Musashiya Ramen

Boiled soybeans with sea salt

Fried family farm raised chicken thigh

Traditional deep-fried squid tentacles

Pan fried dumpling

Pan fried dumpling

Ball-shaped Japanese snack made of octopus filled flour batter

Rice with ground pork curry sauce.

Fried pork cutlet with ground pork curry sauce.

Karaage chicken with ground pork curry sauce.

Udon noodles with ground pork curry

Udon noodles with Fried pork cutlet and ground pork curry

Udon noodles with Karaage chicken and ground pork curry

Rich pork broth blended with Hokkaido miso; Topping: pork chashu, spinach, corn, soft boiled egg, seaweed

Classic extra-rich pork bone broth; Topping: pork chashu, spinach, corn, soft boiled egg, seaweed

Braised pork belly, diced, over rice, topped with soft boiled egg and seaweed salad