Bar Roma

Summer squash purée, chickpeas, cherry tomatoes, imported bufala mozzarella

Heirloom tomatoes, pistachio pesto, balsamic glaze, grilled baguette

Spicy bbq pork belly, Calabrian pepper, rapini, crispy pork-rind

Ground beef, braised beef cheeks, pomodoro, whipped herb ricotta

mixed greens, blueberries, cucumbers, red onions, fresh mozzarella, Italian vinaigrette

MI peaches, baby arugula, almonds, goat cheese, peach vinaigrette

Chicken, pistachio, caramelized onions, lemon white wine sauce, ricotta salata

"Impossible" meat, quinoa, lentils, eggplant, cheese, spinach pomodoro

rich, crispy mascarpone polenta triangles

Chef Ramos Bar Roma Cookbook

twice cooked rapini

Includes House Mix Green Salad, Bucatini Pomodoro for two, Side of Beef meatballs. and house made Tiramisu to share

Warm bread pudding, dark chocolate, tart cherry, salted caramel sauce

Dark chocolate Molton lava cake, mixed berry sauce

Carajillo Panna Cotta: Liquor 43, Espresso, Whipped Cream, Chocolate Sauce.

Rum & espresso soaked lady fingers, mascarpone, chocolate, Kahlua crème

Imported hollow-shaped spaghetti, spicy Berkshire pork cheek ragu, pecorino

Tonnarelli pasta, pecorino, fresh cracked pepper

Lemon, peppercorn fettuccine, shrimp, bacon, parmesan cream sauce

squid ink fettuccine, shrimp, calamari, mussels, spicy white wine pomodoro

layers of six cheeses, pomodoro or Bolognese sauce

Wide ribbon noodles, braised oxtail ragu, pecorino.

Four cheese ravioli, sweet corn, rapini, basil, cherry tomato broth

Hand rolled spaghetti, pomodoro sauce, beef cheek meatballs

Sogno Toscano tomatoes, garlic, basil, parmesan

wood grilled branzino, shrimp scampi, canellini beans, rapini

10oz pork chop, crispy polenta, spicy Italian sausage, fruit mostarda

Baked eggplant parmesan, mozzarella, provolone, baby arugula

Breaded chicken thighs topped with fresh mozzarella, side of bucatini