Avocado Toast
$12.00Toasted rustic sourdough, Avocado, Feta, Arugula, Pickled red onion, Pico de gallo, Balsamic drizzle. Add two eggs +$3
EggsDairyWheat
Woodridge, IL
Toasted rustic sourdough, Avocado, Feta, Arugula, Pickled red onion, Pico de gallo, Balsamic drizzle. Add two eggs +$3
Classic jumbo waffle, Maple syrup & Whipped vanilla honey butter, Topped w/ powdered sugar. Add Chocolate Chips +$2 or Chopped Bacon +$3
Jumbo buttermilk biscuit, Southern sausage gravy, Topped w/ green onion. Add an egg +$2
Fried chicken tenders (3), Belgian waffle, Maple syrup & Whipped vanilla honey butter, Topped w/ powdered sugar
Toasted rustic sourdough, Smoked salmon, Everything bagel dip, Sliced tomato, Capers, Pickled red onion, Arugula salad, Lemon wedge
8oz. Certified Angus Beef sirloin cooked medium, 2 eggs over medium, Chimichurri, Served w/ breakfast potatoes
Detroit-style pizza, Mozzarella, Scrambled eggs, Bacon, Roasted red pepper, Wild mushroom blend, Green onion, Valentina Aioli drizzle
Neapolitan-style pizza, Mozzarella, Parmesan crème sauce, Chorizo, Bacon, Scrambled eggs, Chopped sage
Choice of sliced ham or bacon, Egg over medium, White cheddar, raspberry jam. Served w/ Breakfast Potatoes
Scrambled eggs, Chorizo, Bacon, Breakfast potatoes, Pico de gallo, Shredded cheese blend, in a giant flour tortilla, Served w/ salsa verde & crema
8oz Butcher Blend beef patty cooked medium, Fried egg, Pepperjack cheese, Pico de gallo, Chimichurri, Served on a Brioche bun. Served w/ Breakfast Potatoes
Fried Chicken tenders (2), Pepperjack cheese, Habanero Bacon Jam, Served on a jumbo buttermilk biscuit. Served w/ Breakfast Potatoes
Gold Hill Kölsch & orange juice
Breckenridge Bourbon, Coffee simple syrup, Black walnut bitters. Garnished w/ Candied bacon & Orange peel
McClure's Bloody Mary mix, Elevate Vodka, w/ the works, Candied bacon & rimmed with Tajin
McClure's Bloody Mary mix, Gold Hill Kölsch, rimmed with Tajin
Keepin' it simple Prosecco & orange juice
Rebel 100 Bourbon, Roots Cinnamon Liqueur, lemon juice, vanilla simple syrup
Koval Cranberry Gin, Roots Cinnamon Liqueur, vanilla simple syrup, Sprite
Exotico Tequila, triple sec, lime juice, lemon juice, orange juice, agave syrup
Conciere Vodka, simple syrup, lime juice, ginger beer
Yellowstone Bourbon, vanilla syrup, lavender & orange bitters
Challah bread pudding soaked in a bourbon cinnamon custard, with vanilla buttercream frosting and vanilla ice cream
Monkey Nut Porter brownie, served warm with vanilla bean ice cream, chocolate, and caramel sauce
Chocolate, marshmallow, and graham cracker cookie, baked in a cast iron skillet. Topped with vanilla ice cream, chocolate sauce, Golden Grahams, and mini marshmallows
Marinara sauce, bacon, cherry pepper, habanero bacon jam, feta, cilantro. Made on I & O Focaccia with a Wisconsin Brick cheese crust
BBQ sauce, grilled chicken, pickled red onion, bacon, shredded cheese blend, balsamic glaze. Made on I & O Focaccia with a Wisconsin Brick cheese crust
Marinara sauce, Italian sausage, wild mushroom blend. Made on I & O Focaccia with a Wisconsin Brick cheese crust
Marinara sauce, pepperoni coins, banana pepper, hot honey. Made on I & O Focaccia with a Wisconsin Brick cheese crust
Tiamo Prosecco, Atost Apertif, Conciere Vodka, lime, Blackberry Monin Syrup, club soda
Red wine blend, Blackberry brandy, triple sec, Lemon juice, Pomegranate juice, Club soda
Conciere Vodka, peach liqueur Triple Berry Monin Syrup, lemon, ginger beer
Two - 4oz wild caught haddock filets, dipped in Lumpy's beer batter, served w/ fries, vinegar slaw, tartar sauce, & lemon
Cavatappi pasta tossed in shredded cheddar blend, beer cheese sauce, parmesan crème, topped with crumbled Cheez-Its. Baked in a cast iron skillet. Add - Pickled Jalapenos $1 | Giardiniera $1 | Wild Mushroom blend $2 | Bacon $3 | Grilled Chicken $3
(3) Bone-in pork shanks tossed in your choice of: Buffalo, BBQ, 313 sauce, or I&O's Truffle Hot Sauce. Served with fries, celery, vinegar slaw, blue cheese or spicy ranch
6-4oz pours from current tap list (exclude BBA brews)
25% Off - Choose from current tap list
25% Off - Choose from current wine list
12oz Can, 5% ABV
12oz Can, 5% ABV
Comes with fries, fruit or apple sauce & soda
One Certified Angus Beef patty, American cheese. Comes with fries, fruit or apple sauce & soda
Comes with fries, fruit or apple sauce & soda
Comes with fries, fruit or apple sauce & soda
Comes with fries, fruit or apple sauce & soda
Marinara sauce, Italian sausage, wild mushroom blend, white onion, mozzarella
Marinara sauce, fresh mozzarella, basil. GF Cauliflower crust upon request +$3
Marinara sauce, Italian sausage, mozzarella
Marinara sauce, Italian sausage, Calabrian Chili, fresh mozzarella, basil, hot honey
