West Des Moines, IA
Fresh Icelandic Haddock, a mild, slightly sweet fish with a clean, buttery flavor like cod, but often noted for its slightly sweeter, more delicate flavor profile, cut into smaller pieces, drenched in a Confluence Chew Bocka Doppelbock beer batter and then deep fried to a delicate golden brown.
While it lasts!
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Seasonal Tap
Seasonal Tap
From Bivalve Packing Company, established in 1946, finest shell oysters from Delaware Bay
Medium cooked Gulf Shrimp, served chilled with cocktail sauce on the side
Large Wild Gulf Shrimp served with cocktail sauce on the side
Responsibly harvested Atlantic salmon from Boston Fish Co., brined with whole herbs & spices, smoked over North American pecan & cherry woods. Served chilled & sliced with horseradish sauce & assorted crackers
Wild caught
Fresh Black Bass from Maryland dusted with Cajun spiced breading then pan-fried to a golden brown. Served with Spanish rice with black beans, corn, jalapenos, and tomatoes. Includes choice of one side dish and warm San Francisco sourdough or French bread.
Firm, white buttery fish marinated in slightly spicy soy and ginger dragon sauce then oven roasted. Includes choice of two side dishes and sourdough or French bread.
Wednesday Night Special
Fresh Atlantic Salmon, responsibly farm raised off the coast of the Faroe Islands in very deep, cold, and fast current waters alleviating many common concerns with farmed fish, simply seasoned on the grill and then finished with roasted almonds, cracked black peppercorns and a honey drizzle. Served with your selection of two side dishes and a slice of warm San Francisco sourdough or French bread.
Fresh Large Sea Scallops from Nova Scotia known for their rich, sweet flavor and firm, succulent texture, topped with a house made Orange-Honey compound butter and then baked in the oven to excellence. Served with your choice of two side dishes and a slice of either San Francisco sourdough bread or French bread.
Alaskan Halibut, prized for its delicate, sweet flavor and flaky, snow-white flesh, hand coated in our signature breading blend infused with parmesan cheese and then pan-fried to a delicate golden brown. Served with your choice of two side dishes and a slice of San Francisco sourdough bread or French bread.
Made in house with cream, milk, butter and sweet Maine lobster meat. Always a customer favorite!
Sweet, tender bay scallops. Served with basket of cole slaw, tartar sauce or cocktail sauce, lemon wedge, and choice of fries or sweet potato fries
Fresh from North Carolina. Served with basket of cole slaw, tartar sauce or cocktail sauce, lemon wedge, and choice of fries or sweet potato fries
Crispy strips. Served with basket of cole slaw, tartar sauce or cocktail sauce, lemon wedge, and choice of fries or sweet potato fries
Large fresh Maine Scallops wrapped in bacon. Served with honey mustard or drawn butter
Fried until golden brown
Hand-battered & rolled in coconut flakes. Served with sweet & sour sauce
Homemade with Blue Crab lump meat & Old Bay Seasoning
Broiled Lobster, avocado and cucumber rolled in a seaweed wrap with masago and eel sauce on top
Broiled Lobster and cream cheese on the inside, topped with spicy crab, mango and jalapeno, drizzled with eel sauce and spicy mayo
Alaskan King Crab, Flying Fish Roe, Scallions; Topped with Spicy Mayo, Tempura Crunch
North Carolina. Prepared grilled, blackened, cajun, fried, or sautéed. Served with choice of potato, cole slaw or vegetable and a slice of french or sourdough bread. Garden salad can be substituted for an additional $2.50
Prepared grilled, blackened, cajun, fried, or sautéed. Served with choice of potato, cole slaw or vegetable and a slice of french or sourdough bread. Garden salad can be substituted for an additional $2.50
Alaskan. Prepared grilled, blackened, cajun, fried, or sautéed. Served with choice of potato, cole slaw or vegetable and a slice of french or sourdough bread. Garden salad can be substituted for an additional $2.50
Alaskan Halibut filet topped with sour cream, mayonnaise, chopped green onions, seasoned bread crumbs and baked to perfection. Served with bread and one side dish
Salty with hints of mint and cucumber. Served with cocktail sauce, horseradish and a lemon wedge.
