Chez Yasu

Sautéed sea scallops and mushrooms in lemon butter sauce

Prepared with blue fin lump crab meat served with our special sauce

Sautéed shrimp and mushrooms in lemon butter sauce

Escargots and mushrooms in our parsley and garlic butter sauce

Boiled shrimp with our special cocktail sauce

Beef medallions and mushrooms in your choice of our red wine sauce or our peppercorn sauce

Braised boneless beef short ribs with onion and mushrooms cooked in our red wine sauce

Roasted rack of Lamb

Filet with crab cake

Filet with sea scallops and mushrooms

Spring mix garnished with goat cheese, tomato, green vegetable and strawberry with our French onion dressing