Boneless Chicken Biryani
$22.00This traditional homemade oven baked rice includes layers of spices, saffron and boneless chicken.
Dairy
Chicago, IL
This traditional homemade oven baked rice includes layers of spices, saffron and boneless chicken.
Chunks of boneless lamb slowly roasted within layers of spices and rice. (R)
Boneless spicy dark meat chicken and rice baked together with layers of exotic spices. Accompanied by raita and our famous achar. Spicy.
Broccoli, cauliflower, peas, corn, carrots, potatoes and rice baked with flavorful vibrant spices.
Buttery whole wheat bread stuffed with spiced potatoes and peas.
A selection of our homemade naans. Includes a plain naan, garlic naan and a paneer cheese naan.
Whole wheat flour flatbread cooked on the tava.
Jalapenos cooked within our oven baked bread
Chunks of garlic cooked within our famous oven baked flatbread.
Spicy side, made with a flavorful mix of pickled carrots, cabbage, jalapeños and mango pickle vegetables.
A fiery dip made with fresh cilantro, jalapeños, and lime.
Yogurt based sauce with cucumbers, and tomatoes. A cooling accompaniment to any entrée.
Decadent fudge cake served with vanilla ice cream and drizzled with hot fudge.
A decadent chocolate creation layered with luscious pistachio cream and crispy kunafa flakes. Finished with a thick fudge icing and topped with a hard chocolate shell. It's a luxurious fusion of flavor.
A beloved South Asian classic. Layered rose milk, basil seeds, crispy vermicelli, silky jello, and your choice of ice cream: vanilla, pistachio, or falooda.
Rose flavored ice cream served with pistachios.
A crisp mix of apple juice, frozen apples, mint leaves, lemon juice, and honey syrup, finished with soda water
This fresh blueberry & yogurt smoothie is a great antidote to the fierce spices we use in our meals.
A blend of juicy mangos and yogurt is the perfect tropical beverage.
A refreshing twist on the classic mojito, featuring muddled fresh mint and lime, perfectly balanced with sweet mango nectar and topped with a splash of soda
Strawberries blended with fresh mangos and homemade yogurt.
Our special homemade tea infused with an assortment of spices.
Spiced Chicken Fajitas cooked with onions, green peppers and fresh squeezed lemons.
Penne pasta sauteed in our homemade buttery cream sauce topped with your choice of tandoori chicken or tandoori shrimp.
A juicy cut of rib eye steak marinated and charred any way you like and serve with sides of mashed potatoes. (R)
Deliciously seasoned with a seekh flavored burger cooked on the charbroiled to your liking. Served with tikka masala sauce, onions, tomatoes, lettuce and a side of chaat fries. (R)
Tender cuts of boneless chicken braised in our savory onion and pepper-infused sauce, creating a rich and satisfying culinary experience.
Tender cuts of boneless chicken simmered in our homemade spinach-infused sauce, delivering a delightful blend of freshness and richness.
Boneless white meat baked in the tandoor enveloped in our homemade buttery cream sauce. Our take on the classic butter chicken.
Boneless chicken thigh marinated in a velvety blend of yogurt, freshly squeezed lemons, and our signature spice medley, then expertly sautéed with onions, tomatoes, and green peppers on a sizzling griddle. This dish promises a harmonious fusion of vibrant flavors and succulent textures.
Tender cuts of boneless lamb braised in our savory onion and pepper-infused sauce, creating a rich and satisfying culinary experience. (R)
Romaine lettuce, cucumber, tomatoes and lemon slices
Add your choice Chicken, Shrimp or Seekh Kabob
Our Beef Samosas are created with light, flaky pastry stuffed with seasoned minced ground beef.
One of our fusion creations, these curly fries are liberally dusted with a special blend of Indian spices.
Golden brown chickpea batter breaded tandoori chicken.
Shrimp, jalapeños, onions, tomatoes and cucumber topped with our famous chaat spice blend positioned on a seared papadum.
Paneer cheese fried in our chickpea batter.
A crowd favorite. A combination of Lamb Boti Kabob, Kafta Kabob, and Murg Malai. Served with a side of our rich Tikka Masala Sauce. All meats are Zabiha Halal.
Boneless chicken breast marinated in a mixture of our special spices and cream, then slow roasted in the tandoor.
