Hop Butcher For The World

Vienna style lager 5.0% abv. Citrus forward Strata, Riwaka, and Simcoe Cryo hopped hazy IPA.

Hazy pale ale 6% abv. NZ Cascade, dreamy orange Dolcita, and Lemon Lime.

Hazy milkshake DIPA 7.5% abv. Orange, banana, papaya with grapefruit and pineapple terps.

Seltzer 6% abv

West Coast IPA 7% abv. Nectaron and CTZ bring the punch in this West Coast IPA.

Hazy double IPA 7.5% abv. Sprinkle in some Anchovy and never let it rest.

American lager 4.75% abv. Toasty English malt with Pacific Northwest hops - Cascade and Crystal add gentle layers of citrus and floral notes.

Hazy IPA 6.5% abv

Hazy double IPA 7.5% abv. Peacharine and Waimea hopped Double IPA.

ESB 5.5% abv

Hazy triple IPA 10.5% abv. Centennial Cryo, Idaho 7 Cryo, Strata and Riwaka working in tandem to create the most zest forward experience.

Imperial stout 10.5% abv. Peanut Butter Imperial Stout brewed with Chocolate.

New Zealand Pilsner 5% abv. Motueka, Nelson Sauvin, & Riwaka bring this full body pilsner to life.

Pale ale 5.75% abv. Dank resin meets ripe tropical. Nelson Sauvin, Citra and Mosaic on a crushable pale ale backbone.

Mexican style lager 4.5% abv. Weyermann Pilsner Malt and Jasmine Rice provide a delicate body and crisp, dry finish.

West Coast IPA 7% abv

Double IPA 8.25% abv. Citra, Mosaic, Simcoe, and Nelson Sauvin combine to maximize tropical fruit flavor.

West Coast IPA 7% abv. Intense aromatics of citrus peel and pine resin from Simcoe, Strata, Centennial and Crystal hops.

Hazy double IPA 7.5% abv. Good Amarillo, meets better Simcoe and the best Citra.

Japanese rice lager 5% abv