EASCARGOT (special)
$15.00escargot in a garlic butter white wine sauce and served with a side of wood fired rosemary bread
DairyWheat
Coeur d'Alene, ID
escargot in a garlic butter white wine sauce and served with a side of wood fired rosemary bread
olive oil and garlic based, topped with mozzarella, served with a choice of our house red pizza sauce OR pesto
garlic cream sauce, button mushrooms, mozzarella, truffle oil & fresh arugula
wood fired roasted cherry tomatoes, buratta, pesto, served with rosemary olive oil bread
wood fired bread, topped with crumbled goat cheese, fresh sliced cherry tomatoes & basil and drizzled with a balsamic reduction
locally made in Moscow, ID
PFRIEM IPA, Jeremiah Johnson Hazy IPA, Western Cherry Cider, St. Bernardus Belgian Ale, Trumer Pilsner
We have a wide selection to choose from! 10% off all carry out.
made with real strawberries!
locally roasted by Maha Roasters
Lost Coast Tangerine Wheat 5.50, Two Towns Imperial Apple Cider 5.50, Silver Ridgetop Red 5.50, Sawtooth Tandem Double IPA 5.50, Digfishead IPA 6.50, Jeremiah Johnson Mountain Man Scotch Ale 5.50 , Cascade Lakes Salted Caramel Porter 5.50, Toccalamato Italian Raspberry Sour 7.50, Rodenbach Oak Aged Belgian Sour 8, Piraat Belgium Ale 12.50, Gulden Draak Belgium Ale 12.50
filled with orange ricotta, dipped in chocolate ganache and pistachios
*contains walnuts
pepperoni, sausage, bacon 2, Prosciutto 2.50, anchovies 3.50, whole wood fired chicken breast 4.50
mushrooms, red onion, kalamata olives, black olives, fresh jalapenos, spinach, peppadews, cherry tomatoes, red bell pepper, pineapple, artichokes, fresh basil, feta, pesto, balsamic glaze .50, honey .50
add to any salad, served chilled
romaine tossed in our house made Caesar, croutons & parmesan
romaine tossed in our house made Caesar, croutons & parmesan
arugula, fresh strawberries, feta, house made raspberry vinaigrette & almonds (sub goat cheese for $1)
cream sauce, whole roasted garlic, bacon, fresh spinach, & mozzarella
red sauce & mozzarella
whole wood fired roasted chicken breast, fresh rosemary garlic cream sauce, red onion, red bell pepper & mozzarella
red sauce, pepperoni & mozzarella
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Coke, Diet Coke, Sprite, Root beer, Dr. Pepper
REDS-CasaSmith Sangiovese 9, NXNX Red Blend 9 WHITES-Fransiscan Chardonnay 8, Candoni Pinot Grigio 8, Loosen Bros Sweet Riesling 8, Lunetta Prosecco 8, Bicicleta Sauv Blanc 8
flourless cake topped with a thick layer of Belgium chocolate mousse and topped with a fresh made seedless raspberry puree
arugula, fresh strawberries, feta, house made raspberry vinaigrette & almonds (sub goat cheese for $1)
romaine tossed in our house made Caesar, tomato, red onion, Kalamata olives, feta & almonds
romaine tossed in our house made Caesar, tomato, red onion, Kalamata olives, feta & almonds
*gluten free crusts are cooked in the same oven as all our other pizzas but on an individual pan
pesto, artichoke, Kalamata olives, fresh spinach, mozzarella & feta
red sauce, Italian sausage, button mushrooms & mozzarella
red sauce, pepperoni, fresh jalapeno, mozzarella & drizzled with honey
red sauce, pepperoni, peppadews (sweet pickled red pepper) & mozzarella
garlic cream sauce, mozzarella, feta, red bell peppers and Kalamata olives
red sauce, fresh mozzarella & fresh basil
red sauce, bacon, pineapple & mozzarella
red sauce, prosciutto & mozzarella topped with fresh arugula
garlic cream sauce, Italian Sausage, red onion, mozzarella & topped with fresh basil & cherry tomatoes
red sauce, pepperoni, Italian sausage, red onion, black olives & mozzarella
red sauce, prosciutto, burrata. arugula, red onion, olive oil & balsamic
red sauce, pepperoni, Italian sausage, prosciutto & mozzarella
spicy red sauce, dollops of pesto, Italian sausage, red onions, fresh mozzarella & topped with shredded parmesan & fresh basil
olive oil based, goat cheese, prosciutto, apricot preserves, and drizzled with honey
red sauce, mushroom, red onion, black olive, fresh spinach, mozzarella & feta