California Benedict
Two poached eggs, bacon, tomato and avocado on a grilled croissant and topped with hollandaise sauce. Served with hashbrowns
EggsDairyWheat
Eagle, ID
Two poached eggs, bacon, tomato and avocado on a grilled croissant and topped with hollandaise sauce. Served with hashbrowns
Two poached eggs atop house made carnitas on a grilled English muffin with chipotle hollandaise sauce, topped with fried onion strings. Served with hashbrowns
Two poached eggs, avocado, and chorizo, on a grilled English muffin and topped with a chipolte hollandaise sauce. Served with hashbrowns
Two poached eggs atop scratch crab cakes with hollandaise sauce and sprinkled with roasted red peppers, on a grilled English muffin. Served with hashbrowns
Two poached eggs, center cut canadian bacon atop an english muffin and topped with hollandaise sauce. Served with hashbrowns
Choice of syrup with soda water and a splash of cream
Fresh strawberry, banana, orange cream, chocolate, vanilla and espresso
Fresh strawberry, banana, orange cream, chocolate, vanilla and espresso
Coke, diet, Sprite, root beer or Dr. Pepper
Hashbrowns mixed with bacon, onions, mushrooms, bell pepper and cheddar cheese with two eggs and toast
The real thing - a large biscuit made fresh from scratch, topped with sausage gravy, served with hashbrowns and two eggs. Add bacon, sausage, maple sausage, ham, canadian bacon, chorizo or chuck patty
Two eggs scrambled with bacon, ortega chilis, cheddar cheese and refried beans, wrapped in a flour tortilla and served with sour cream, guacamole, and hashbrowns. Make it enchilada style – add our spanish sauce
Two fluffy scrambled eggs with diced ham and cheddar cheese on a croissant, served with hashbrowns
Sky Kraken Hazy & OJ
1/2 carafe and glass
Fresh ground chuck, American cheese, bacon, fried onion straws and BBQ sauce on a toasted potato bun
Fresh ground chuck patty with lettuce, tomato, pickle and red onion on a toasted potato bun. Choice of cheese: American, jack, Swiss, cheddar or pepper jack. Add bacon
Fresh ground chuck, grilled jalapenos, pepper jack cheese, and chipotle mayo on a toasted potato bun
Fresh ground chuck patty cooked in jerk sauce, tomato, onion, lettuce and chipotle mayo on a toasted potato bun
Fresh ground chuck with grilled onions, mushrooms and Swiss cheese with our Russian dressing on toasted marbled rye
Happy Day thick cut old fashioned or Irish steel cut served with raisins, brown sugar and walnut pieces
Add berries
One sweet crepe – pick your flavor. All with two eggs cooked your way and choice of bacon, sausage or ham
Hot cakes (2). All with two eggs cooked your way and choice of bacon, sausage or ham
French toast (2). All with two eggs cooked your way and choice of bacon, sausage or ham
Buttermilk waffle. All with two eggs cooked your way and choice of bacon, sausage or ham
Bacon, mushrooms, spinach, onions and Swiss cheese, scrambled with two eggs, rolled in a crepe and topped with hollandaise sauce, served with hashbrowns
Diced chorizo, green bell peppers, yellow onions, quinoa black bean salsa, jack cheese, scrambled with two eggs, rolled in a crepe and topped with chipotle hollandaise sauce, served with hashbrowns
Two homemade crepes filled with a house made cream cheese filling and choice of topping: raspberry, pecan with bacon caramel sauce, fruit and granola, or huckleberry
Hand–breaded to order from Meridian Meats and Uptown Market. Served with hashbrowns, toast and scratch jam
With buttered russet potatoes, cooked on site from scratch. Served with hashbrowns, toast and scratch jam
Diced red potatoes, sliced chorizo, onion, and green peppers scrambled with two eggs and jack cheese. Served with hashbrowns, toast and scratch jam
Served with hashbrowns, toast and scratch jam
Hand cracked to order. Served with hashbrowns, toast and scratch jam
Dawson Taylor
Steamed milk with flavored syrup
Two slices of Texas toast with an almond crust, topped with fresh berries
Two slices of Texas toast crusted in coconut
