Blackwood BBQ
Chicago, IL
307 W Lake St, Chicago, IL, 60606-170327 itemsUpdated August 5, 2026
Structured menu data
Beverages
Housemade Lemonade
Housemade Sweet Tea
Housemade Unsweetened Ice Tea
Vintage Soda Pops
Prepared Dishes
Platter
Piled high, include signature apple coleslaw and housemade pickles
Sandwich
Piled on a buttered brioche bun, includes house pickles
Tacos
Topped with fresh salsa verde, onion, cilantro, kansas city sauce and alabama sauce (chicken only)
The Blackwood Chopped Salad
Fresh cut greens with elote corn, roasted sweet potatoes, tuxedo beans, carrots, cucumbers, cherry tomatoes, and cornbread croutons
Sauces
Alabama Style
Distinctive white sauce; a must for Pulled Chicken
Chicago Style
Signature sauce with blend of sweet & heat simmered with Old Style lager
Kansas City Style
Add a kick with this spicy blend
Memphis Style
Sweet & thick tomato-based sauce
North Carolina Style
Vinegar-based sauce with a tang
South Carolina Style
Mustard blend from the Lowcountry
Sides & Extras
3 Cheese Mac & Cheese
Extra sharp white & yellow cheddar + aged Gruyere, individually fired, panko crust
Charred Brussels Sprouts with Maple
Chopped brussel sprouts with maple (Schaumburg and Oak Brook only)
Elotes
Roasted sweet corn, cotija cheese
Honey Cheddar Cornbread
Batched fresh & baked daily, sweet corn & cheddar cheese
Signature Apple Coleslaw
Handcut green and red cabbage, red apple, carrots, cider vinegar + mayonnaise
Smokehouse Beans
Smoked with brisket, pulled pork & sautéed onions
Smoked Meats
Beef Brisket
Pasture raised, premium grade, hand trimmed and rubbed, smoked for up to 15 hours
Brisket Burnt Ends
A BBQ delicacy. Charred morsels of our pasture raised, slow smoked brisket
Pulled Chicken
Fresh, never frozen, all natural, hand trimmed, brined overnight
Pulled Pork
Mustard brined, hand rubbed, no added hormones, smoked for 14 hours
Smoked Mikeska Sausage
Mikeska's spicy pork sausage, smoked over hickory and apple
Vegetarian Smoked Jackfruit
Nutrient dense fruit that is rubbed, smoked and hand-pulled