Sushi House Oak Park

Fried tofu served with seaweed, radish, scallions in hot dashi broth

Five pieces of selected seared super white tuna sashimi drizzled with ponzu sauce (spicy)

Japanese sweet inari tofu wrap filled with avocado & sushi ginger

Mussels baked to perfection with sesame, mayo, smelt roe, BBQ eel sauce, & scallions

Grilled tender beef wrapped around green onion in teriyaki sauce

Lightly battered & wok-fried squid served with ponzu sauce

Kanikama wrapped with fresh salmon, topped with masago & Japanese dressing (6 pieces)

Diced chicken breast sautéed with shiitake mushrooms and pine nuts wrapped in crispy lettuce

Fried dumpling with cream cheese & scallions served with sweet & sour sauce

Boiled fresh soybean with shell & lightly salted

Tempura oysters served with BBQ sauce & creamy spicy sauce (4 pieces)

Five black tiger shrimps sauteed in garlic with Japanese mayo garnish

Crispy fried Japanese pork dumplings served with ponzu sauce (6)

Ten pieces of thinly sliced seared steak sashimi coated with our homemade spicy sashimi ponzu sauce

Hamachi belly sashimi served with thinly sliced jalapeno in ponzu sauce

Six thin slices of yellowtail served with jalapenos, cilantro, & citrus ponzu sauce

Grilled whole squid with ginger sauce

Japanese fried chicken served with spicy mayo

Steamed shrimp dumplings with ponzu sauce (6)

Spicy tofu & ground pork with a side of steamed rice

Lightly battered and fried avocado drizzled with house pepper salt with basil, red pepper, onions and jalapeños

Two fried spring rolls stuffed with seasoned vegetables, shiitake mushrooms, and pork

Blue mussels broiled in the hot pot with sake, butter, dashi, soy sauce

Lightly salted, broiled salmon collar with citrus ponzu sauce

2 pieces of each: tuna, salmon, & yellowtail

Six pieces of fatty salmon sashimi topped with our homemade mango salsa. This cut of sashimi if from the salmon's belly

Pan-fried vegetable dumplings with ponzu sauce

Steamed shrimp dumplings and ponzu sauce

Shrimp & vegetable tempura combination served with tempura sauce

Deep-fried soft-shell crab served with ponzu sauce

Spicy salmon wrapped wth sliced avocado

Spicy tuna wrapped in avocado with Japanese dressing and masago

Crispy fried soft-shell crab tossed with Szechuan chili peppers, jalapenos, onion, & cilantro

Shrimp (2) & vegetable (5) tempura combination served with tempura sauce

Lightly battered & fried shrimp & vegetables with dipping sauce

Battered & fried mixed vegetables with tempura sauce

Grilled chicken & vegetables on a skewer with teriyaki sauce

Broiled beef on skewers with teriyaki sauce (3)

Broiled chicken, bell peppers & onion on a skewer with teriyaki

New York Strip Teriyaki

Chicken Teriyaki

Wild Norwegian Salmon Teriyaki

10 hours of braised pork shoulder, house salad, shrimp & vegetable tempura & California roll

Goma-ae, agedashi tofu with cucumber roll & vegetable tempura

Homemade tempura fried ice cream

Asian sticky rice, vegetables & choice of Chicken/Veggie/Pork/Shrimp/Beef/Combo

Fried chicken breast with panko crumbs

Grilled marinated chicken served with teriyaki sauce & steamed vegetables

Chicken & potatoes stewed in a mild house curry

Seared eggplant toss-fried with mixed vegetables in a sweet & spicy garlic sauce with vegetables in a hot pot

Asian sticky rice, vegetables and your choice of beef, chicken or shrimp. Comes with a side of rice

Sashimi-grade wild salmon grilled to perfection served with ponzu sauce & steamed broccoli

Japanese style marinated beef served on a bed of rice served with miso soup & seaweed salad

Stir-fried in sweet, spicy ginger glaze. Choice of fried chicken or fried shrimp

Lightly battered & fried rock scallops with garlic & sweet sauce

Stir-fried mixed vegetables with house spicy seasoning with choice of chicken or shrimp. Comes with a side of rice

Stir fried with fresh vegetables, peanuts & red hot chili peppers, spicy! Choice of chicken or

Sauteed shrimp & fresh mango served in a light sweet & spicy homemade marinade

Chef Xia's specialty – a recipe he brings back from his home in China. Tofu set in our homemade spicy chili & Szechuan black bean sauce mixed with ground pork. Spicy.

