Lou Malnati's Pizzeria

Mozzarella cheese topped with vine-ripened tomato sauce.

Made with Lou’s lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on ButtercrustTM. It’s authentic Chicago!

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

Mozzarella cheese, topped with slices of pepperoni and vine-ripened tomato sauce.

Lou’s lean sausage, topped with mozzarella cheese and vine-ripened tomato sauce.

Spinach mix (enhanced with garlic, basil & onion) topped with mozzarella cheese and vine-ripened tomato sauce.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic ButtercrustTM.

A trio of savory pepperoni slices, crispy cupped pepperoni, and smoky pepperoni strips layered with vine-ripened tomato sauce, mozzarella cheese, and our legendary crust.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.