Cuts of fresh paneer cheese and an assortment of seasonal vegetables baked in the tandoor.
Freshly minced ground beef mixed with our special blend of house spices, then charbroiled on a skewer in the tandoor for a delicious smoked flavor.
Luscious shrimp slow roasted in the tandoor.
Chicken thigh meat sautéed with onions, assorted bell peppers and tomatoes wrapped in your choice of bread.
Tender cuts of lamb wrapped in a bread of your choice. (R)
Paneer cheese and assorted vegetables wrapped in a bread of your choice.
Contains minced ground beef, marinated and seasoned then charbroiled on a skewer. (R)
Contains slow roasted and char broiled boneless chicken.
Crafted with a medley of potatoes, cauliflower, tomatoes, and onions, our dish is a vegan masterpiece simmered to perfection with a symphony of authentic Indian spices.
Immerse yourself in the flavors of chickpeas, onions, and tomatoes, expertly sautéed with an aromatic blend of herbs and spices. Delightfully vegan, this dish promises a symphony of authentic tastes that captivate the senses.
Our Daal boasts a medley of spices and lentils, simmered to perfection, delivering a mouthwatering flavor that embodies the essence of authentic cuisine.
Indulge in a vibrant medley of fresh potatoes, broccoli, cauliflower, green peas, carrots, squash, and zucchini, expertly stewed with an assortment of exotic spices.
Savor the indulgence of our signature rich and creamy Tikka sauce, perfectly complemented by the addition of fresh green peas and luscious paneer cheese. Available with or without Peas (Mutter)
(Also known as Saag Paneer) Paneer cheese and spinach slow-roasted in a decadent, rich creamy sauce, offering a delightful harmony of textures and flavors.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
A leavened, oven-baked flatbread.
Onions in our special oven baked flatbread.
Melted cottage cheese in an oven baked naan.
Whole wheat bread cooked on an indian iron wok tava with a hint of butter.
Our Tamarind Chutney is a delightful fusion of bold flavors, featuring the rich sweetness of jaggery and the zesty kick of fresh tamarind.
Homemade mini doughnuts soaked in an aromatic rose scented syrup.
Homemade mango cheesecake made with a ginger cookie crust. Topped with whipped cream and garnished with pistachios.
Homemade mango ice cream liberally sprinkled with pistachios & almonds.
Homemade pistachio & almond ice cream.
Coke, Diet Coke, Sprite
Ripe strawberries and yogurt blended to create a tropical, thirst-quenching concoction.
Our signature mocktail. A vibrant mix of blackberry syrup, chaat masala, lemon juice, and a splash of lemon lime soda.
Guests' choice of Tandoori Chicken, Lamb, or Paneer marinated in our rich Tikka Masala sauce served on corn tortillas garnished with cilantro and onions.
Tender cuts of boneless lamb simmered in our homemade spinach-infused sauce, delivering a delightful blend of freshness and richness. (R)
Boneless cuts of lamb baked in the Tandoor oven and marinated in our homemade buttery cream sauce. (R)
Thin, lightly toasted lentil wafers.
Shrimp dipped in chickpea batter and fried.
Crispy whole wings marinated in our house spice blend, fluffed in our Tamarind Chutney
Shredded Tandoori Chicken, side of Tikka Masala Sauce. Two pieces per order.
Onions, jalapeños & potatoes drenched in our homemade batter and fried.
Light, flaky pastry stuffed with a mixture potatoes, peas, and savory seasoning. Two in every order.
A House Specialty. This combination platter allows guests to sample our Tandoori Chicken Boti, Shrimp Tandoori, and Seekh Kabab. Served with a side of our rich Tikka Masala Sauce.
Succulent pieces of boneless chicken breast - slow roasted in the tandoor then charbroiled to perfection.
Our famous marinated chicken is now available in three options. These entrees normally take 30 minutes to slow roast in our traditional clay oven (Tandoori Oven).
Our famous marinated chicken is now available in three options. These entrees normally take 30 minutes to slow roast in our traditional clay oven (Tandoori Oven).
Our famous marinated chicken is now available in three options. These entrees normally take 30 minutes to slow roast in our traditional clay oven (Tandoori Oven).
Tender, boneless cuts of lamb slow roasted in the tandoor.