Greek Islands

Prepared with olive oil, lemon, oregano and black pepper. GLUTEN-FREE

Red peppers stuffed with feta cheese and drizzled with olive oil, and served hot. GLUTEN-FREE

Kalamata olives topped with olive oil and Greek herbs. GLUTEN-FREE

Our version of the Mediterranean favorite made from scratch! Blended chickpea dip, spiced with garlic, pepper, and lemon. Topped with olive oil. GLUTEN-FREE

Eggplant Dip Appetizer. GLUTEN-FREE

A real taste of Greece! Hummus, tzatziki, melitzanosalata, kalamata olives, feta, tomatoes, and cucumbers. GLUTEN-FREE

Our Four Dip Appetizer. Hummus, Tzatziki, Spicy Feta and Melitzanosalata. GLUTEN-FREE

The cheese is on Fire! Flaming cheese! Soft, Tangy and Crispy.

Hand-rolled triangles of phyllo dough generously filled with our spinach and feta mixture.

Made with fresh garlic, hot peppers, red peppers, feta and olive oil. GLUTEN-FREE

Hand-rolled triangles of phyllo dough generously filled with Angela's special feta cheese mixture.

Fofo's special cucumber dip. Yogurt, Cucumber and Garlic. GLUTEN-FREE

Greek Iced Coffee made to your taste.

A great "perk"! Served sweet, medium or straight up.

Coke, Diet Coke, Sprite, Lemonade

A tasty combination of either Moussaka or Pastitsio served with gyros and pita bread. Served with a Greek Salad, Bread, Rice Pilaf and Olympic Beans.

Two hearty filets of Tilapia baked in olive oil, lemon juice, garlic, and oregano. Served with a Greek Salad, Bread, Rice Pilaf, Olympic Beans, and Greek Potatoes. Can be gluten-free by substituting bread, rice pilaf, and Greek potatoes with hummus and eggplant.

Skewered, hearty bites of grilled, marinated chicken, green peppers, tomatoes, and onions served with tzatziki sauce. Served with a Greek Salad, Bread, Rice Pilaf, Olympic Beans, and Greek Potatoes. Can be GLUTEN-FREE by substituting hummus or eggplant for the bread, rice pilaf, and Greek potatoes.

Greek Island's version. Topped with Greek tomato sauce, gyro meat and finished with parmesan cheese. Served with a Greek Salad, Bread, Rice Pilaf and Olympic Beans.

Tasty strips of gyro meat with onions, tomatoes, tzatziki and pita bread. Served with a Greek Salad, Bread, Rice Pilaf and Olympic Beans.

Tasty strips of gyro meat with onions, tomatoes, tzatziki and pita bread. Served with a Greek Salad, Bread, Rice Pilaf, and Olympic Beans.

Tender lamb chops broiled to perfection. A Greek Island favorite! GLUTEN-FREE

Half of a chicken baked with olive oil, garlic, oregano, black pepper, and lemon. Served with a Greek Salad, Bread, Rice Pilaf, Olympic Beans, and Greek Potatoes. Can be made Gluten-Free by substituting the bread, rice pilaf, Greek potatoes with Hummus or Eggplant.

Ground beef, Greek spices and feta, wrapped in phyllo dough. Topped with tomato sauce and a sprinkle of parmesan cheese. Served with a Greek Salad, Bread, Rice Pilaf, Olympic Beans and Greek Potatoes.

Layers of eggplant, potatoes, ground beef and a savory béchamel sauce. Topped with tomato sauce and a sprinkle of parmesan cheese. Served with a Greek Salad, Bread, Rice Pilaf and Olympic Beans.

Layers of macaroni, ground beef with a savory béchamel sauce. Topped with tomato sauce and a sprinkle of parmesan cheese. Served with a Greek Salad, Bread, Rice Pilaf and Olympic Beans.

Skewered, hearty bites of grilled, marinated pork, green peppers, tomatoes, and onions served with tzatziki sauce. Served with a Greek Salad, Bread, Rice Pilaf, Olympic Beans, and Greek Potatoes. Can be GLUTEN-FREE by substituting hummus or eggplant for the bread, rice pilaf, and Greek potatoes.

Individually hand-rolled phyllo dough generously filled with our spinach and feta mixture. Baked to a crispy, golden brown. Served with a Greek Salad, Bread, Rice Pilaf, and Olympic Beans.

Baked flounder filled with a blend of crab, vegetables and cheese. Served with a Greek Salad, Bread, Rice Pilaf and Olympic Beans.

Iceberg lettuce, mixed greens, tomatoes, cucumbers, onions, kalamata olives, feta. Topped with our Greek house dressing. GLUTEN-FREE

Tomatoes, cucumbers, onions, kalamata olives, feta. Topped with our Greek house dressing. GLUTEN-FREE

Iceberg lettuce, mixed greens, tomatoes, cucumbers, onions, kalamata olives, feta. Topped with our Greek house dressing. GLUTEN-FREE

Generous portion of iceberg lettuce, mixed greens, tomatoes, cucumbers, onions, kalamata olives, feta. Topped with chicken gyro.

Tasty chicken topped with lettuce, onions, tomatoes, and tzatziki.

Same tasty sandwich as above. Topped with feta.

Tasty strips of gyro meat with onions, tomatoes, and tzatziki. Served on pita bread.

Same tasty sandwich as above. Topped with feta. Served on pita bread.

Pita bread topped with hummus, feta cheese, onions, tomatoes, lettuce, cucumber, tzatziki and kalamata olives. Served with Olympian beans.

A rich, sweet dessert pastry made of layers of phyllo dough filled with chopped walnuts and sweetened and held together with honey.

A fun twist on the traditional Greek dessert with all your favorite flavors of cinnamon, honey, and walnuts.

Italian vanilla and chocolate gelato with a cherry center and coated with a semi-sweet chocolate shell.

GLUTEN-FREE

A tasty base of chicken stock with egg, lemon, and orzo pasta. Mama Fofo's family recipe!

If you are in a hurry.