Taka Hibachi Westville

with cool blue cheese and hot buffalo sauce or bbq sauce

add bacon + $1

optional sour cream, add: smoked gouda +2, cheddar cheese +2

optional sour cream, add: smoked gouda +2, vegan smoked gouda +2

smashed avocado, topped w/ crunchy quinoa, pickled onions, fresh herbs and balsamic reduction on 7 grain toast w/ arugula & marinated red onion salad. Add smoked salmon +6, jammy egg +3, fresh herb goat cheese +2

w/ berries & 100% pure maple syrup

two poached eggs, roasted corn & avocado over crispy homemade hashbrowns, topped with hollandaise. Add smoked salmon +6

first 3 toppings included, choice of toast (7-grain, baguette or portuguese muffin). Toppings: cheddar, american, swiss, chorizo, sausage, bacon, fresh herbs, tomato, onions, scallions, roasted peppers, mushrooms, spinach

two poached eggs, avocado, bacon, black beans, roasted corn, salsa verde & pico de gallo over cilantro lime rice

served w/ two sunny side up eggs & arugula and marinated red onion salad or home fries, choice of toast (7-grain, baguette, or Portuguese muffin)

vegan smoked gouda, lettuce, tomato, pickles and homemade vegan russian sauce on a vegan bun, served w/ fries or arugula & marinated red onion salad

vegan gouda, lettuce, tomato, pickles and homemade vegan russian sauce on a vegan bun, served w/ fries or arugula & marinated red onion salad

fresh ground turkey breast patty on a portuguese muffin

8oz char-grilled angus beef on a portuguese muffin

Pennsylvania

NY

NY

NY

NY, non-alcoholic

NY

our classic lemonade blended w/ mint and honey

add double shot of espresso 4

turmeric, honey syrup, ginger syrup, cinnamon, add: espresso $4

add vanilla +1

our classic recipe

Flat or sparkling (1L)

Coke, Diet Coke, Ginger Ale, Sprite, Seltzer

signature cocktails

margaritas

all draft beer

all wine

well earned pilsner, NY

west coast ipa, CA

green city, hazy east coast ipa, NY

lager, NY

all drafts

classic, spicy or smoky

moscow, oaxaca, kentucky

passion fruit white or red wine cranberry

pinot grigio, montepulciano and prosecco

beef hotdog

two beef hot dogs with choice of fries, arugula and marinated red onion salad or a market side

add vanilla +1

add double shot of espresso 4

Counter Culture Coffee

herbal

herbal

with fresh ginger, sage, lemon, orange, mint, cinnamon & honey

add vanilla +1

with parmesan

with goat cheese &/or walnuts

with garlic

with honey dijon

with tahini

with soy glaze

with bacon & caramelized onions

crispy

classic

caramelized onions & pumpkin seeds

w/ fresh herbs

w/ fresh herbs

with sour cream & scallions

topped with a teriyaki drizzle

crispy w/ chipotle Mayo

choice of four market vegetables

served with 2 market vegetables

served w/ two market vegetables

served with 2 market vegetables

Choice of Grain: jasmine rice, quinoa or farro, Sauce: chimichurri, teriyaki or lemon tahini, Vegetables (2): asparagus, beets, broccoli, brussels sprouts, cauliflower, carrots, kale, green beans, green peas, mushrooms

w/ fresh ginger & scallions, served w/ two market vegetables

Dusoil, Lodi, California

ERA, Marche, Italy

Pike Road, Willamette Valley, Oregon

with lemon olive oil dressing

crispy bacon, shaved parm, pumpkin seeds, garlic croutons, pickled onions over romaine & kale w/ creamy caesar dressing, topped w/ a jammy egg

romaine with homemade croutons, parm and caesar dressing

cherry tomatoes, cucumbers, marinated red onions, romaine, mixed greens, olives, feta and balsamic lemon dill vinaigrette with herbed goat cheese on a grilled baguette

kale, marinated red onions, blue cheese, dried cranberries, pumpkin seeds, candied walnuts and lemon olive oil dressing

grilled chicken, bacon, avocado & blue cheese over romaine & mixed greens w/ balsamic lemon dill vinaigrette

with avocado, arugula and chipotle mayo on a portuguese muffin

grilled chicken, bacon, lettuce, tomato and chipotle mayo on a club roll, add: avocado +3

w/ shredded romaine lettuce, American cheese & homemade tartar sauce on a potato bun

cheddar and gouda blend melted on a grilled portuguese muffin with optional tomato, add: bacon +2

w/ caramelized onions & horseradish mayo on a club roll

laird's applejack, jack daniels honey, lemon, cinnamon, honey, cloves

apple cider vinegar, pear, honey, fever tree club soda, add prosecco +4

tequila, blood orange, lime, agave, club soda

blueberry basil syrup, lemon, club soda, add prosecco +4

bourbon, benedictine, sweet vermouth, bitters, burnt orange

carrot, ginger syrup, apple cider vinegar, fever tree club soda, add prosecco +4

gin, st. germain, lemon, cucumber, club soda

cucumber, lemon, simple syrup, fever tree club soda, add prosecco +4

vodka, kahlua, vanilla, counter culture espresso

gin, lemone, st germain

classic, smoky, or spicy w/ lime, orange, agave

pear, lemon, rosemary simple syrup, & seltzer, rosemary sprig, add prosecco +4

scrambled eggs, chorizo, smoked gouda cheese & shallots in a flour tortilla, topped w/ avocado & smoky chipotle tomato sauce, served w/ arugula and marinated onion salad or home fries

w/ scrambled eggs, black beans, cheddar & crispy hashbrown topped with salsa verde, pico de gallo, avocado aioli & crema

served w/ whipped butter & maple syrup

house-made turkey sausage patty, smoked gouda, crispy onion rings & cilantro mayo on a potato bun, served w/ arugula and marinated onion salad or home fries

w/ two scrambled eggs, fresh fruit & 100% pure Vermont maple syrup

w/ creamy honey sriracha dipping sauce & bell pepper, cilantro salad

w/ cilantro aioli dipping sauce

chile spiced braised beef, smashed avocado, cotija cheese, onions & fresh cilantro on a baguette w/ birria broth

w/ crunchy parm-panko served w/ garlicky mashed potatoes and choice of 1 market vegetable

arugula, romaine and radicchio topped w/ apples, crispy quinoa, candied walnuts, pomegranate seeds, fresh herbs and balsamic vinaigrette

w/ cabbage slaw, tomato, arugula, ranch yogurt sauce & harissa tahini on a potato bun served w/ arugula and marinated red onion salad or fries

topped w/ avocado, tortilla strips and fresh cilantro, add on: chicken +3

slow braised beef w/ roasted radishes, grilled zucchini, charred corn & shredded romaine, topped w/ cotija cheese, red pepper aioli, crispy onions & cilantro

Salvalai, Delle Venezie, Italy

Romio, Italy

Laroche, Languedoc, France

Frenzy, New Zealand

non-alcoholic, wolffer estate, NY