vinaigrette.
White miso broth with tofu, seaweed and scallions.
Mixed greens and sesame crusted seared tuna with a wasabi vinaigrette.
Wakame salad with thinly sliced cucumber in sunamono dressing.
Shredded kani, cucumber and masago in a spicy mayo dressing topped with tempura flakes.
Assorted vegetables lightly breaded & deep fried and served with tempura sauce. Served with soup, salad and choice of fried or steamed rice.