The Royal Mile

Our house-made black bean patty with cheddar, lettuce, red onion, and garlic aioli.

Our signature BBQ sauce, Applewood smoked bacon, cheddar cheese, lettuce, & pickle.

Indian spiced lamb burger topped with curry, goat cheese, tomato, and red onion.

American cheese, lettuce, tomato, onion, & pickle.

Double cheeseburger, cut and dipped in a creamy cheese sauce. Served with fries for dipping.

White cheddar & blue cheese with Applewood smoked bacon.

Guinness braised Sirloin beef tips and stewed vegetables.

Guinness braised Sirloin beef tips and stewed vegetables.

Grilled banger sausages, mashed potatoes, peas, gravy.

Start with our standard Royal Mac & Cheese and add toppings of your choice.

Fried chicken tenders & chips with honey mustard and ranch dressings.

Roasted chicken breast, Yukon Gold potatoes, onions, carrots, celery, peas, baked in pastry, and topped with creamy gravy.

Ground pork & beef with potatoes, parsnips, turnips, carrots, and onions. Baked in pastry and topped with gravy. Choice of side.

A generous portion of fried pollock & chips with tartar sauce.

Macaroni in a yellow cheddar sauce, topped with toasted bread crumbs.

Ground lamb & beef with carrots, onions & celery. Topped with mashed potatoes and gravy.

A burger with cheese. Served with fries.

Our crispy chicken tenders served with fries.

A kids portion of our fish & chips.

Grilled cheese on brioche. Served with fries.

Our plain hamburger served with fries.

Our creamy mac & cheese with toasted breadcrumbs. Served with fries.

Tender cauliflower blended with aged Cheddar, cream, onions, and roasted garlic.

Tender cauliflower blended with aged Cheddar, cream, onions, and roasted garlic.

Butterflied shrimp coated with shredded coconut. Served with sweet chili sauce.

A generous portion of fried pollock & chips with tartar sauce.

Four-cheese stuffed tortellini in a basil pesto sauce. Topped with shaved parmesan and diced tomatoes.

Lobster, cream cheese, and jalapenos. Served with sweet chili sauce.

Romaine lettuce, shaved parmesan cheese, and croutons. Tossed in our house Caesar dressing.

Romaine lettuce, shaved parmesan cheese, and croutons. Tossed in our house Caesar dressing.

Chopped chicken breast, cashews, and cranberries in a curried sauce atop romaine. Finished with green onion and sweet balsamic vinaigrette.

Grilled salmon, spring mix, crispy potato, Nicoise olives, grilled asparagus, tomatoes, hard cooked egg, and sweet balsamic vinaigrette.

Greens, cherry tomato, cucumber, carrot & red onion.

Greens, cherry tomato, cucumber, carrot & red onion.

Bacon, lettuce and tomato on wheatberry bread

Swiss, American, and white cheddar cheeses, topped with apple butter. Served on toasted brioche.

Smoked mozzarella, lettuce, tomato, red onion, and garlic aioli. Served on brioche bun.

Breaded pollock, cheese, tomato, and red onion. Served on toasted brioche.

Fried chicken breast topped with a Coleman’s mustard cream sauce. Served on brioche bun.

Ham and Swiss cheese on a brioche bun.

Grilled banger sausage, grilled ham, white cheddar cheese, and creamy stone ground mustard. Served on hoagie.

Fried tenderized pork loin, lettuce, tomato, onion, and pickle. Served on brioche bun with a side of stone-ground mustard.

Pastry-wrapped banger sausage, served with creamy mustard and stone ground mustard.

Wisconsin cheese curds deep fried and dusted with chili powder. Served with ranch.

A generous portion of our classic chips (fries), served with a traditional chip shop curry dipping sauce.

Served with your choice of Buffalo, Pineapple Bourbon BBQ, or Tikka Masala curry sauce.

Breaded and served with ranch dressing.

Chicken breast, cashews, cabbage, cilantro, and red chili.

Thick-cut and served with ranch dressing.

Beef pot roast, gravy, and white cheddar curds over fries.