Toro Honolulu

Smooth and refreshing Japanese sencha green tea ice cream

Shaved frozen Pineapple, Mango Syrup, Vanilla Ice Cream, Mini Mochi

Light and invigorating Japanese yuzu citrus sorbet

Torch Seared A5 Japanese Beef Tataki, Ponzu Sauce

Monkfish Liver, Miso Mustard, Namasu

Foie Gras Aioli, Bubu Aare, Chive

Potato Starch Crusted Fried Soft Shell Crab, Asian Remoulade, Citrus

Kona Kampachi Sashimi

Yuzu Vinaigrette

Kama of the Day, Broiled, Ponzu Sauce

Fried Mochi Tokoyaki Style, Melted Cheese, Bonito, Nori, Mayo, Green Onion, Okonomiyaki Sauce

Sake Ponzu, Tobiko Caviar, Green Onion

Melt in your Mouth Wagyu Beef Patty, Hawaiian Sweet Bun, Munster Cheese, Toro Sauce

Crispy Rice Spicy Ahi Tuna, Shiso, Spices, Bubuare, Chive

Toro's Garlic Chili Sauce

Fried Local Hawaiian Octopus, Aioli, Spice, Lemon

Assortment of fresh fish including ahi tuna, salmon, hamachi, uni, and ikura, with Japanese cucumber, tamago, avocado, shiso leaf, ginger, wasabi. Served with choice of rice, salad, nori seaweed, and miso soup

King crab, creamy uni, and salmon ikura, with cucumber, shiso leaf, ginger, wasabi. Served with choice of rice, salad, nori seaweed, and miso soup

Handcrafted spicy ahi tuna mix with masago caviar, takuwan radish, green onions, house-crafted spicy sauce, Japanese cucumber, avocado, rice cracker, shiso leaf, ginger, wasabi. Served with choice of rice, salad, nori seaweed, and miso soup

Daily selection of finest fish including ahi tuna, salmon, hamachi, uni, and ikura, arranged with Japanese cucumber, tamago, avocado, shiso leaf, ginger, and wasabi on rice

King crab, creamy uni, and marinated ikura salmon roe with Japanese cucumber, avocado, shiso leaf, ginger, and wasabi, served over rice

Spicy ahi tuna with masago caviar, takuwan radish, green onions, house-made spicy sauce, topped with Japanese cucumber, avocado, rice cracker, shiso leaf, ginger, and wasabi, served on rice

12 seasonal varieties of premium fish and shellfish, paired with choice of rice, nori seaweed, artisanal seasonings and Hawaiian Salts, and miso soup

2 appetizers, 8 nigiri creations and 1 delicious roll and miso soup

3 starters and 11 orders of seasonal creations, and a delectable roll and miso soup

22 seasonal creations, miso soup, 3 sweets and premium additions such as Caviar, Uni, Foie Gras, Wagyu & Truffle

Thinly sliced Ahi bathed in citrus and a touch of chili pepper, chef's garnish

Thinly sliced Hamachi bathed in citrus and a touch of chili pepper, chef's garnish

Thinly sliced Ahi, Hamachi, Salmon, bathed in citrus and a touch of chili pepper, chef's garnish

Thinly sliced Salmon bathed in citrus and a touch of chili pepper, chef's garnish

Individual pieces including Hamachi, Salmon, Ahi, Wagyu and Toro. Menus change weekly