blueberry pickled pepper cornbread
$16.00blueberry jam . honey honey butter
DairyWheat
Chicago, IL
809 W Randolph St, Chicago, IL 60607, USAAllergen terms are identified from menu descriptions.
blueberry jam . honey honey butter
carrot-tahini dip . tzatziki
earl grey soaked sponge cake . yuzu curd . spiced blackberries
olive oil semifreddo . chocolate fennel crunch . basil granita
cheesy butter cake . caramel corn gelato . caramel corn . strawberry sumac jam
toasted coconut crunch . lemon passion fruit sorbet . rum soaked pineapple cake
As one of Chicago's iconic restaurants, Girl & The Goat is not just a place to dine; it's where exceptional food meets exceptional service. Our distinctive spaces create unforgettable environments that will leave your guests reminiscing about your event long after it's over.
The King's Tables are located in our main dining room, directly in front of the open kitchen so that your group can be part of the action! A single King's Table can hold up to 12 guests. They can be booked together for groups of up to 24 guests.
The Lounge is located in our main dining room, directly in front of the windows on Randolph Street! The full lounge can hold up to 18 guests for a seated dinner. Lounge tables of up to 16 guests or up to 10 guests can be reserved for smaller parties.
Hidden beneath Girl & The Goat is our speakeasy-esque private dining room and wine cellar, which warmly echoes the casual rustic atmosphere of the main dining room. This space can hold 20 guests seated at one table or 26 guests at two side-by-side tables.
thai sweet n' sour . mung bean-pickle salad
miso-marcona almond butter . spring onion blueberry nuoc cham
strawberries . sungold tomato . spicy chili crunch
avocado . quinoa crunch . pickled veggies . limey-herby dressing
strawberry goat braise . smoked yogurt drizzle . pickled strawberries
smoked tomato-corn salsa . roasted poblano crema queso fresco
crumpets . b&b pickles . blueberry mostarda . golden beet giardiniera
watermelon . sunflower salad . ricotta salata . herb chimi
grilled scallion . stone fruit . perilla vinaigrette
sunny side egg . tamarind . cilantro . red wine-maple . potato stix
seasonal salads . hot mustard mayo . hoisin mayo
carrot hummus . chili lime crunch . carrot salad
goat yogurt . green chutney . sev spice crunch . pickled rhubarb
spiced coconut caramel . cotija . tajin
fennel . toasted almonds . blueberries . montamore
golden beet giardiniera . yuzu kosho . party nuts
fish sauce vinaigrette . cashews
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.