Tanaka of Tokyo Central

A Hawaiian delicacy made with fresh island tuna and marinated with onions, sesame oil, soy sauce and local spices

Lightly seared, marinated, and thinly sliced served on a bed of onions with ponzu sauce.

Fresh Island tuna caught in Hawaiian waters seared on the outside while remaining rare on the inside.

Sautéed in butter and lemon on your teppan grill.

Grilled to perfection and flambéed at your table.

Includes a 9" cake (for 6 persons +) and a souvenir gift

Includes a 6" cake (for 1-5 persons) and a souvenir gift

Grilled and glazed with Tanaka's special teriyaki sauce.

Petite Filet, Lobster Tail, and Scallops.

Certified Angus Beef, center cut Tenderloin.

Deep Sea Gourmet Lobster, Scallops, Wagyu, and Poke or Blackened Ahi.

Large Lobster Tail grilled and served in the shell.

Lobster Tail & Certified Angus Beef Sirloin.

Includes Shrimp Appetizer, Teppanyaki Vegetables, Rice, and Ice Cream

Includes Shrimp Appetizer, Teppanyaki Vegetables, Rice, and Ice Cream

Includes Shrimp Appetizer, Teppanyaki Vegetables, Rice, and Ice Cream