Chuck Norris Roll, Alaskan Roll, Waterfront Roll, Eel Nigiri, Shrimp Nigiri, Mix Sashimi, Seaweed Salad, & Squid Salad
Tuna roll, Yellowtail roll & Salmon roll
Salmon, Tuna, Yellowtail, & Octopus -2 pc each
3-Tuna, 3-Salmon, 3-Yellowtail
Traditional Old South Sandwich. Served on hoagie bun with lettuce, tomato, cocktail and tartar sauce. Choice of cole slaw, french fries or sweet potato fries. Grilled
Traditional Old South Sandwich. Served on hoagie bun with lettuce, tomato, cocktail and tartar sauce. Choice of cole slaw, french fries or sweet potato fries. Fried unless requested otherwise
Traditional Old South Sandwich. Served on hoagie bun with lettuce, tomato, cocktail and tartar sauce. Choice of cole slaw, french fries or sweet potato fries. Fried unless requested otherwise
Salmon, Cucumber, Avocado
Crab, Avocado, Cucumber
Tempura Crab, Cream Cheese; topped with Spicy Mayo, Eel Sauce
Cucumber, Crab, Spicy Mayo, Flying Fish Roe
Salmon, Tuna, Crab, Mango, Avocado, Jalapenos, Smelt Roe, Chef Special Sauce
Shrimp Tempura, Mango, Cream Cheese, Cucumber; topped with Crab, Eel Sauce, Spicy Mayo, Sriracha
Shrimp Tempura, Tuna, Crab, Cucumber; Tempura Fried, topped with Spicy Mayo, Eel Sauce, Flying Fish Roe
Spicy Tuna, Spicy Crab, Shrimp Tempura, Jalapenos, Tempura Fried; topped with Spicy Mayo, Eel Sauce, Sriracha, Flying Fish Roe, Tempura Crunch
Tender Gulf Shrimp on a bed of crisp lettuce with sliced egg and tomato. Served with French or Sourdough bread
Tomato, cucumber, carrots, homemade croutons with choice of dressing. Served with French or Sourdough bread. All dressings made in house. Dressings: Creamy Parmesan, Ranch, Maytag Blue Cheese, & Italian
Tomato, cucumber, carrots, homemade croutons with choice of dressing. Served with French or Sourdough bread
Tomato, cucumber, carrots, homemade croutons with choice of dressing. Served with French or Sourdough bread
Served on kaiser roll, wheat bread, rye, or Sourdough with lettuce, tomato, tartar sauce or cucumber dill sauce. Choice of cole slaw, french fries or sweet potato fries
Homemade with Blue Crab lump meat & Old Bay seasonings. Served on toasted slider buns with mustard aioli, lettuce, & tomato
Fresh Salmon filet grilled and served on toasted Sourdough bread with lettuce, tomato, honey Dijon sauce, and provolone cheese. Served with potato chips and dill pickle spear on the side
Baked potato, sweet potato, French fries, sweet potato fries, rice pilaf, coleslaw, steamed vegetables, pasta, cottage cheese, fruit cup or small cup of soup. Substitute a garden salad in place of one side choice for an additional $2.50
Choice of alfredo, marinara or butter sauce
Fresh seafood, andouille sausage, vegetables, & rice in a Creole broth. Made in house daily. Served with crackers
Made in house daily with fresh ingredients. Voted best soup in Des Moines. Served with crackers
Made to order
See the sushi menu on your table for selections
Cream Cheese, Dyno Crab, Avocado and Mango all wrapped in white sushi rice and nori seaweed paper then topped with Seared Salmon, Spicy Mayonnaise, Eel Sauce, Honey Wasabi Sauce, Tobiko and Green Onions.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Fresh Malabar Grouper lightly seasoned and grilled then finished with house-made walnut pesto. Served alongside a spinach & arugula salad tossed in pineapple vinaigrette with red onions and tomatoes, topped with shaved parmesan cheese. Includes choice of one side dish and warm San Francisco sourdough or French bread.
