Macizo Restaurant
Indianapolis, IN
6335 Intech Commons Dr Suites C/D, Indianapolis, IN 46278, USA67 itemsUpdated March 15, 2026
Structured menu data
+HIZO Kids
Focaccia Grilled Cheese (open faced)
$10.00Pasta with Butter
$10.00Aguas Frescas
Jamaica
$4.00Purple Horchata
$7.00Seasonal
$4.00Beers
Blue Moon
$5.50Bohemia
$5.50Corona Premier
$5.50Corona Xtra
$5.50Heineken Zero
$5.00Miller Lite
$4.00Modelo
$5.50Negra Modelo
$5.50Pacifico
$5.50PBR
$3.50Zombie Dust IPA
$6.00Bread
Sourdough Loaf
$10.00Bubbles
Michelada
$10.00Michelada Virgen
$7.00Sangria bottle
$18.00Cold Brew Drinks
+HIZO Cold Brew
$6.00Carmina Says
$9.00Cold Brew Tonic
$8.00Day-Killer
$9.00Mole Latte
$8.00Dessert Menu
+HIZO Pear poundcake a la mode
$12.00Drinks
Coffee
$3.00Soda Bottles
$3.50Main Menu
Burrito de Lomo Saltado
$18.00Filled with lomo saltado and rice on a 12'' flour tortilla, side of bean salad.
Enchiladas Verdes
$17.00Chicken enchiladas smothered with salsa verde (contains peanuts) and topped with sour cream, queso fresco and cilantro.
Enfrijoladas
$17.00Corn tortillas with our carnitas in the middle, smothered in a smoky bean sauce. Topped with sour cream, cilantro and sarza criolla.
Fruta con chamoy
$13.00Guacamole bowl
$15.00Guajolota Toast
$12.00Our version of a torta de tamal, with sourdough toast, tamale verde, refried beans, mole, queso fresco and sarza criolla. (Moles contain peanuts and different nuts).
Mole Enchiladas
$18.00Chicken enchiladas drenched in our house-made mole sauce (contains nuts) and finished with a touch of toasted white and black sesame seeds.
Molletes
$16.00Homemade focaccia, melted cheese, refried beans, chorizo and sarza criolla.
Pasta Huancaina
$18.00Spaguetti with huancaina sauce (slightly spicy), lomo saltado sauce and a slice of toasted sourdough bread.
Sopa Criolla
$18.00A comforting Peruvian soup, with diced beef, potatoes, angel hair pasta, milk, one egg sunny side up on top and a slice of toasted sourdough bread.
Taco Norteno
$18.00TAKE-OUT, SERVED AS A BURRITO. Flour tortilla with cheese and refried beans, topped with our smoky pork, potato and chile morita stew. Dine-in, served open-faced.
Tacos Campechanos
$16.002 double corn tortilla with cheese in the middle, topped with avocado, chorizo, ribeye and sarza criolla.
Tamales +HIZO
$16.00Crafted from corn we nixtamalized and grind in-house for the perfect texture. 3 tamales filled with chicken with salsa verde, and sarza criolla. Contains peanuts.
Tiradito +HIZO
$27.00Fresh slices of tuna with a zesty confited leche de tigre with aji amarillo topped with a crunchy chalaquita.
Torta de Carnitas
$18.00Focaccia, home-made carnitas, guacamole, sour cream and sarza criolla. Side of bean salad.