Pho Real Kitchen and Bar

Veggie or Ground pork, chopped cabbage & carrots.

Battered deep fried shrimps tossed with bell peppers & onions.

Battered deep fried wings tossed in your choice of sauce. Butter Sriracha | Honey Sriracha | No Sauce

Vermicelli noodles, beansprouts, lettuce, cucumber, cilantro, & your choice of protein(s) wrapped in rice paper. Served with peanut sauce. Pork / Shrimp / Avocado / Tofu / Combo (pick any 2)

Wonton wrapped ground pork, ginger, and scallion in a pork broth.

Pork dumplings served with house soy sauce. Steamed | Fried

Cream cheese filled wonton served. Served with sweet & sour sauce.

Cooked spam topped with rice, nori and house sauce.

French baguette toasted with pâté & butter spread. Grilled pork, belly, cucumber, cilantro, pickled carrots, jalapeños, & house sauce.

Made with fresh exotic fruits. Choose from: Bo (Avocado), Sau Rieng (Durian), Mit (Jackfruit).

Coke, Diet Coke, Sprite, Ginger Ale, Pink Lemonade

Yellow curry paste, coconut milk, mushrooms, potatoes, bell peppers, and onions. Served with a side of white rice.

Fried rice with eggs, peas, carrots, onions, and your choice of protein.

Thailand's stir fry rice noodles with eggs, beansprouts, carrots, scallions, and peanuts tossed in a rich peanutty and lime.

Most popular chicken noodle soup combination. Includes sliced chicken, BBQ pork, ground pork, shrimp, crabmeat, calamari, and fishballs. Choose noodle type: Thin Rice Noodle, Thick Rice Noodle, Glass Noodle, or Egg Noodle. Choose meats: Ga (Sliced Chicken), Tom (Shrimp), Cua (Crab), Muc (Calamari), Ca Viem (Fishballs), Xa Xiu (BBQ Pork), Thit Bam (Ground Pork).

Famous egg crepes filled with bean sprouts, onions, and your choice of meat or seafood. Served with lettuce to wrap in and nuoc mam to dip. Choose 2 fillings: Pork, Chicken, Fishball, Shrimp, Crab. Additional fillings $1.50.

Stir-fried rice noodles and vegetables in special brown sauce with your choice of beef, pork, or seafood.

Crunchy egg noodles topped with mixed vegetables in chef's sauce, served on a sizzling plate.

Imitation crab, shrimp, and squid.

Tofu, carrots, cabbage, and mushrooms in a vegan broth.

Poached chicken in a rich chicken broth.

Thin, rare slices of round steak.

Thin, rare slices of round steak, beef brisket, and meatballs

Hearty combination of eye round steak, well-done flank, meatballs, tripe, and tendons. Choose noodle type: Thin Rice Noodle or Thick Rice Noodle. Choose meats: Tai (rare thinly sliced eye-round steak), Nam (thinly sliced well-done flank steak), Bo Vien (meatballs), Sach (beef tripe), Gan (tendon), Gau (fat brisket).

Fried rice with peas, carrots, onions, bean sprouts, and tofu.

Always a safe bet. But a delicious one nonetheless. Choose from shrimp or pork, or house special.

Steamed, broken rice accompanied by three items of your choice. Served with nuoc and a side of chicken soup. Choose from: Thit Nuong (Grilled pork), Xuon Nuong (Grilled porkchop), Bi (Pork skin), Tom Nuong (Grilled chicken), Ga Nuong (Grilled chicken), Cha Trung (Egg quiche), Trung Op-La (Eggs sunny-side up), Cha Gio (Crispy egg rolls). Add an item for $1.50 each.

Korean rice bowl served with thin slices of beef, sunny side-up egg, sesame oil, and red pepper paste sauteed with zucchini and carrots.

Filet mignon sauteed in a soy marinade with bell peppers, onion, garlic, and scallion. Served with a side of white rice.

Rice vermicelli, egg rolls, beansprouts, cucumber, lettuce, and pickled carrots. Topped with peanuts, sesame oil, fish sauce. Combo + 1 (Grilled pork +3) (Grilled shrimp +4) Vegan +1 (include vegan egg rolls and pineapple soy sauce)

White broken rice, grilled pork, fried egg, topped with shredded pork skin and scallion oil garnish. Served with sweet fish sauce.

Korean BBQ short ribs served with a side of white rice.

Beef stir-fried with peppers, onions, and scallions.

Traditionally served with egg noodles, shrimp, ground pork, hand-cut tenderloin pork, and handmade wontons.

Includes shrimp, ground pork, and hand-cut tenderloin pork in a rich broth topped with cilantro. Rice Noodles | Egg Noodles

Chicken, beef, and shrimp combination stirfry with cabbage, mushrooms, carrots, and scallions with egg noodles.

Braised pork belly rice bowl served with nori, sesame seeds, kewpie mayo, house sauce, and pickled carrots.

Two halves of deep fried marinated quail.

Two fried egg rolls filled with shrimp, chicken, carrots, cabbage and taro.

Your choice of tiger shrimp and barbeque pork or porkballs (nem), nestled with lettuce, vermicelli, and herbs, wrapped in rice paper accompanied with peanut hoisin sauce.

Shredded green papaya drenched in secret family recipe soy-based sauce topped with marinated beef jerky, basil, and peanuts.

Great to share with friends! Appetizer sampler of two fresh spring rolls, two crispy egg rolls, two quail halves, and one stuffed chicken wing.

Six delicious shrimp marinated with ginger soy cilantro infused cocktail sauce.

Stir-fried tofu marinated with lemongrass and chili served with steamed rice and your choice of mixed vegetables or a sweet & sour tamarind soup.

Stir-fried tofu with vegetables in garlic brown sauce. Served with white rice.

Tofu nestled in lettuce, vermicelli, carrots, and herbs wrapped in rice paper accompanied with peanut hoisin sauce.

Spicy noodle soup with spaghetti sized rice noodles, shank meat, soft tendon, Vietnamese sausage, and pig feet.

Angel-hair rice noodle served cold with shredded lettuce, cucumbers, and herbs, accompanied with nuoc mam. Choose two grilled meats: Ga Nuong (Grilled Chicken), Thit Nuong (Grilled Pork), Tom (Grilled Meatballs), Cha Gio (Eggrolls). Add $2.00 for each additional item.