Salt on Mass

rotating chef's creation

lobster meat, shallot, sherry, tomato, cream

steak for 2, grilled medium rare 2 signature sides *limited availability*

1 each blackened shrimp, chicken, and fish tacos house slaw, siracha aioli, mango salsa, parmesan all fish +$5

house sauce

jalapeño cream gravy

cold water lobster tail, choice of 6 oz or 10 oz filet drawn butter

cocktail sauce, citrus

artichoke, dungeness crab, parmesan cheese GF preparation available

filet mignon tips, breaded oysters horseradish cream

3 oz. raw filet mignon, olive oil, lemon capers, parmesan, arugula

crispy asparagus, farmer's cheese GF preparation available

citrus chili sauce, japanese aioli

crab, cream cheese, green onions, garlic, sweet chili

dungeness crab, mozzarella cheese

citrus chili sauce

fresh ahi tuna, caramel-soy, sriracha aioli

fresh selection of ahi tuna, diver scallops, king salmon, caramel soy, wasabi Add hawaiian poke +$12 GF preparation available

orange blossom honey butter

sriracha aioli, seaweed salad

chili-garlic aioli

hawaiian poke, shrimp cocktail, half dozen oysters, 1 pound king crab, 8 oz. lobster tail, mignonette, cocktail sauce, lemons

benton's bacon, buttermilk bleu cheese crumble, roma tomato, kentucky bleu cheese dressing

romaine heart, parmesan cheese, crouton, caesar dressing GF preparation available

red & gold beets, whipped goat cheese arugula, frisee, roasted walnuts, balsamic glaze

*today's Featured Catch*

GF preparation available

garlic alfredo Add grilled or blackened chicken +$17 | Salmon +$21 | Shrimp +$17 | Add grilled filet mignon +$33

mussels, gulf shrimp, clams, spinach, basil, sambal

key west shrimp, scallions, bentons bacon, garlic, cheese grits

maine lobster, nana's cheese sauce, benton's bacon, gruyere

loaded +$3