Three pieces of thick Texas toast dipped in Aunt Penny's special batter
Two slices of Texas toast crusted with chopped pecans and topped with our homemade bacon caramel sauce
Delicious, thick and light malted waffle
Traditional buttermilk style served with hot syrup
Family recipe from scratch
Fresh blueberry, strawberry, banana, apple cinnamon or chocolate chip. Special blueberry batter hits the grill on Sundays
Chai tea with milk served hot or cold
Dawson Taylor
Right from the orange to the glass
We proudly serve tazo tea
Made with real milk and real chocolate topped with marshmallows
Fresh tomato, avocado and cream cheese
Your choice of 3 ingredients
Bacon, ham, chorizo, sausage and your choice of cheese
Spinach, feta, tomato & basil
Artichoke hearts, spinach, mushroom, onions and tomatoes
Mushroom, bacon, ham and cheese
Mixed greens topped with cherry tomatoes, mushrooms, green peppers, red onions, cucumbers and house made croutons. Choice of ranch, bleu cheese or balsamic vinaigrette. Add grilled chicken breast
Mixed greens, bacon, diced ham, cheddar and jack cheese topped with cherry tomatoes and sliced avocado. Choice of ranch, bleu cheese or balsamic vinaigrette. Add grilled chicken breast
The traditional - over 1/3 lb. of bacon, lettuce and tomato on your choice of toasted traditional bread with mayo. Upgrade to a croissant
Quinoa black bean salsa, pickled onions, feta cheese, avocado, and cilantro on corn tortillas, served with house made refried beans and cilantro lime rice. Add chicken/carnitas
Crispy chicken, mixed with fresh greens, tomatoes, diced bacon, tossed in ranch and wrapped in a flour tortilla
In-house roasted beef, sliced thin and piled high on an artisan roll with grilled onions, swiss cheese and au jus. Make it philly style with sauteed peppers and mushrooms
Our signature sandwich – turkey, tomato, avocado, red onion and jack cheese on parmesan and red pepper crusted sourdough
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Two eggs scrambled with chorizo, green onions, avocado, jack and cheddar cheese in a flour tortilla with sour cream, served with hashbrowns
Fresh tortilla chips, scrambled eggs, feta cheese, guacamole and sour cream with your choice of red or green sauce and fresh cilantro. Add pork
Bacon, sausage, and onions mixed with hashbrowns, topped with cheddar and gravy, served with 2 eggs and toast
A bed of steamed white rice topped with a chuck patty cooked your way with eggs any style, homemade demi-glace with hand breaded crispy onion straws and fresh green onions
Served The Griddle Way with two eggs cooked your way and served with homemade Spanish sauce, refried beans, a flour tortilla and hashbrowns
Mom's recipe with swiss cheese, bacon and onions, made fresh daily, served with hashbrowns
Three corn tortillas topped with scrambled eggs, chorizo, a quinoa black bean corn salad, jack cheese, tomatoes, and fresh cilantro served with homemade guacamole, sour cream, and hashbrowns
Bacon, sausage, ham, bell pepper, onions, and pepper jack cheese scrambled with two eggs, served with hashbrowns and toast
Bacon, Canadian bacon, or chuck patty. Sausage patty, ham, chorizo, or maple sausage. Served with hashbrowns, toast and scratch jam
Croissant dipped in Aunt Penny's french toast batter, topped with cinnamon & powdered sugar
Two slices of Texas toast dipped in Aunt Penny's special batter, stuffed with cream cheese and choice of: raspberry, lemon, or huckleberry
Our traditional waffle cooked with homemade granola and topped with fresh berries and fresh whipped cream
From empowered foods
Chicken breast tossed with homemade jerk sauce atop a bed of white rice and quinoa black bean salsa with diced tomatoes, pickled onions, sliced avocado and cilantro, topped with sour cream and a drizzle of Sriracha
Quinoa black bean salsa, pickled onions, feta cheese, avocado, and cilantro on corn tortillas, served with house made refried beans and cilantro lime rice. Add chicken/carnitas
House made corned beef, braised sauerkraut, Swiss cheese and Russian dressing on toasted marbled rye