Chilam Balam

Marinated fish with lime and cilantro.

Freshly made guacamole served with tortilla chips.

Melted cheese with chorizo and jalapeños, served with tortillas.

Spiced goat cheese center and toasted marshmallow sauce

Fried dough pastry with cinnamon sugar.

Traditional Mexican caramel dessert.

Peanut butter filling, dulce de leche and oaxacan chocolate

Slow-cooked pork served over rice with beans and pico de gallo.

Stuffed pepper with cheese and served with tomato sauce.

Chipotle cream, creme fraiche, tobiko

Chihuahua cheese, cream cheese, roasted garlic, hot honey

Banana mole, coconut caesar, kale, peanuts, almonds

Pork belly, queso chihuahua, xnipec salsa, tortillas

Flautas stuffed with chicken thigh and rajas; chipotle sauce, pickled cabbage, carrots and crema

Mancha manteles, pineapple tatemada, peanuts, sesame

Corn masa memelas, black beans, aged goat cheese, arbol salsa and dressed arugula

Habanero, tomato, cucumber and fresh lime

Beef brisket, daily salsas, queso oaxaca, roasted plantains, tostadas, lettuce wraps, peanuts

Honey pasilla sauce, radishes, crema and queso fresco

Elote style, chipotle glaze, chorizo, queso cotija

Hazelnut mole, pomegranate molasses, goat cheese, pomegranate

Pistachio mole verde, radish taziki

Guajillo, roasted potatoes, crispy onions

Roasted poblano dressing, orange, pickled onion, cucumber, avocado and roasted pepitas

Slow-cooked pork with onions and cilantro.

Crispy fish, cabbage slaw, and chipotle crema.

Grilled veggies and avocado.

Grilled seasonal vegetables, avocado, and salsa verde.