BLT DASSAI 23
$220.00720 ML Intense, fragrant floral and mellow notes drizzled with clear honey dance on your palate. This was the sake Prime Minister Abe chose to present to President Obama during his trip to Japan
Chicago, IL
2235 N Lincoln Ave, Chicago, IL, 60614-3717Allergen terms are identified from menu descriptions.
720 ML Intense, fragrant floral and mellow notes drizzled with clear honey dance on your palate. This was the sake Prime Minister Abe chose to present to President Obama during his trip to Japan
720 ML Delicate brew and carefully crafted with fruity floral aromas on the nose and a soft, clean finish
720 ML A must try sake for sake-lovers! A rich and creamy made from Japan's oldest-known pure rice strand. Savory, tangy, and a touch right sweetness notes
720 ML Soto, meaning 'outside' in Japanese, is a celebration of the earth's purest elements brought together to make this premium quality all-natural product
720 ML This junmai ginjo is a favorite among sake lovers. With a nose of pronounced strawberry, peach, melon, and white flowers; this sake is a delightful
Mini version of Godzilla Roll w/ a choice of soft shell carb or shrimp tempura
shrimp tempura & cream cheese topped w/ avocado, unagi, unagi sauce, black tobiko (fish eggs)
**Cannot be made gluten free shrimp temppura, cucumber, avocado, red tobiko, unagi sauce
**Cannot be made gluten free soft shell crab & shrimp tempura, cream cheese, avocado, scallion, sriracha, masago topped w/ wasabi mayo & unagi sauce, tempura crumbs
**Cannot be made gluten free soft shell crab tempura, avocado, cucumber, black tobiko, unagi sauce
Chef’s choice pan-fried white fish, cream cheese, avocado, scallion topped w/ wasabi mayo and unagi sauce, tempura crumbs **Cannot be made gluten free
salmon, crabmeat, avocado, cucumber
**Imitation crab is not gluten free imitation crab, avocado cucumber, masago
unagi & cucumber topped w/ avocado and unagi sauce **Cannot be made gluten free
**Cannot be made gluten free unagi, ebi, avocado, cucumber, green tobiko, unagi sauce
spicy tuna, pickled scallion, cream cheese topped w/ unagi, avocado, sriracha & unagi sauce, red tobiko, tempura crumbs **Cannot be made gluten free
***Cannot be made gluten free!
three assorted fish, cilantro, peppers, yuzu & sriracha
scallion w/ a choice of fish
smoked salmon, cream cheese, avocado
imitation crab & avocado topped w/ four assorted sashimi & red tobiko **Imitation crab is not gluten free
salmon roll
tuna roll
Choice of seafood mixed w/ pickled scallion and signature spicy sauce
Fish w/ choice of avocado, cucumber, cream cheese, serrano pepper, tempura crumbs, spicy mayo, & unagi sauce ***Eel/Unagi cannot be made gluten free!
720 ML Fleshy, juicy, round with a little zest and crisp this brew is velvety with a nice ripe richness
200 ML Beautifully balanced between sweet and dry w/ elements of fruit and nuttiness
France
720 ML A shing expression of mochi sweetness followed by cheeky cherry notes on the finish. On the nose, classic rice & floral aromas. An everyday sake!
720 ML Aromas of cocoa and smoke with a rice and smooth finish with notes of beef jerky. Designed to pair with any meat dishes
720 ML 5 and 8 year old sakes made from the best rice are blended and then tank aged resulting with aromas of nuts, honey, and malt
720 ML Known for its famous water source. An aromatic and expression yahamai with notes of mushroom, honey, banana, and rice
720 ML This sake pleases the palate w/ an initial imprint of honey & mixed herbs. A Gold winner in the U.S. National Sake Appraisal 2020
720 ML A beautiful sake color coming from the use of ancient black rice with notes of raspberry and cassis with a pop of acidity
Oka - Soft-feeling on the tongue, Oka's transparency of flavor matches the clarity of the colorless liquor. It is floral rather than fruity, though there is a touch of pear and perhaps melon
300 ML Famous for its smooth and easy drinking, crisp and refreshing
720 ML Okuden Kantsukuri - Longtime sake-drinkers familiar. It is smooth at first sip, and displays a range of subtle, organic flavors as well as a pleasant natural sweetness
720 ML The gentle fragrance but a firm, crisp finish, and a light acidity bring out the deliciousness of the dish. It is Kochi Prefecture, which is rich in seafood.
