Bacon & Bleu Cheese
lightly peppered, topped with crumbled bleu cheese & bacon, mayo, lettuce, tomato, onion & pickle
EggsDairyWheat
Chicago, IL
lightly peppered, topped with crumbled bleu cheese & bacon, mayo, lettuce, tomato, onion & pickle
cajun chicken, crisp romaine, creamy caesar dressing, chopped bacon & shaved parmesan cheese
swiss cheese, shaved parmesan, caramelized onions, crispy prosciutto, garlic cheese spread & creamy dijon grilled on sourdough bread
house made falafel balls, onions, pickled turnips, shredded romaine, diced pickles, garlic marinated tomatoes, tahini sauce & a hint of sriracha, wrapped in a tomato tortilla
slow roasted beef shaved thin on a toasted baguette with sauteéd mushrooms, onions, horseradish aioli & swiss cheese
grilled chicken breast, swiss cheese, lettuce, tomato, peppercorn bacon & chipotle aioli on a brioche bun
grilled rye bread with shaved corned beef, swiss cheese, sauerkraut & our house made thousand island dressing
chipotle aioli, guinness bbq sauce, bacon, cheddar, lettuce, tomato, pickle & red onion
a panko crusted all beef dog, wrapped in garlic grilled naan, cashew butter curried tomato sauce, caramelized onions, chopped cilantro & spiced yogurt
house made burger sauce, lettuce, tomato, onion, pickle & american cheese
beefeater gin, lemon juice, honey syrup & lemon twist. 2oz
absolut raspberri vodka, ginger beer, topped with lager & lime wedge. 1.5oz
blanco tequila, lychee liqueur, coconut syrup, lime juice & lime wedge. 2.5oz
campari, amaretto, blood orange purée, prosecco. 1oz + 5oz
espresso liqueur, absolut vanilla vodka, cognac, guinness, cold brew, sugar 2oz + 1.5oz
rye whiskey, bitters, simple syrup, cocktail cherry & orange twist. 2oz
laphroaig 10yr scotch, ginger liqueur, fresh lemon juice, honey syrup & crystallized ginger garnish. 2oz
pimm's no. 1, hendrick's gin, lemon juice, chambord, ginger ale & cucumber. 2.5oz
two crispy fried haddock tacos served in grilled flour tortillas with shredded cabbage, pico de gallo, chipotle aioli, cilantro & a side of hot sauce. served with a noble house salad
english bangers, with garlic mashed potatoes & our rich beef dripping gravy
crisp haddock, lightly battered & served with our signature tartar sauce & house made slaw
buttermilk brined, hand breaded chicken tenderloins served with honey mustard & golden fried chips
with garlic herb butter, fresh dill & sliced lemon; served with mashed potatoes & seasonal vegetables
curried tomato cream sauce with cashew butter topped with chopped cilantro & spiced yogurt. served with basmati rice & grilled garlic naan bread
flatbread brushed with garlic butter & baked with tomato sauce, garlic marinated tomatoes, mixed cheese, feta, onion, red bell peppers & kalamata olives
sliced tender roast beef with mashed potatoes, rich beef gravy, seasonal vegetables & yorkshire pudding. served with a side of horseradish aioli
From classic builds to over-the-top favourites, our restaurant burgers hit the spot every time at E&C Seattle. Add a cold pint, some crispy fries, and a big screen showing the game, and you've got yourself the perfect Pub night.
Ireland's cult-favourite takeaway. Crispy chips and chicken tossed with sautéed onions, peppers, and our house spice blend, served with curry sauce for dipping, available during St. Patrick's Day celebrations across all locations.
Discover comfort in every bite with our signature Pie Shop menu. From classic Shepherd's Pie to rich Steak & Mushroom and our creamy Chicken Pot Pie, each dish is baked to golden perfection and served with a Noble House salad. Can't choose? The Wee Pie Flight lets you try all four restaurant favourites.
apple purée, fresh lime juice, ginger beer, soda, mint & candied ginger
grapefruit juice, lime juice, agave nectar, tonic & a salt rim
coconut syrup, orange, pineapple & fresh lime juice, orange wheel, cocktail cherry
potato crisps served with curry ketchup, dill dip & creamy dijon aioli
dill pickle chips coated in a light cornmeal breading with a hint of spice. served with house burger sauce
english banger meat wrapped in crispy puff pastry. served with curry ketchup
bite size tomatoes roasted with garlic & accompanied by whipped feta. served with grilled baguette slices
served with chipotle aioli
baked with house made croutons & melted swiss
romaine, crisp croutons, bacon bits, shaved parmesan & caesar dressing
citrus grilled chicken, romaine, cashews, crispy noodles, red onion, mandarin oranges, in a citrus peanut vinaigrette with a hoisin peanut sauce
our chef's daily creation. ask your server for details
irish whiskey, coffee & whipped cream. 1oz
kahlua, grand marnier, coffee & whipped cream. 1oz
kahlua, brandy, coffee & whipped cream. 1oz
St. Patrick's Day special
St. Patrick's Day special
bbq, buffalo, hot, salt & pepper, cajun, or honey garlic. served with ranch or bleu cheese
battered & fried chicken tenders topped with house made slaw & pickle slices. served on a potato roll with creamy dill sauce. 3 sliders
creamy hummus drizzled with a balsamic reduction & served with grilled garlic naan bread & veggies
flash fried brussels sprouts with maple butter, lemon, crushed walnuts & crispy prosciutto
buttered & salted, with bacon & beer cheese dip
leeks, yellow onions, potatoes, cheddar, monterey jack & parmesan cheese baked with a light puff pastry cap. served with a noble house salad
chicken, vegetables & fresh herbs in a light cream sauce, baked with a flaky puff pastry cap. served with a noble house salad
seasoned ground beef, lamb & vegetables, topped with garlic mashed potatoes & baked to a gold brown. garnished with crisp onions & side of beef gravy. served with a noble house salad
sirloin, onions, tender mushrooms & fresh herbs in a rich beef gravy, baked with a light puff pastry cap. served with a noble house salad
small portions of our four signature savory pies
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
mixed greens, almonds, goat cheese, cucumbers & dried cranberries. tossed in red wine vinaigrette
fresh cheese curds & beef gravy