Sliced flank steak stir-fried with onions, green onions, & red bell peppers (mildy spicy). Comes with a side of rice

Thai sweet & sour sauce, bean sprouts, scallions, eggs, crushed peanuts, lime cilantro sauteed with rice noodles with choice of beef, chicken, shrimp or tofu

Grill 10 oz of salmon with citrus ponzu sauce

Grilled wild Norwegian salmon served with teriyaki sauce & steamed vegetables

Lightly battered, fried seafood, & vegetables with dipping sauce

Lightly battered shrimp coated with sesame seeds & sweet sauce with choice of chicken or shrimp. Comes with a side of rice

Lightly battered chicken coated with sesame seeds & sweet sauce

A Shanghai recipe in a white wine sauce with pine nuts. Choice of shrimp or white fish

Grilled thin slices of new york strip rolled with green onion. Comes with a side of rice

Grilled New York strip steak served with teriyaki sauce & steamed vegetables

Sauteed grouper filet served in a hot pot with napa cabbage & Szechuan spices – spicy

Shrimp tempura: 6 lightly battered shrimp & vegetables or Veggie: lightly battered seasonal vegetables

Fried pork chop with panko. Comes with a side of rice

Seven pieces of BBQ eel over a bed of steamed white rice

BBQ eel over a bed of rice

Cucumber roll

Avocado, asparagus & cucumber

Boiled salmon, avocado, & cucumber

Beni toro & avocado

Tuna, crunchy crumbs, avocado, cilantro, topped with salmon & jalapenos served with wasabi yuzu oil

Crab stick, avocado, cucumber, & masago

Shrimp tempura, cucumber & spicy mayo topped with eel & avocado

Rare spicy tuna wrapped in seaweed, lightly battered and fried (no rice)

Tuna, tamago, lettuce wrapped in soy paper topped with salmon, avocado, & wasabi mayo

Shrimp tempura, cucumber, spicy mayo, crunchy crumbs with masago on outside

Two shrimp tempura, eel, avocado & lettuce with eel sauce

BBQ eel, cucumber, masago, rolled with sliced avocado

Shrimp tempura, cucumber, & avocado

Crab stick, tamago, cucumber, & Japanese pickled vegetables

Shrimp tempura, masago, cream cheese, cucumber, avocado, topped with crunchy crumbs & wasabi mayo

BBQ eel, cucumber, tamago, avocado & sriracha

Alaskan king crab, cucumber, & Japanese mayo

Yellowtail & green onions

Yellowtail & green onions

Smoked Norwegian salmon, cream cheese, & green onions

California roll topped with five kinds of sashimi & avocado

Spicy tuna, cilantro, avocado, topped with black flying fish roe

Smoked BBQ salmon skin, radish sprouts, cucumber, with unagi sauce

Fried calamari, masago, radish sprout, cucumber, and spicy sriracha

Yellowtail & green onion topped with spicy sauce

Fresh spicy salmon & cucumber

Fresh sea scallops with masago, spicy mayo, & cucumber

Creamy spicy tuna with scallions

Fried jumbo soft shell crab, cucumber, masago, avocado, in mayo sauce

Tuna Roll

Tempura shrimp, spicy mayo, cucumber topped with tuna and avocado served with unagi sauce

BBQ fresh water eel & cucumber with unagi sauce

Salmon, seabass, crab stick rolled and baked with spicy mayo

Japanese fresh ramen in a rich pork broth served with chasu pork, soft boiled egg, seaweed, fish cake & scallions

An Asian street food staple – chicken sauteed with seasonal vegetables & noodles

A favorite Szechuan street food! Scallions, pork and garlic stir-fried with hot sesame and peanut sauce served over a bed of hot noodles, garnished with shredded vegetables

Tiger shrimp tossed in a sweet-chili tomato sauce served on a bed of crispy ramen noodles with vegetables

Japanese fresh ramen in miso broth

Thick udon noodles or thin buckwheat soba noodles boiled in a hot pot with spinach and egg served with a side of shrimp & vegetable tempura

Thick udon noodles or thin buckwheat soba noodles in hot broth with finely sliced beef & onion

Pan-fried noodles stir-fried with scallops, shrimp, fish, crab stick, & vegetables

Boiled blue mussels, tiger shrimp, scallops, crab stick in homemade seafood borth with traditional ramen

Grilled chicken breast, soft boiled egg, wakame, green onion, & fish cake soybean soup

Shrimp sauteed with seasonal vegetables & noodles

Thick udon noodles or thin buckwheat soba noodles served in a hot broth with shrimp and vegetable tempura

Braised pork shoulder, soft boiled egg, wakame, green onion, & fish cake in white soup

Traditional Japanese ramen noodles with lightly fried vegetables in a vegetarian borth

Cold buckwheat noodles with tempura sauce

Seafood & shellfish over cucumber salad with sweet vinegar

Thinly sliced cucumber in a sweet lemon vinaigrette

Shrimp, wakame seaweed and cucumbers marinated in sweet vinegar sauce

Blanched spinach coated with sesame dressing

Mixed greens with housemade ginger dressing

Shredded squid with ponzu (choice of mild of spicy)