Wild caught
Wild caught
Wild caught
Tasty, fried clam strips. Served with basket of cole slaw, tartar sauce or cocktail sauce, lemon wedge, and choice of fries or sweet potato fries
The finest Icelandic Cod, batter fried. Served with basket of cole slaw, tartar sauce or cocktail sauce, lemon wedge, and choice of fries or sweet potato fries
From the cold waters of Alaska, batter fried. Served with basket of cole slaw, tartar sauce or cocktail sauce, lemon wedge, and choice of fries or sweet potato fries
Fried golden brown. Served with basket of cole slaw, tartar sauce or cocktail sauce, lemon wedge, and choice of fries or sweet potato fries
Sweet, lobster-like flavor. Served with basket of cole slaw, tartar sauce or cocktail sauce, lemon wedge, and choice of fries or sweet potato fries
Canadian. Served with basket of cole slaw, tartar sauce or cocktail sauce, lemon wedge, and choice of fries or sweet potato fries
Fresh from North Carolina, fried with cornmeal. Served with basket of cole slaw, tartar sauce or cocktail sauce, lemon wedge, and choice of fries or sweet potato fries
Served with homemade marinara sauce on the side
Fresh, lightly breaded – pan or deep fried
Tastes more like lobster than shrimp
Sautéed with a butter & Worcestershire glaze
Small, sweet East Coast clams, steamed in a white wine broth with special seasoning blend. Served with Sourdough or French bread
Topped with spinach, hollandaise sauce, & broiled
Steamed in wine, garlic, & butter with special herbs & spices. Served with Sourdough or French Bread
Quick seared. Served with wasabi and soy sauce
Large shrimp wrapped in bacon with a spicy Jamaican sauce
Sautéed in a sweet, slightly spicy sauce of Worcestershire, chopped garlic, cayenne, dried thyme, & honey. Tossed with linguine. Served with a slice of bread
Texas. Prepared grilled, blackened, cajun, fried, or sautéed. Served with choice of potato, cole slaw or vegetable and a slice of french or sourdough bread. Garden salad can be substituted for an additional $2.50
New Zealand. Prepared grilled, blackened, cajun, fried, or sautéed. Served with choice of potato, cole slaw or vegetable and a slice of french or sourdough bread. Garden salad can be substituted for an additional $2.50
Idaho. Prepared grilled, blackened, cajun, fried, or sautéed. Served with choice of potato, cole slaw or vegetable and a slice of french or sourdough bread. Garden salad can be substituted for an additional $2.50
Atlantic. Prepared grilled, blackened, cajun, fried, or sautéed. Served with choice of potato, cole slaw or vegetable and a slice of french or sourdough bread. Garden salad can be substituted for an additional $2.50
Honduras. Prepared grilled, blackened, cajun, fried, or sautéed. Served with choice of potato, cole slaw or vegetable and a slice of french or sourdough bread. Garden salad can be substituted for an additional $2.50
Seasonally available. Prepared grilled, blackened, cajun, fried, or sautéed. Served with choice of potato, cole slaw or vegetable and a slice of french or sourdough bread. Garden salad can be substituted for an additional $2.50
Tuna, Salmon, Eel, Yellowtail, Ebi, & Octopus – 1 pc each
Spicy Tuna roll, Spicy Salmon roll & Spicy Crab roll
Traditional Old South Sandwich. Served on hoagie bun with lettuce, tomato, cocktail and tartar sauce. Choice of cole slaw, french fries or sweet potato fries. Fried unless requested otherwise
Traditional Old South Sandwich. Served on hoagie bun with lettuce, tomato, cocktail and tartar sauce. Choice of cole slaw, french fries or sweet potato fries. Fried unless requested otherwise
Traditional Old South Sandwich. Served on hoagie bun with lettuce, tomato, cocktail and tartar sauce. Choice of cole slaw, french fries or sweet potato fries. Fried unless requested otherwise
Salmon, Crab, Cucumber, Avocado
Eel, Cucumber, Avocado
Crab, Cream Cheese, Mango
Tuna, Salmon, Crab, Flying Fish Roe; with Cucumber Wrap, NO RICE
Smoked Salmon, Cream Cheese, Cucumber
Crab, Chili Paste, Sambai, Sriracha, Jalapenos
Salmon, Scallions, Spicy Mayo, Crunch
Scallop, Crab, Spicy Mayo, Smelt Roe
Tuna, Chili Paste, Rice Powder, Scallions
Tuna, Mango, Cream Cheese
