Cauliflower and Curds
$10.00Breaded cauliflower served with cheese curds.
Chicago, IL
Breaded cauliflower served with cheese curds.
Tortilla chips topped with cheese, jalapeños, and guacamole.
Warm pretzel served with mustard and cheese dip.
Orange, Stone Fruit, Wildflower. 6.6%
Woody, Dank, Grapefruit Pith. 7.7%
Biscuit, Crisp, Balanced, Refreshing. 5.1%
Light, Clean, Slightly Sweet. 5.9%
Caramel, Toast, Malty-Rich, Smooth. 6.1%
Citra, Mosaic, El Dorado, and Nectaron Hops. 6.75%
A juicy burger served with lettuce, tomato, and our special sauce.
Classic beef burger with cheddar cheese and house pickles.
Crispy fried chicken sandwich with spicy mayo.
Semi Dry, Crisp, Tart. 6% ABV
Lemon Lime Hard Seltzer Brewed In House. 6% ABV
Selection of our house beers.
Various craft beers on tap.
Nutty, Cold Brewed Coffee, Dry. 5.2%
Sunshine State Tropical IPA or New School Sour. <0.5% ABV
Coke, Diet Coke, Sprite, Lemonade, Ginger Ale, Ginger Beer, Iced Tea. Free Refills
Mozzarella, Tomato Sauce, Pork Sausage, Hot Giardiniera
Mozzarella, Tomato Sauce, Oregano, and Pepperoni
Grilled Chicken, Iceberg Lettuce, Basil Pesto, Roasted Bell Pepper, Swiss Cheese, on a Golden Brioche Bun
House made Falafel, Mixed Greens, Kalamata Olive, Cucumber, Tomato, Onion, Feta, with Tzatziki sauce, wrapped in a Spinach Tortilla
Braised Pulled Pork, Bacon, Pickles, Mustard Mayo Aioli, Swiss Cheese, Coleslaw, Pressed Golden Brioche Hoagie
Buffalo Fried Cauliflower & Cheese Curds, Blue Cheese Dressing
Yellow Corn Tortilla Chips Topped with Cheddar-Pepper Jack Cheese Blend, Beer Cheese, Corn, Black Beans, Pickled Jalapeños, Pickled Red Onion, Pico de Gallo, Cilantro, and Sour Cream
Harvest Lettuce Mix, Roast Chicken, Bacon, Corn, Tomato, Cucumber, Croutons, Parmesan Cheese, Herb Ranch
Gouda and Sharp Cheddar Bechamel Sauce, Pimento, Cavatappi Pasta, Toasted Panko
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
House-cut fries topped with Beef au Jus Gravy, Cheese Curds, topped with Scallions
Beer Cheese, Honey Mustard & Obatzda (German Cheese Dip)
Pastrami, sauerkraut, slaw, swiss, 1000 island
Harvest Lettuce Mix, Corn, Tomato, Cucumber, Croutons, Parmesan Cheese, Herb Ranch
House-Marinated Wings tossed in Buffalo Sauce served with Blue Cheese, Carrots, and Celery