Sliced fuji apples, pine nuts, dried cranberries, shredded organic kale in a sweet lemon vinaigrette

Assorted sashimi fish, avocado, carrot, celery, seaweed & spring mix coated in chef's special chili sauce

Five pieces of sashimi over cucumber salad with sweet vinegar

Fresh boy choy lightly salted and sauteed with garlic

Sauteed with garlic

Fresh spinach lightly salted and sauteed with garlic

Varieties of crunchy ocean seaweed salad & thinly sliced cucumber marinated in sweet rice vinaigrette

A mix of crabstick, cucumber, seaweed, tempura flakes, & spicy mayo

Mix of crabstick, cucumber, seaweed, tempura flakes, spicy mayo & mango

Japanese salad made from cucumber, wakame seaweed & shredded daikon radish marinated in sweet rice vinaigrette with choice of sashimi on top

Japanese salad made from cucumber, wakame seaweed & shredded daikon radish marinated in sweet rice vinaigrette with choice of sashimi on top

Japanese salad made from cucumber, wakame seaweed & shredded daikon radish marinated in sweet rice vinaigrette with choice of sashimi on top

Slices of octopus with cucumber and wakame seaweed in sweet vinegar sauce

Fried avocado, cilantro, & jalapeno with your choice of tuna, salmon, hamachi or super white tuna served with spicy fire sauce

Spicy Salmon, scallions, crunchy crumbs, seared tuna and four kinds of Tobiko

Super white tuna, cilantro rolled with tuna, avocado & mango

Tuna, Avocado, Lettuce, crunchy crumbs, topped with spicy tuna

Spicy tuna & avocado topped with tuna & jalapenos in black rice

Spicy salmon, cucumber, topped with unagi, avocado, eel sauce, & rolled with black rice

Shrimp tempura, cucumber, & avocado topped with whole piece of unagi (bbq eel)

Shrimp tempura, asparagus, avocado, cream cheese & jalapeno (optional), soy paper topped with tuna & super white tuna with unagi and Japanese sauce

Salmon, avocado, cucumber, & mango rolled with soy paper & spicy mayo

Kanikama, cream cheese, avocado rolled in soy paper & topped with tuna & salmon

Spicy tuna & kanikama topped with super white tuna & tuna served with ponzu

Spicy tuna, crunchy crumbs, avocado topped with spicy kanikama, unagi sauce, & spicy mayo

Crispy soft-shell crab, cilantro, avocado, spicy mayo & rolled with soy paper

Soft shell crab, BBQ eel, cilantro, lettuce, & cucumber rolled with black rice & garnished with black tobiko, siracha & unagi sauce

Snow crab, Shrimp tempura and cucumber in black rice topped with fresh Salmon, unagi sauce & caramelized, brown sugar, garnished with Masago.

Spicy tuna and avocado on top of crispy sushi rice with unagi and wasabi

Tempura fried lobster tail, cream cheese, scallions & radish sprouts, rolled with soy paper served with spicy wasabi mayo

Spicy octopus, crunchy crumbs, topped with spicy tuna

Shrimp tempura, kanikama topped with seared salmon, super white tuna, & spicy mayo

Spicy tuna & greens rolled with black wild rice topped with unagi & sushi shrimp

Shrimp tempura, kanikama, avocado, masago, topped with spicy tuna, tempura crunch, spicy mayo & unagi sauce garnished with radish sprouts

Tempura pumpkin topped with fresh salmon & black tobiko caviar

Spicy scaloops, asparagus, avocado, cilantro, served with Japanese dressing

Shrimp tempura, mango, & avocado rolled with black wild rice

Coconut shrimp, kanikama, and cream cheese rolled with mango, avocado, and drizzed with spicy unagi mayo

Unagi, lettuce, cucumber rolled with mango, avocado, crunchy crumbs, & unagi sauce

Spicy salmon, crunchy crunch, topped with sliced avocado, fried finely sliced sweet potato & eel sauce

Avocado, cilantro, tempura shrimp, topped with super white tuna, jalapeno, tuna flakes, wasabi mayo & Japanese sauce

Super white tuna, cucumber, mango, topped with avocado, wasabi mayo & crunchy crumbs

Avocado, cream cheese, kanikama, soy paper topped with tuna, salmon, wasabi mayo & eel sauce

Tuna, crunchy crumbs, avocado, shrimp tempura, spicy mayo, eel sauce rolled with pink soy paper

Spicy crabstick, sushi shrimp, crunchy crumbs, topped with tuna, albacore, avocado & unagi sauce