Parmesan Crème sauce, Yukon Gold potato, white cheddar, bacon, green onion, crema drizzle
12oz Can
12oz Can
12oz Can
Maddelena - Paso Robles California
Zuccardi - Mendoza, Argentina
Angeline - Mendocino, California
Wines of Substance - Colombia Valley, Washington
Freakshow - Lodi, California
Romaine lettuce, shaved parmesan, garlic focaccia croutons, house made Caesar dressing
Mixed greens, grilled chicken, egg, avocado, tomato, blue cheese, bacon, red onion, malt vinaigrette. Add - Chicken $3 | Bacon $3 | Avocado $2 | Available dressings - blue cheese, ranch, malt vinaigrette, Greek, Caesar
Romaine lettuce, kalamata olive, cucumber, cherry tomato, red onion, green pepper, banana pepper, feta, roasted chick peas, Greek dressing
Mixed greens, grape tomato, cucumber, pepperoncini, radish, carrot, malt vinaigrette
Chopped Certified Angus Beef sirloin, beer cheese, white onion, green pepper, served on a Sub roll. *add mushrooms +$2, giardiniera +$1. Served w/ house cut fries. Upgrade to - House Salad $1 | Side Caesar $1. Add bacon $3 | Avocado $2
Two Certified Angus Beef smash patties, American cheese, red onion, dill pickle, Ike Sauce, served on a brioche bun. *Substitute Beyond Burger patty +$2. Served w/ house cut fries. Upgrade to - House Salad $1 | Side Caesar $1. Add bacon $3 | Avocado $2
Beer-braised corned beef, swiss cheese, sauerkraut, Island sauce, served on marble rye. Served w/ house cut fries. Upgrade to - House Salad $1 | Side Caesar $1. Add bacon $3 | Avocado $2
Grilled or beer-battered chicken breast, pepper jack cheese, vinegar slaw, served on a brioche bun. Tossed in buffalo, BBQ, 313, or I&O Truffle hot sauce upon request. Served w/ house cut fries. Upgrade to - House Salad $1 | Side Caesar $1. Add bacon $3 | Avocado $2
16oz can
16oz can
House-fries topped w/ Southern sausage gravy, Cheese curds, Chopped bacon & green onion. Add an egg +$2
Extra thick cut bacon (4), Candied w/ brown sugar, Cracked black pepper and a hint of cayenne
Everything bagel seasoned cream cheese dip, Served w/ Italian seasoned pita chips. Served chilled
Everything bagel seasoned jumbo baked soft pretzel, Served w/ beer cheese sauce and Sweet heat mustard. Make it a Super Jumbo pretzel +$7
Tiamo - Italy
Bogle - California
Lumpy's beer-battered cauliflower florets, tossed in buffalo sauce, served w/ choice of spicy ranch or blue cheese
Beer-battered Wisconsin Ellsworth Co-op Creamery white cheddar, served with spicy ranch
Brushed w/ garlic oil & topped with pretzel salt, served w/ beer cheese & beer mustard
Lumpy's beer-battered dill pickle chips, served with Island Sauce
Juggernaut - California
Tiamo - Italy
Yealands - Marlborough, New Zealand
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
French brioche doughnuts(6), stuffed with chocolate-caramel ganache. Dusted with cocoa powder and served with a caramel dipping sauce
Our super jumbo pretzel, brushed with melted butter & tossed in cinnamon and sugar. Served with whipped buttercream frosting. Available in small(serves 1-2) or large(serves 3-4)
Marinara, pepperoni coins, sandwich pepperoni. Made on I & O Focaccia with a Wisconsin Brick cheese crust
Marinara sauce, Italian sausage, hot giardiniera. Made on I & O Focaccia with a Wisconsin Brick cheese crust
Marinara sauce, Italian sausage, pepperoni coins, mozzarella, whipped ricotta, hot honey. Made on I & O Focaccia with a Wisconsin Brick cheese crust
Marinara sauce, wild mushroom blend, red onion, kalamata olive, cherry tomato, green pepper, whipped ricotta. Made on I & O Focaccia with a Wisconsin Brick cheese crust
Marinara sauce, pepperoni, mozzarella
Marinara sauce, soppressata, hot honey, pickled jalapeño, mozzarella, fontina, beer mustard drizzle
Parmesan crème sauce, wild mushroom blend, garlic, fontina, mozzarella, arugula, truffle oil, balsamic glaze
Panko battered & deep fried ravioli (10), topped w/ parmesan & parsley, served w/ warm marinara
Fried in vegetable oil and served with spicy ranch & ketchup. Upgrade to Cajun Fries +$2 - served w/ island sauce. Upgrade to Truffle Fries + $3 - served w/ garlic aioli. Add side of beer cheese +$2
Chef's blend snack mix, roasted in house and seasoned with monkey spice. *contains sesame*
Hand dipped brisket burnt end sausage in Lumpy's Lager cornmeal batter. Served w/beer mustard & ketchup. Quantity = 3 or 6
Seasoned corn tortilla chips, beer cheese sauce, shredded cheese blend, crema, pickled red onion & jalapenos, roasted corn, black bean, salsa verde and chopped cilantro. Add grilled chicken +$3
Topped w/ Provolone & pepperoni coins, served w/ warm marinara
Brushed w/ butter & topped with cinnamon brown sugar, served w/ buttercream frosting
Whipped ricotta, hot honey, EVOO, lemon, basil, Italian seasoned pita chips