Nonno Pino's

Served with Tabasco & lemon

Served with Tabasco & lemon

Sun-dried tomato and marinara with basil toast tips

Stuffed with crumbled sausage, spinach, four cheeses & served with meat sauce

Seasoned tomatoes & fresh basil

With spicy roasted tomato aioli

Stacked eggplant with pesto, mozzarella & marinara

Served with marinara

Sautéed with tomatoes, spinach, green onions in a spicy broth

Shredded zucchini and 3 cheeses formed into a light puffy ball, served with besciamella sauce

Served with sautéed linguine, fresh tomato, basil & topped with an asiago cream sauce

Grilled, served with roasted potatoes & spinach

Served in a marsala wine sauce with sautéed spinach & roasted potatoes

served over sautéed linguine with peppadew peppers & fresh spinach in a slightly spicy white wine sauce

Combo served with your choice of pasta and sauce (marinara or besciamella)

Combo served with your choice of pasta and sauce (marinara or besciamella)

Served with roasted pepper cream sauce, polenta, grilled asparagus & balsamic reduction

Grilled medallions topped with caramelized pancetta, shallots & mozzarella with a dijon demi-glace served with garlic mashed potatoes & grilled asparagus

12 oz. Served with a Chianti demi-glace with garlic-mashed potatoes & grilled asparagus

Oven roasted half chicken served with roasted potatoes | Lemon & Capers with sautéed spinach

Oven roasted half chicken served with roasted potatoes | Vesuvio Style with peas

Marinara, crumbled sausage, roasted red peppers & ricotta

Spinach, oven-roasted tomatoes served with sun-dried tomato cream sauce

Tomato cream sauce with grilled chicken, sliced Italian sausage, peas & fresh mozzarella

Rolled with ricotta, mozzarella & marinara. Add meat sauce ($2)

Sautéed in garlic & olive oil with a trio of wild mushrooms & crumbled goat cheese

Diced tomatoes and peas in an asiago cream sauce, topped with blackened chicken breast

Oven-roasted tomatoes in garlic & olive oil

Italian bacon, oven roasted tomatoes, onions, fresh mozzarella, garlic & olive oil

Shrimp filled ravioli in a spicy chopped clam sauce

Romano, fontinella, mozzarella & gorgonzola

Fresh mozzarella, peppadew peppers & caramelized red onion with olive oil

Tomato & basil with mozzarella

With ricotta & hot honey

With diced tomatoes, diced red onions, cherry mozzarella & sun-dried tomato vinaigrette

Arugula, roasted beets, mandarin oranges, crumbled goat cheese & toasted pistachio served with house vinaigrette & drizzled with honey

Romaine, sun-dried tomatoes, croutons & shaved parmesan

Romaine, black olives, fontanella, soppressata, prosciutto & peppadew with creamy vinaigrette

Field greens, pears, strawberries, walnuts & gorgonzola

with peas