Spicy tuna, cilantroj, avocado, topped with black tobiko caviar

Shrimp tempura, cucumber, spicy mayo topped with seared scallops

Shrimp tempura, kanikama, jalapeno, cilantro, topped with guacamole

Shrimp tempura & diced octopus rolled with spicy tuna spicy scallops and avocado

Tuna & avocado roll topped with sauteed hot mini crab cakes

Hamachi, cilantro & sriracha topped with diced jalapenos & ponzu sauce

Salmon, tuna, & yellowtail in a cucumber wrap served with ponzu sauce

BBQ fresh-water eel, lettuce, crunchy crumbs, rolled with sushi shrimp and wasabi tobiko

Tuna, kanikama, cucumber, & avocado rolled with soy paper & served with wasabi tobiko sauce

Avocado, cilantro, shrimp tempura, topped with super white tuna & salmon roe caviar

Hamachi and spicy tuna rolled in crunchy crumbs with massago on the outside and spicy mayo

Dashi & sesame broth with seaweed

The classic vegetarian recipe from Szechuan, tofu, wild mountain green & egg

Soybean soup with scallion, wakame seaweed & tofu

Longfin Tuna

Price per piece

Sweet Shrimp

Price per piece

Fatty Salmon

Price per piece

Cooked Shrimp

Price per piece

Yellowtail

Price per piece

Fluke

Price per piece

Scallops

Price per piece

Squid

Price per piece

Salmon Roe

Price per piece

Deep-fried tofu 'pockets' filled with sushi rice

Crab

Price per piece

Crab Stick

Price per piece

Japanese Red Snapper

Tuna

Price per piece

Smelt Roe

Price per piece

Mackerel

Price per piece

Fresh Salmon

Price per piece

Smoked Salmon

Price per piece

White Tuna

Price per piece

Spicy Scallop

Japanese Snapper

Price per piece

Octopus

Price per piece

Japanese Omelette

Price per piece

Flying Fish Roe

Price per piece

Cockle

Fatty Tuna

Eel

Price per piece

Sea Urchin

Quail Egg

Price per piece

Chef's daily fish on rice

12 sashimi, 6 sushi, one maki, seaweed salad, 2 miso soups (maki roll choice of rainbow, la crimson, dragon or fire dragon)

Chef's daily special

Chef's selection of three types of 9 pieces of sashimi, four pieces of sushi & a California Roll

10 pieces of the chef's selection of sushi & a California Roll

8 pieces of the chef's selection of sushi & a Tuna Roll

Crabstick, avocado, & cream cheese rolled in yellow soy paper & topped with tuna & salmon sashimi drizzled with unagi sauce & wasabi mayo

Alaskan king crab, cucumber, & Japanese mayonnaise (6 pcs)

Emperor brown rice rolled with romaine lettuce, tamago, tuna fish, covered with salmon & served with wasabi yuzu sauce

BBQ eel, sweet omelet, avocado, romaine lettuce, & chili sauce inside. Rolled in our premium & original purple stick rice

Broiled salmon, mayo, cucumber, & smelt roe (6 pieces)

Shrimp, asparagus, & Japanese mayo

Shrimp, cucumber, avocado, & mayo

Salmon, crabstick, jalapeno & cream cheese, tempura fried and topped with unagi sauce & scallions

Tempura style lobster tail meat and avocado inside. Rolled with yellow soy paper, fresh kiwi & mango salsa fully covered on top. Served with chef's special wasabi yuzu sauce

Shrimp tempura, cilantro, jalapeno, & mango topped with guacamole and a dot of chili sauce

Smoked Norwegian salmon, cream cheese, & green onions

Kanikama, jalapeno, cream cheese, avocado, shrimp tempura, rolled together and deep fried topped with unagi sauce, sriracha & green onion

Shrimp & sweet potato tempura, cilantro, & mixed greens served with house vinaigrette dipping sauce

Tempura fried whitefish & scallions with sriracha chili sauce

Shrimp tempura & fresh mango topped with mango, spicy mayo, unagi sauce, & tobiko

Tuna, crabstick, avocado, jalapeno, cilantro, & spicy mayo

Inari, tofu, cucumber, avocado, sesame sauce

Tuna, salmon, mango, avocado, smelt roe & spicy mayo wrapped in soy paper

Avocado & Cucumber

Pickled ginger, sweet bell pepper, mango, cucumber, avocado, tofu skin, &kampyo rolled with black rice

Japanese sweet tofu skin

Japanese pumpkin tempura with a touch of Japanese mayo

Cucumber & avocado roll

Japanese sweet tofu skin, cucumber rolled with avocado outside, served with sweet Goma Ae sesame sauce

Mixed Japanese pickles, cucumber, & avocado (8 pieces)

Japanese inari tofu, carrots, kampyogourd, avocado, asapargus, mango rolled with crunchy crumbs

Sweet potato tempura

Mixed Japanese pickles, cucumber, & avocado (8 pieces)