Proudfoot & Bird

Greek Lemon Chicken Soup

Greek Flaming Cheese

baked house made black truffle ricotta, local honey, griddled local sourdough

vegetarian mushroom broth, caramelized onions, gruyere cheese, croutons

fenugreek tomato sauce, house made farmer’s cheese, grilled bread

hand cut chipperbec potatoes, truffle oil, fresh herbs & parmesan

smoked marcona almonds, pickled apples, chipotle bourbon caramel

Lemon Vinaigrette & Rice Pilaf

Pomegranate Demi-Glace & Parsnips

sweet gem lettuce, lemon-caper caesar dressing, shaved parmesan cheese, garlic parmesan crisps

coconut sticky rice, spicy peanuts toasted sesame seeds, green onion

butter lettuce, maytag blue cheese, berkwood bacon, pickled onion, buttermilk vinaigrette

garlic roasted broccoli, pickled fresno chilis, local cheddar mornay

honey-carrot puree, candied vadouvan pistachios

apple, honey-soy vinaigrette

house made marshmallow, candied pecans

baconnaise, baby peppadew peppers

pan roasted half chicken, local cheddar biscuits, truffle honey butter, black pepper chicken gravy

vadouvan curry sauce, roasted sweet potatoes, basmati rice, candied pistachios, ginger-tomato chutney, griddled naan

5 spice duck breast, bok choy, celery root puree, mandarin orange reduction, spicy peanuts

honey-carrot puree, candied vadouvan pistachios, fennel, arugula, blackberry demi-glace

pozole verde, avocado, pickled radish salad, crispy tortillas, crema, cilantro

smoked bone-in “ribeye” chop, roasted sweet potatoes, bourbon/apple demi, shaved apple relish

pan roasted scallops, cauliflower puree, crispy prosciutto, sage, lemon & brown butter

black angus 8oz filet, bone marrow butter, sauce au poivre, hand cut chipperbec frites

crispy anson mills grits, three sisters’ salad, sweet corn butter sauce, smoked trout roe

cocktail sauce, hot sauce, peppercorn mignonette

smoked jalapeno-bourbon butter