720 ML A delightful sake with a delicate aroma of ripe fruits, velvety texture, and finishes on a sharp, crisp note
720 ML It offers hints of nuttiness & balance of 5 flavors: sweet, sour, spicy, bitty & salty. Brewed a’ Nojoho rice; once lost to production after a war. This sake embodies a harmonious connection to the Earth
720 ML This sake stands out with its distinct character of fresh spring water & persistent aromas of apple, bamboo & steamed rice
720 ML Evokes Springtime w/ muscat, apple, & mint, offering soft, well-balanced flavors & long aftertaste of Yamada Nishiki rice
300 ML The strawberry flavor is all natural containing no flavoring agents or acidifiers. The strawberry flavor is added to a mellow unfiltered sake creates thick and rich flavor tasted like strawberry banana smoothie!
720 ML Uses 100% Japanese yuzu fruit that has high-quality taste and aroma. Using a Junmai sake base adds soft texture to the flavor. The result is a sweet, smooth sake that can be enjoyed on its own
300 ML Lovely aromas of ripe, freshly-peeled mango and yellow peaches jump of out of the glass!
A refreshing barley flavor & crisp aftertaste
A unique brew philosophy w/ highly focused notes of mandarin
A refreshing lager w/ crisp
A pale lager style beer w/ slightly hoppy
Chicken marinated in teriyaki sauce served w/ steamed rice, house salad, and miso soup **Miso soup cannot be made gluten free
Choice of chicken or shrimp tempura on top of rice and sweet potato & white onion in katsu curry, scallion served w/ house salad and miso soup ‼️Cannot be made gluten free **Cannot be made gluten free **Cannot be made gluten free
Chicken tempura and rice topped w/ white onion & egg in katsu sauce, shredded seaweed, scallion served w/ house salad and miso soup ‼️Cannot be made gluten free **Cannot be made gluten free **Cannot be made gluten free
Salmon marinated in teriyaki sauce served w/ steamed white rice, house salad, and miso soup sides with carrots & asparagus **miso soup cannot be made gluten free!
berry sushi rice. sweet potato tempura, asparagus, kampyo topped w/ dried tomato & chili oil **Cannot be made gluten free & sesame free
berry sushi rice. yamagobo, oshinko, kampyo, spring mix, cucumber topped w/ avocado & red onion **Cannot be made gluten free
Topped w/ unagi sauce **Cannot be made gluten free
Vegan Roll. Mango, shiitake mushroom, kampyo, cucumber topped w/ avocado & shallot
