The Dandy Crown

House N/A Mango Aperitivo, Hibiscus, Lime, Ginger Beer

16 oz. Local Pale Ale 5.2% ABV

Irish Dry Stout from Dublin, 4.2%, 14.9 oz

Pilsner from Germany, 4.8%

2.0% ABV

5.6% ABV. An American Wheat Pale Ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley

Espresso infused Ketel One, Toasted Macadamia, Coconut, White Chocolate and Lime Zest

Cruzan White Rum, Strawberry, Melted Vanilla Ice Cream, Waffle Cone

Aperol, Citrus, Floyd's Deluxe Lager

Ford's Gin, Dry Vermouth, House Pickled Jalapeño Brine, Giardiniera Oil

PB's Heirloom Tomato Infused Ketel One Vodka, Rhubarb, Lemon, Dill

Amaras Mezcal, Watermelon, Aperol, Herbal Liqueur, Lime, Crushed Ice

Milagro Blanco Tequila, Blue Razz, Lime, Soda, Peach Ring

Hendrick's Gin, Guava, Ginger, Lime Leaf, Tonic, Black Pepper

Pineapple Infused Maker's Mark, Tart Cherry, Orange Oleo Saccharum, Tiki Bitters

classic serving of graham crackers, marshmallows, and Hershey's chocolate to make your own s'mores over our fire

lump crab meat blended with cheeses and Old Bay seasoning served warm with crostini

soft, warm pretzel served with housemade pimento cheese dip and honey mustard sauce

warm roasted corn with tomatoes, jalapenos, cream cheese, and mozzarella

hummus topped with a cucumber, olive, tomato, feta, and onion salad, served with pita bread

three beef or veggie sliders topped with American cheese, pickles, red onion, mayo, mustard, and ketchup, served with housemade potato chips

Crispy, delicious lager. 4.5% ABV

Hoppy and floral pale ale 6.5% ABV

Michigan Wheat Ale. 5.8% ABV

Blackberry Cider from upstate New York 6% ABV

New England-Style IPA from Chicago 6.3% ABV

Traditional Bavarian wheat beer with a crisp finish. 5.5% ABV

Lemon Oleo Saccharum, Lemon Juice, Sea Salt, Classic State Fair Style. Add Jack Daniels Blackberry $3.00, Add Tullamore DEW $5.00, Add Skyy Vodka $5.00

Marigold Infused Corazon Reposado Tequila, Mango, Turmeric, Toasted Chili de Arbol, Lime, Cocoa Bitters

Champagne, France - Split (Single Serving)

Housemade, dog-safe beef bone broth

Unflavored, cultured dairy full of probiotics

Rum, lime, simple syrup, shaken and served straight up

Tequila, Triple Sec, lime, agave syrup shaken and served on the rocks

Vodka, Lime and Ginger Beer on crushed ice

Gin, Campari, vermouth stirred and served on the rocks

Bourbon, demerara, bitters stirred and served on the rocks

potato chips served with a choice of one dip, served cold: Spicy Pickle, Pimento Cheese, or French Onion

six Blue Point oysters on the half shell with cocktail sauce

beef or veggie slider topped with American cheese, pickles, red onion, mayo, mustard, and ketchup

Assorted meats & cheeses from around the world with select accoutrements including nuts, crostini, and fig jam

eight roasted wings in a bright green, mildly spicy sauce, finished with lime zest

Fancy sparkling water. So refreshing on a beautiful summer's eve

Buffalo Trace made a root beer and it's delicious

No ABV Stout from Ireland

Crisp, clean, and refreshing—classic pilsner flavor, no alcohol

three colossal shrimp, classic cocktail sauce with horseradish and lemon zest

six oysters on the half shell with our horseradish and lemon zest cocktail sauce

3 roasted oysters with spinach, artichoke & cheese, topped with ranch dusted cracker crunch

smoked salmon, whipped cream cheese, scallion, lemon, toasted Ritz crackers

Peach, Pineapple, and Watermelon

Half Sweet Tea, Half Lemonade. Some proceeds go to helping foster dogs find forever homes

Strawberry Vodka Seltzer, Originating in Japan

potato chips served with a choice of one dip, served cold: Spicy Pickle, Pimento Cheese or French Onion

fresh popped popcorn topped with melted butter and Old Bay seasoning

mixed nuts toasted in a homemade sweet and spicy mix

Watermelon chunks, cucumber ribbons, mint, basil, citrus vinaigrette

Nowadays 2mg THC Spirit, Freddie's Root Beer, Melted Vanilla Ice Cream

buttermilk biscuits & sausage gravy & two eggs over easy or scrambled

house fried tortilla chips tossed in a fresh and spicy roasted tomato & avocado salsa topped with two eggs over easy or scrambled

South Africa

Chardonnay/Sancerre Blend from Rhône

Douro Valley Vineyards, Portugal

Pinot Noir, Burgundy

Provence region, Grenache and Cinsault varietals

Californian Cabernet Sauvignon

Red Blend, Portugal

Red Blend, Italy

Argentinian Malbec

Italy

Italy

Pinot Grigio, Italy