Saffron Indian Bar and Grill

Banana peppers in grand ma batter, stuffed with vegetable and spices

Crispy onions fritters in chick pea and flower batter.

Deep fried cottage cheese, spinach, potato and spices.

Pyramid shaped pastry stuffed with potatoes, green peas and spices.

Tangy chick peas are served with samosa and dollops of yogurt and chutney.

Mix veg traditional salad

Traditional mix veg lentil soup