Chang
Lager, Thailand 4.2% abv — Smoky, Peaty blend of sweet green apple and vanilla, Crisp and smooth
Evanston, IL
Lager, Thailand 4.2% abv — Smoky, Peaty blend of sweet green apple and vanilla, Crisp and smooth
Belgian Strong Ale 8.5% abv — Complex, fruity, malty and spicy notes
Larger, N/A Lager, 0.5% abv —This classic style is clean and light. With a hint of honey, and a touch of bitterness
International larger, Thailand 4.2% abv — Light | Sweet bread aroma | medium-bodied with crisp bitter hops
IPA, Maplewood Brewery, Chicago, IL 6.3% abv — Bursting with notes of tropical fruit
Traditional/Apfelwein dry European style cider
Hendricks Gin, Koval Gin, Rose Tea, Cranberry, Citrus, Chrysanthemum
House-made Kaffir Lime infused vodka, Lime, Windmill Ginger Brew
Rebel Yell Straight Bourbon, Fee Brothers WhiskeyBarrel-Aged Old Fashioned Bitters, Jasmine Syrup
Thai traditional medicinal drink, pickled mango, chili-lime salt
Veneto Italy
Spain
Ritual Zero Tequila, Citrus, Rose, Azzenta Bubbles
Pathfinder Amaro, Azzenta Bubbles
Ritual Zero Rum, Thai Chili, Coconut, Pineapple, The Pathfinder Amaro, Citrus
The Pathfinder Amaro, Massaman Curry Syrup, Black Garlic, Clarified Citrus
A spirit-free Old Fashioned with The Pathfinder Amaro, Salted Plum, and Cinnamon
Decaffeinated
Caffeinated
Decaffeinated
Regular / Decaf
Choose a protein and a side: Crispy Chicken | Tofu | Side: Jasmine Rice | Buttered egg noodle come with carrots, and broccolis
Choose a protein and a side: Crispy Chicken | Tofu | Side: Jasmine Rice | Buttered egg noodle come with carrots, and broccolis
หลนปลา, with fresh ginger, cucumber, pomegranate, fennel, shallots and lemongrass-tamarind-coconut reduction.(Available in Gluten-Free)
แกงเผ็ดเป็ดย่าง, duck leg, grilled pineapple, cherry tomatoes, crispy Thai basil and red chili curry
ปลาทอดขมิ้น Branzino served crispy and whole with mix greens and lime gastrique. (Available in Gluten-Free)(limited quantity per day)
ต้มเน้ือ slow cooked and served in a pool of broth with Yu-Choi and Shiitake mushrooms
กะเพรามะเขือยาว, with shiitake mushroom, holy basil, tofu cube, and cauliflower purée
แกงเทโพ with coconut-tamarind curry sauce and vegetable chips — Gluten Free/Vegan
ข้าวซอยเนื้อ, in chili coconut curry broth, with Thai shallots, lime, house-made roasted chili, house-made pickled mustard greens and crispy noodle atop
ผัดไทยกุ้งสด, with chives, bean sprouts, crush peanuts and house made Pad Thai sauce. -Gluten Free
ก๋วยเตี๋ยวเนื้อสับ, cherry tomatoes, yellow onion, green leaf lettuce
กระเพราเนื้อ-ไข่ดาว, stir-fried beef with Thai basil served with a fried egg over Jasmine rice, with chili-fish sauce (prik nam pla) on the side
ก๋วยเตี๋ยวเนื้อตุ๋น, soy cured striploin and rice noodles in our house-made beef broth with summer vegetables, bean sprouts, crispy garlic, and chili-vinaigrette
มัสมั่น, in a coconut cream curry infused with Persian spices and Thai herbs. Served with roasted marble potatoes confit, crispy shredded sweet potatoes, and peanuts - Gluten Free
ผัดไทยเต้าหู้, with chives, bean sprouts, crush peanuts and house made Pad Thai sauce - Gluten Free
Bordeaux, France
France
Alexander Valley, CA
Tri Morave, Serbia
(12oz), (28oz)
(12oz), (28oz)
ผักกาดดอง, Homemade - Gluten Free / Vegan
Stray Dog Gin, Pomegranate and Honey, Citrus, Lambrusca
Penelope Four Grain Bourbon, House-Made Apple Liqueur, Cohasset Punch, Salted Plum Cordial
Four Roses Whiskey, Angostura, Salted Plum Syrup
Sweet Potato Rum, Massaman Curry, House-Made Sour
Meletti Coffee Liquor and Blanco Tequila topped with a Cream of Shankeys Irish Whip, Tullamore Dew, Kota Pandan Liquor, and Coconut
Monkey Shoulder Single Malt, Antica Carpano, Panang Curry, Banana and Clove
กะหล่ำดาว, served crispy with black jelly mushrooms, fresh ginger. - Vegan
ลาบไก่, with minced chicken, mint, shallots, scallions, toasted rice powder, chili-lime dressing and iceberg lettuce. — Gluten Free
ข้าวทอด, tofu noodles, white jelly mushrooms, shallots, ginger, peanuts and chili-lime dressing.-Gluten Free
สลัดแขกเต้าหู้, accented by egg, Japanese cucumber, sliced beets, and toasted chili-tamarind coconut cream dressing. (Contains peanuts) - Gluten Free
ไก่ทอด, house-made ginger-bourbon sauce
Black: Hawthorn berries • Baked peach • Mead
White: Thick, fruity, and juicy
Green: Sugarcane, Chestnut, Savory
Red: Baked Sweet Potato, Molasses
Herbal: Hibiscus • Lemongrass • Licorice root
Coconut cake with young Thai coconut, Kaffir lime buttercream, lychee coulis
Hot Thai Tea, Housemade sweetened condensed milk ice cream, Sweetened condensed milk hot fudge, Salted, blistered peanuts
Vegan chocolate cake, Coconut Espresso ganache, Hazelnut Praline - Vegan
South Africa
southern Burgundy
Abruzzo Italy
Germany
Chavignol, France
Sauv/Chenin Blanc Blend
Spain
Germany
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
กุ้งผัดกระทิสด, Hearts of palm, Peppercorns, kaffir lime, served with Jasmine rice - Gluten Free
ข้าวผัด served with frisée, lemongrass, ginger, Thai shallots, sliced Thai birds-eye chilies, and radishes
ส้มตำ, with shaved carrots, baby heirloom tomatoes, long beans, peanuts, watermelon radishes, fresh Thai chilies and lime-tamarind dressing. - Gluten Free
ต้มยำน้ำข้น, in Tom Yum broth with shimeji mushrooms, mini heirloom tomatoes, lemongrass and kaffir lime leaf. - Gluten Free
มันทอด tamarind gel, crushed peanuts, cilantro, whole grain mustard. — Gluten Free / Vegan