Artichokes a la Plancha
$19.00meyer lemon, comté cheese, olive oil, mosto cotto
Dairy
Chicago, IL
meyer lemon, comté cheese, olive oil, mosto cotto
nordic creamery wisconsin butter, maldon sea salt, chives
shrimp & crab, lime, cilantro, leche de tigre, red onions, garlic chips, fresno chili, avocado, hominy
brussels sprout salad, dried cranberries, chipotle-yogurt sauce
sweet soy-sesame sauce, garlic chips, pickled fresno chili, cilantro
braised & flash fried, sweet-chili sauce, pickled peppers, scallions, sesame seeds, garlic chips
blue cheese-boursin spread, buttermilk-battered chicken thigh, dill pickle, housemade buffalo sauce, rainbow slaw
feta cheese, marinated red cabbage, roasted garlic sauce, hot sauce, pressed & grilled lavash
marble rye, saurkraut, swiss cheese, 1000 island
dill & caper aioli, black pepper bacon, lettuce, heirloom tomato, hoagie bun
eggs, hashbrowns, bacon, sausage, toast
housemade corned beef, onions, creole potatoes, emmental cheese sauce, fried eggs
buttermilk breaded chicken thighs, liege waffle, maple mustard glaze, heavens habanero honey, pickled fresno chili
cornflake-breaded lake superior perch, wilted spinach, english muffin, poached eggs, creole hollandaise
USDA prime ground beef, cambozola, caramelized onions, mushroom, puff pastry, dijonnaise, frisee
tempesta artisan pepperoni, pecorino, mozzarella, house made pomodoro, fresh basil, heaven's habanero honey
crispy chicken thighs, buffalo mozzarella, blue cheese crumbles, pickled red onions, fried jalapeno peppers, buffalo sauce, ranch drizzle, cilantro
crispy chicken thighs, buffalo mozzarella, blue cheese crumbles, pickled red onions, fried jalapeno peppers, buffalo sauce, ranch drizzle, cilantro
truffle bianca sauce, la quercia prosciutto, caramelized onions, aged gruyere cheese, cured egg yolk drizzle, grated parmesan, chives
truffle bianca sauce, la quercia prosciutto, caramelized onions, aged gruyère cheese, cured egg yolk drizzle, grated parmesan
pepitas, parmesan, champagne-mustard seed dressing
ketchup
truffle oil, parmesan
marinated beets, blistered tomatoes, mâche, ohba, sweet miso vinaigrette, country sourdough
pecorino & black pepper stuffed pasta, black truffle-cream sauce, fresh herbs
japanese curry, fries, cheese curds
white bean hummus, eggplant mousse, tabbouleh, fatoush salad, tzatziki, housemade pita bread
housemade coconut curry, spring peas, potatoes, sweet & spicy curry sauce, toasted almonds, cilantro, housemade pita bread
tempura-battered icelandic cod served with Dearborn fries, rainbow slaw, charred lemon, remoulade & malt vinegar
tempura-battered Icelandic cod, rainbow slaw, remoulade, charred lemon, fries, malt vinegar
cauliflower purée, frisée & radicchio salad, lemon-caper beurre blanc, fresh citrus
white bean hummus, eggplant mousse, tabbouleh, fattoush salad, tzatziki, house made pita bread
little gem, endive, crouton crumbs, shaved pecorino, egg yolk vinaigrette, spring peas, white anchovies
hand-selected local finds from market today
werp farms mix greens, port-soaked dried cranberries, 6 month-aged manchego cheese, honeycrisp apples, candied pecans, lardons of nueske's bacon, champagne-mustard seed vinaigrette
spicy chicken broth, sesame, napa cabbage, four star mushroom medley, pulled chicken, nueske's bacon, scallions
little gem, endive, crouton crumbs, shaved pecorino, egg yolk vinaigrette, spring peas, white anchovies
crème anglaise
thick-cut sourdough, vanilla-maple butter, candied peanuts, mascarpone chantilly
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
truffle aioli, medley of four star mushrooms, chanterelles, aged swiss, shiitake dipping broth, soft grilled baguette
pork belly carnitas, jamón serrano, spicy yellow mustard, aged swiss, dill pickles, soft grilled baguette
USDA prime ground beef, wisconsin cheddar, special sauce, dill pickle, bibb lettuce, brioche bun
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tomatillo salsa, slow roasted pork shoulder, tortilla chips, queso fresco, over easy eggs, cilantro, avocado, crema, blistered jalapeno, charred lime
black pepper-crusted salmon gravlax, capers, cucumber, heirloom cherry tomato, pickled red onion, herb cream cheese, bagel crisps
house made vegetable and cheese quiche
harissa-based tomato & pepper broth, baked eggs, feta cheese, toasted sourdough for dipping
truffle bianca sauce, la quercia prosciutto, caramelized onions, aged gruyère cheese, cured egg yolk drizzle, grated parmesan
marinated lobster & shrimp, pomodoro, burrata, basil oil, calabrian chili, crispy shallots, chives
24-hour salt brine, buttermilk-marinated chicken, maple mustard glaze, housemade hot sauce, dill pickles
arugula, tatsoi, quinoa, herb-yogurt dressing, pepitas, feta cheese, avocado, cucumber, shaved carrots, medium-boiled egg
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cheddar and fresh corn grits, gulf shrimp, creole butter
foie gras & herb-stuffed chicken breast, kabocha squash purée, mélange of farrow, chanterelle mushrooms, butternut & delicata squash, salad of cilantro, pickled fresnos & shaved fennel
aged hooks cheddar polenta, pomegranate jus, crispy shallots, fried mortadella