Lucky Horse Beer & Burgers

With choice of one sauce: classic Buffalo, honey Sriracha, Korean BBQ, blueberry BBQ, BBQ, or sweet dry rub. Choice of ranch or blue cheese. Served with chipotle ranch.

Served with your choice of sauce: classic Buffalo, Korean BBQ, blueberry BBQ, mango habenero, sweet dry rub, honey sriracha, and crazy hot.

Roasted and topped with hoisin drizzle, crushed peanuts, and cilantro.

Roasted then tossed in hoisin sauce. Topped with crushed peanuts and fresh cilantro.

Breaded cauliflower, fried golden and tossed in Buffalo sauce. Served with ranch.

Breaded cauliflower, fried golden and tossed in honey Buffalo sauce. Served with ranch.

White Cheddar cheese curds, fried golden. Served with marinara and ranch.

White Cheddar cheese curds, fried golden. Served with marinara and ranch.

Jalapeños stuffed with cream cheese and bacon breaded and fried golden. Served with ranch or blue cheese.

Jalapeños stuffed with cream cheese and bacon breaded and fried golden. Served with ranch.

Jumbo soft pretzel served with Cheddar dipping sauce.

Served with chipotle ranch.

Cabbage and shredded pork wonton, fried golden. Served with sweet and sour sauce.

Cabbage and shredded pork wonton, fried golden. Served with sweet and sour sauce.

Smoked bacon, Cheddar cheese, lettuce, tomato, red onion, and pickle.

Smoked bacon, Cheddar cheese, lettuce, tomato, red onion, and pickle.

Canadian bacon, smoked bacon, Cheddar cheese, BBQ, and mayo.

Canadian bacon, smoked bacon, Cheddar cheese, and BBQ.

Sriracha mayo and avocado.

Sriracha mayo and avocado.

American cheese, Canadian bacon, fried egg, smoked bacon, mayo.

American cheese, Canadian bacon, fried egg, and smoked bacon.

American cheese, lettuce, tomato, red onion, and pickle.

American cheese, lettuce, tomato, red onion, and pickle.

Sriracha mayo and fried avocado.

Sriracha mayo and fried avocado.

Hot pepper bacon jam and smoked Gouda cheese.

Hot pepper bacon jam and smoked Gouda cheese.

Topped with fried mushrooms and Swiss cheese.

Topped with fried mushrooms and Swiss cheese.

Coleslaw, Pico de Gallo, and lemon basil aioli.

New York-style cheesecake served with blueberries.

Chocolate mousse pie.

Made with lime juice from Florida's Key West.

Grilled chicken, red onion, fresh cilantro, mozzarella, and BBQ.

Shredded chicken, red onion, fresh cilantro, smoked Gouda, and BBQ.

Mediterranean inspired with fresh basil, grape tomatoes, mozzarella, olive oil, garlic, and balsamic glaze.

Mediterranean inspired with fresh basil, grape tomatoes, mozzarella, and balsamic glaze.

Smoked bacon, chicken, tomato, red onion, and red peppers.

Smoked bacon, chicken, tomato, red onion, parsley, mozzarella, and ranch dressing.

Marinara, mozzarella, Canadian bacon, and pineapple.

Italian sausage, red peppers, sundried tomato pesto, mozzarella, parsley, red onion, and olive oil.

Italian sausage, red peppers, sundried tomato pesto, and red onion.

Shaved prime rib, olive oil, caramelized onion, red peppers, anaheim peppers, and cheese sauce.

Olive oil, roast beef, caramelized onion, red peppers, banana peppers, cheese sauce, and jalapeños.

Coleslaw, Pico de Gallo, and lemon basil aioli.

Truffle oil, maple sausage, sliced pear, caramelized onion, mozzarella, parsley, and Maytag blue cheese crumbles.

Truffle oil, maple sausage, sliced pear, caramelized onion, and mozzarella.

Served with a drink.

Served with side of fries and a drink.

Served with side of fries and a drink.

Shredded chicken, red onion, fresh cilantro, smoked Gouda, and BBQ.

Chopped romaine lettuce, tomatoes, mozzarella cheese, and the dressing of your choice. Then pick any of our burgers with all the fixin's to go on top.

A base of romaine, tomatoes, Cheddar and Jack cheese. Then pick any of our burgers with all the fixin's to go on top.

Romaine, grilled chicken, croutons, Parmesan cheese, and Caesar dressing.

Mediterranean inspired with fresh basil, grape tomatoes, mozzarella, and balsamic glaze.

Chopped romaine lettuce, grilled chicken, bacon, tomatoes, banana peppers, mozzarella cheese, croutons, and ranch dressing.

Romaine, grilled chicken, bacon, tomatoes, banana peppers, Cheddar and Jack cheese, croutons, and ranch dressing.

Chopped romaine lettuce, grilled chicken, croutons, Parmesan cheese, and Caesar dressing.

Chopped romaine, crunchy chickpeas, marinated cucumber, carrots, and red peppers. Topped with three fried eggs and mustard vinaigrette.

Chopped romaine lettuce, crunchy chickpeas, marinated cucumber, carrots, and red peppers. Topped with three fried eggs and Champagne mustard vinaigrette.

Italian sausage, red peppers, sundried tomato pesto, and red onion.

Olive oil, roast beef, caramelized onion, red peppers, banana peppers, cheese sauce, and jalapeños.

Truffle oil, maple sausage, sliced pear, caramelized onion, and mozzarella.

Grilled chicken, Buffalo sauce, Maytag blue cheese crumbles, Pico de Gallo, lettuce, tomato, red onion, and pickle.

Grilled chicken, Buffalo sauce, blue cheese crumbles, Pico de Gallo, lettuce, tomato, red onion, and pickle.

Shredded pork, guacamole, lettuce, baja sauce, and house-pickled jalapeño.

Shredded pork, guacamole, baja sauce, and house-pickled jalapeño. Served with lettuce, tomato, onion, and pickle.

Grilled chicken breast, smoked Gouda, bacon, ranch, lettuce, tomato, red onion, and pickle.

Grilled chicken breast, smoked Gouda, bacon, ranch, lettuce, tomato, red onion, and pickle.

Roast beef and smoked provolone on a toasted baguette. Served with au jus.

Hand-breaded and fried chicken in honey sriracha. Served with lettuce, tomato, red onion, and pickle.

Hand-breaded and fried chicken in honey sriracha. Served with lettuce, tomato, red onion, and pickle.

Graziano sausage, caramelized onion, fried mozzarella, and marinara on grilled brioche.

Graziano sausage, caramelized onion, fried mozzarella, and marinara on Texas toast.

Hand-breaded and fried golden. Served with mayo, lettuce, tomato, red onion, and pickle.

Hand-breaded and fried golden. Served with mayo, lettuce, tomato, red onion, and pickle.

Shaved prime rib, caramelized onions, and smoked provolone on Texas toast. Served with au jus.