Crab, Jalapenos, Chili Paste, Sriracha, Japanese Spice, Cream Cheese, Tempura Fried; topped with Spicy Mayo, NO RICE
Salmon, Shrimp Tempura, Cucumber, Avocado
Tuna, Cucumber, Avocado
Shrimp Tempura, Cucumber, Avocado
Salmon, Crab, Mango, Avocado, Jalapenos, Smelt Roe, Chef Special Sauce
Cucumber, Crab, Fried Squid, Dragon Sauce
Tuna, Crab, Mango, Avocado, Jalapenos, Smelt Roe, Chef Special Sauce
Shrimp Tempura, Crab, Cucumber, Flying Fish Egg; topped with Spicy Mayo, Eel Sauce
Crab, Shrimp Tempura, Cucumber; topped with Avocado, Eel Sauce, Spicy Mayo, Smelt Roe
Dynamite Tuna, Crab, Mango, Cream Cheese, Tempura Fried; topped with Spicy Mayo, Eel Sauce, Flying Fish Roe
Tempura Salmon, Dynamite Crab, Cream Cheese, Avocado wrapped in soy paper then topped with Eel Sauce and Spicy Mayo
Shrimp Tempura, Crab, Tuna, Cucumber; topped with Avocado, Eel Sauce, Spicy Mayo, Flying Fish Roe
Shrimp Tempura, Cream Cheese, Cucumber; topped with Spicy Crab, Avocado, Spicy Mayo, Eel Sauce, Sriracha, Tempura Crunch
Shrimp Tempura, Crab, Cream Cheese, Garlic, Tempura Fried; topped with Spicy Mayo, Eel Sauce, Sriracha, Tempura Crunch, Scallions
Crab, Mango, Cucumber, Avocado on the inside, topped with seared Salmon, Tuna and Yellowtail, drizzled with Yuzu sauce and seasoned with black pepper
Tempura soft shell crab, cream cheese and kani inside; topped with tuna avocado, mango and salmon; finished with eel sauce and spicy mayo
Baked Spicy Scallops, Avocado, crunch wrapped in soy paper, with Smoked Salmon, Salmon Roe and Eel Sauce on top
Crab, Salmon, Tuna, Yellowtail, Cucumber, Tempura Fried, Spicy Mayo, Eel Sauce
California Roll; topped with Tuna, Yellowtail, Salmon, Shrimp, Eel
Breaded Shrimp, Crab, Cream Cheese; topped with Japanese Spice, Spicy Mayo, Eel Sauce
Spicy Salmon, Avocado and crunch on the inside, topped with seared Salmon, Lemon Juice, Eel Sauce and garnished with scallion
Fried Soft Shell Crab, Shrimp Tempura, Cucumber; topped with Tuna, Salmon, Flying Fish Roe, Eel Sauce, Spicy Mayo
Shrimp Tempura, Crab, Cucumber; topped with Seared Tuna, Honey Wasabi Sauce
Fried Softshell Crab, Cucumber; topped with Eel Sauce
Spicy Tuna, Spicy Octopus Salad, Shrimp Tempura, Cream Cheese, Tempura Fried; topped with Spicy Mayo, Sriracha, Jalapenos, Japanese Spice
Shrimp Tempura, Crab, Cream Cheese, Mango; with Pink Soy Wrap, topped with Spicy Mayo
Shrimp Tempura, Crab, Spicy Tuna; topped with Dynamite Tuna, Spicy Mayo
Dynamite salmon, asparagus and avocado on the inside, topped with salmon, tuna, yellowtail and eel, finished with spicy mayo, eel sauce, tobikko and scallions
California Roll topped with Baked Scallops, Crab, Smelt Roe, Spicy Mayo
Tomato, cucumber, carrots, homemade croutons with choice of dressing. Served with French or Sourdough bread
Made with poached salmon, sweet peas, red onion, & rotini pasta tossed with creamy Old Bay seasoned dressing. Served on a bed of crisp lettuce. Served with French or Sourdough bread
Shrimp, surimi crab, & vegetables tossed in a light creamy dressing. Served on a bed of crisp lettuce. Served with French or Sourdough bread
Served on a bed of crisp lettuce. Served with French or Sourdough bread
Served on kaiser roll, wheat bread, rye, or Sourdough with lettuce, tomato, tartar sauce or cucumber dill sauce. Choice of cole slaw, french fries or sweet potato fries
Topped with American cheese. Served on kaiser roll, wheat bread, rye, or Sourdough with lettuce, tomato, tartar sauce or cucumber dill sauce. Choice of cole slaw, french fries or sweet potato fries
Served on kaiser roll, wheat bread, rye, or Sourdough with lettuce, tomato, tartar sauce or cucumber dill sauce. Choice of cole slaw, french fries or sweet potato fries
Served on kaiser roll, wheat bread, rye, or Sourdough with lettuce, tomato, tartar sauce or cucumber dill sauce. Choice of cole slaw, french fries or sweet potato fries
Fresh Tuna Steak grilled and served on rye bread with sauerkraut, Swiss cheese, & 1,000 Island Dressing. Served with potato chips and dill pickle spear on the side
Served with potato chips
Served on kaiser roll, wheat bread, rye, or Sourdough with lettuce, tomato, tartar sauce or cucumber dill sauce. Choice of cole slaw, french fries or sweet potato fries
With choice of dressing and bread