Flavorful Mexican dish featuring marinated and grilled beef, typically flank or skirt steak. Served with warm tortillas, pico de gallo, and guacamole, it's perfect for tacos or as a standalone entrée. Known for its rich, smoky flavor and tender texture.
Wheat
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.