**Kampyo, Oshinko, Shiitake, and Sweet Potato cannot be made gluten free!
berry sushi rice. soft shell crab tempura & avocado topped w/ crabmeat, masago, spicy mayo, sriracha **Cannot be made gluten free
**Cannot be made gluten free fried roll. cooked shrimp, immitation crab, cream cheese, avocado, peppers topped w/ spicy tuna, spicy mayo, tempura crumbs, scalllion
yellowtail, cucumber, avocado, scallion, spicy mayo topped w/ peppers, tempura crumbs, ponzu
*Poke sauce is not gluten free Avocado and cucumber topped w/ diced salmon & tuna mixed in house poke sauce, scallion
berry rice sushi. salmon, red tobiko, cucumber, cilantro topped w/ seared salmon, ikura, spicy mayo & lemongrass sauce
soft shell crab tempura and spicy crabmeat mixed w/ pickled scallion topped w/ cooked shrimp, avocado, spicy mayo & unagi sauce *Cannot be made gluten free
berry sushi rice. fatty bluefin tuna, fresh wasabi, seared pickled scallion, spicy sauce
720 ML Its flavor and aroma are both smooth and fragrant. This uniquely lighter nigori style is reflective of the premium elegance of Dassai Junmai Daiginjo
720 ML A fun, creamy sake with a balanced somewhat fruity character
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Take a Diet Coke break with this refreshing, no-calorie soft drink
750ml
750ml
8.5oz
200 ml. A refreshing burst of grapefruit
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
8.5oz
Mendoza, Argentina
Sonoma County
Oregon, CA
300 ML Made like Champagne, the first of its type in Japan. Soft and creamy w/ delicate carbonation, showing notes of peach yogurt & cream soda
375 ML Uses natural yuzu juice with authentic shochu (made with barley) as its raw ingredients
300 ML Its sweet effervescence creates a refreshing spiciness on the palate & brings out flavors of pear & peach w/ accents of yellow rose and baking spice
300 ML Made with Koji rice fermented in the bottle; this sparkling sake graces you with soft, sweet aromas of use plum and white chocolate
12 assorted chef's choice sashimi over a bed of sushi rice
choice of fish over a bed of sushi rice
**Cannot be made gluten free choice of diced fish mixed w/ poke sauce & avocado over a bed of sushi rice w/ mixed vegetables
diced salmon, masago, mango, avocado, red onion, cilantro mixed w/ poke sauce & Thai seasoning over a bed of sushi rice w/ mixed vegetables **Cannot be made gluten free
Greece
Monterey County, CA
Marlborough, NZ
France
Italy
Germany
white tuna
sweet prawn
marinated saltwater eel
cooked shrimp
super white tuna
yellowtail
Hokkaido scallops
squid
salmon roe
imitation crab
amberjack
big eye tuna
smelt fish roe
mackerel
fresh salmon
seabass
octopus
egg omelette
flying fish roe
Salt & pepper dried tomato
fatty bluefin tuna
marinated eel **Cannot be made gluten free!
sea urchin from Hokkaido, Japan.
akami/lean meat
chef's choice nigiri served w/ house salad
chef's choice nigiri served w/ house salad
18pcs chef's choice sashimi served w/ house salad
12pcs chef's choice sashimi served w/ house salad
soybean based soup with tofu, seaweed, scallion **Cannot be made gluten free or vegan
soybean based soup with tofu, seaweed, sriracha, chili oil, peppers, scallion **Cannot be made gluten free or vegan
shrimp paste, cilantro & fresh lime squeeze in spicy miso soup **Cannot be made gluten free or vegan
Soybean & tempura based soup w/ chicken dumplings, spinach, scallion **Cannot be made gluten free
4pcs. Tempura rice topped w/ creamy spicy tuna, scallion, tempura crumbs. **Cannot be made gluten free
5pcs. Yellowtail sashimi, pickled serrano pepper, ponzu sauce
Salmon, ikura (salmon roe), ginger sauce
Sake, maguro, escolar, albacore, hamachi
diced tuna, avocado, mango, spicy mayo, poke sauce served w/ chips
spring mix, grape tomato, red radish, cucumber w/ sesame dressing
‼️ Cannot be made gluten free or sesame free
*Dressing is not gluten free buttered shrimp, avocado, mango, grape tomato, spring mix w/ citrus dressing
Diced tuna, spring mix, grape tomato, red radish, cucumber w/ ginger dressing
5pcs. Deep-fried or steamed chicken dumplings ‼️Cannot be made gluten free
4 pcs. Cream cheese, imitation crab, scallion served w/ sweet chili sauce ‼️Cannot be made gluten free
boiled green soybeans w/ light sea salt
boiled spinach served w/ sesame sauce
5 pcs. Pan-fried veggie dumplings ‼️Cannot be made gluten free & mushroom free
topped w/ soy garlic sauce
5pcs. served w/ tempura sauce & wasabi mayo ‼️Cannot be made gluten free
8pcs. Shrimp dumplings ‼️Cannot be made gluten free
Edamame glazed w/ soy garlic & chili shrimp paste 🦐 **Cannot be made gluten free or vegan
6pcs half-cut octopus balls topped w/ mayo & unagi sauce, nori, bonito (fish flakes) ‼️ Cannot be made gluten free!
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.