Casa Sanchez

our version of the classic caesar salad with pumpkin seed dressing and tricolor tortilla strips

fried breaded calamari served with chipotle sauce

bacon wrapped shrimp served with chipotle tarter sauce

fried breaded mexican shrimp with a chipotle sauce

choice of fish or shrimp served with tostadas

mixed greens, tomatoes, jicama, and beets

roasted green bell pepper, corn, tomatoes, green onions, cilantro, served with a tomatillo sauce

seasoned ground beef with melted cheese served with flour tortillas

combination of appetizers bacon wrapped shrimp, brochetas, calamari, breaded shrimp, quesadillas & chicken taquitos

shredded chicken taquitos with guacamole sauce and sour cream

Chicken 36| Steak 37 | Mixed 39 | Shrimp 40 | Mixed with Shrimp 42 | Vegetarian 35

your choice of two served with rice and beans Chile Relleno | Enchilada de Pollo | Enchilada de Queso | Taco Dorado de Res o Pollo | Taquitos de Pollo

chicken enchiladas in a lightly sweetened mole sauce served with rice and beans

sautéed chicken breast in a lemon butter sauce. Served with rice and vegetables

chicken breast topped with a lightly sweetened mole sauce served with rice and beans

shrimp in a spicy red sauce served with rice and beans

white shrimp sautéed in olive oil, bell pepper & a mild tomato sauce served over a bed of white rice

grilled salmon in baby mix greens, candied walnuts and a raspberry vinaigrette topped with fresh raspberries and sliced apples

white fish marinated in spices. Served with white rice , black beans and topped with 2 shrimp zarandeados and pico de gallo

salmon grilled with tequila, lime and sautéed shrimp served with rice and vegetables

salmon wrapped in banana leaves all baked with peppers, marinara sauce, & green olives served with rice and vegetables

fish tacos served with rice and vegetables

specially seasoned carne asada and one cheese enchilada. Served with rice and beans

baked pork shank served in a bed of white rice and vegetables

chile poblano stuffed with minced pork, beef and fruit in a creamy walnut sauce all topped with pomegranates. Served with white rice

lamb chops cooked in port wine served with mashed potato and vegetables

large pork chop stuffed with walnuts and figs, cooked in port wine. Served with mashed potato and sautéed spinach

slow roated pork marinated in achiote paste, bitter orange juice and baked in banana leaves. Served with white rice, black beans and a side of habanero paste

barbeque pork ribs in a honey chipotle barbecue sauce.Served with french fries

8oz filet served with chipotle mashed potatoes and vegetables

with mushrooms, onions and peppercorn sauce. Served with a baked potato and steamed vegetables

rib eye steak bone-in cooked in port wine. Served with steamed vegetables and spicy chipotle mashed potatoes

portobello mushrooms stuffed with garlic mushrooms, squash, yellow and green bell pepper, onions, tomatoes topped with balsamic reduction sauce | Served with black beans and white rice

corn tortillas in a pasilla sauce stuffed with vegetables, spinach, corn and mushrooms | Served with black beans and vegetables

Stir fry of mushrooms, onions, tomatoes, bell peppers, corn and squash | Served with black beans and vegetables